... Systems Koch Finishing Systems is a custom engineering and fabrication company serving the ... Schedule: Day Shift, Monday - Friday, 6:00 AM - 2:30 PM Pay: $25+/hour, based on experience ...
... Systems Koch Finishing Systems is a custom engineering and fabrication company serving the ... Schedule: Day Shift, Monday - Friday, 6:00 AM - 2:30 PM Pay: $25+/hour, based on experience ...
Welder/Fabricator
Caledonia, MI · On-site
$25/hr
Schedule: Day Shift, Monday - Friday, 6:00 AM - 2:30 PM Pay: $25+/hour, based on experience ... PriceWalgren, a Koch Finishing Systems company, we know our success depends on the skill and ...
Welder/Fabricator
Caledonia, MI · On-site
$25/hr
Schedule: Day Shift, Monday - Friday, 6:00 AM - 2:30 PM Pay: $25+/hour, based on experience ... PriceWalgren, a Koch Finishing Systems company, we know our success depends on the skill and ...
Sous Chef Supervisor
Muskegon, MI · On-site
$45K - $61K/yr
Day Shift Description: Hours | Schedule: * 5am-1:30pm shift time. * Every other weekend as well as ... The Sous Chef is considered a leader of quality control, food safety and menu development within an ...
Sous Chef Supervisor
Muskegon, MI · On-site
$45K - $61K/yr
Day Shift Description: Hours | Schedule: * 5am-1:30pm shift time. * Every other weekend as well as ... The Sous Chef is considered a leader of quality control, food safety and menu development within an ...
Welder/Fabricator
Caledonia, MI · On-site
$25/hr
... Systems Koch Finishing Systems is a custom engineering and fabrication company serving the ... Schedule: Day Shift, Monday - Friday, 6:00 AM - 2:30 PM Pay: $25+/hour, based on experience ...
Welder/Fabricator
Caledonia, MI · On-site
$25/hr
... Systems Koch Finishing Systems is a custom engineering and fabrication company serving the ... Schedule: Day Shift, Monday - Friday, 6:00 AM - 2:30 PM Pay: $25+/hour, based on experience ...
Pastry Chef
Holland, MI · On-site
Work Schedule: * 7 days per week while onboard the ship. * 6-8 weeks working with 2 weeks of unpaid ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Pastry Chef
Holland, MI · On-site
Work Schedule: * 7 days per week while onboard the ship. * 6-8 weeks working with 2 weeks of unpaid ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Work Schedule: * 7 days per week while onboard the ship. * 6-8 weeks working with 2 weeks of unpaid ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Work Schedule: * 7 days per week while onboard the ship. * 6-8 weeks working with 2 weeks of unpaid ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Pastry Chef
Alpena, MI · On-site
Work Schedule: * 7 days per week while onboard the ship. * 6-8 weeks working with 2 weeks of unpaid ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Pastry Chef
Alpena, MI · On-site
Work Schedule: * 7 days per week while onboard the ship. * 6-8 weeks working with 2 weeks of unpaid ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Pastry Chef
Holland, MI · On-site
Work Schedule: * 7 days per week while onboard the ship. * 6-8 weeks working with 2 weeks of unpaid ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Pastry Chef
Holland, MI · On-site
Work Schedule: * 7 days per week while onboard the ship. * 6-8 weeks working with 2 weeks of unpaid ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
You manage kitchen shift operations effectively as well as ensure compliance with all culinary ... Inventory is taken each day in order to be certain the kitchen is fully stocked. Orders are then ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
You manage kitchen shift operations effectively as well as ensure compliance with all culinary ... Inventory is taken each day in order to be certain the kitchen is fully stocked. Orders are then ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
You manage kitchen shift operations effectively as well as ensure compliance with all culinary ... Inventory is taken each day in order to be certain the kitchen is fully stocked. Orders are then ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
You manage kitchen shift operations effectively as well as ensure compliance with all culinary ... Inventory is taken each day in order to be certain the kitchen is fully stocked. Orders are then ...
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
You manage kitchen shift operations effectively as well as ensure compliance with all culinary ... Inventory is taken each day in order to be certain the kitchen is fully stocked. Orders are then ...
Quick apply
Executive Chef
Three Oaks, MI · On-site
$64K - $89K/yr
You manage kitchen shift operations effectively as well as ensure compliance with all culinary ... Inventory is taken each day in order to be certain the kitchen is fully stocked. Orders are then ...
Sous Chef
Mackinac Island, MI · On-site
$47K - $63K/yr
You will work closely with other members of the culinary team every day to ensure that the kitchen ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Sous Chef
Mackinac Island, MI · On-site
$47K - $63K/yr
You will work closely with other members of the culinary team every day to ensure that the kitchen ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Sous Chef
$47K - $64K/yr
You will work closely with other members of the culinary team every day to ensure that the kitchen ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Sous Chef
$47K - $64K/yr
You will work closely with other members of the culinary team every day to ensure that the kitchen ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Sous Chef
Holland, MI · On-site
$47K - $64K/yr
You will work closely with other members of the culinary team every day to ensure that the kitchen ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Sous Chef
Holland, MI · On-site
$47K - $64K/yr
You will work closely with other members of the culinary team every day to ensure that the kitchen ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Sous Chef
Mackinac Island, MI · On-site
$47K - $63K/yr
You will work closely with other members of the culinary team every day to ensure that the kitchen ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Sous Chef
Mackinac Island, MI · On-site
$47K - $63K/yr
You will work closely with other members of the culinary team every day to ensure that the kitchen ... Ability to stand for your entire shift. * Ability to frequently lift up to 20 lbs. and occasionally ...
Teppan Chef
$18 - $20/hr
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... We provide all of our employees a free shift meal, every day. * Benefits are important: We know how ...
Quick apply
Teppan Chef
$18 - $20/hr
At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... We provide all of our employees a free shift meal, every day. * Benefits are important: We know how ...
Executive Sous Chef
$75K - $85K/yr
... day-to-day operations that keep the kitchen running at a high level. We're looking for a strong ... Help drive daily prep organization, station readiness, and shift execution across all kitchen ...
Executive Sous Chef
$75K - $85K/yr
... day-to-day operations that keep the kitchen running at a high level. We're looking for a strong ... Help drive daily prep organization, station readiness, and shift execution across all kitchen ...
Executive Sous Chef
Ann Arbor, MI · On-site
$75K - $85K/yr
... day-to-day operations that keep the kitchen running at a high level. We're looking for a strong ... Help drive daily prep organization, station readiness, and shift execution across all kitchen ...
Executive Sous Chef
Ann Arbor, MI · On-site
$75K - $85K/yr
... day-to-day operations that keep the kitchen running at a high level. We're looking for a strong ... Help drive daily prep organization, station readiness, and shift execution across all kitchen ...
Pastry Chef
Canton, MI · On-site
Our residents count on us every hour of every day. First and foremost, we expect our associates to ... entire shift. Our associates need to value the importance of timeliness, punctuality, and ...
Pastry Chef
Canton, MI · On-site
Our residents count on us every hour of every day. First and foremost, we expect our associates to ... entire shift. Our associates need to value the importance of timeliness, punctuality, and ...
Executive Sous Chef
Ann Arbor, MI · On-site
$75K - $85K/yr
... day-to-day operations that keep the kitchen running at a high level. We're looking for a strong ... Help drive daily prep organization, station readiness, and shift execution across all kitchen ...
Quick apply
Executive Sous Chef
Ann Arbor, MI · On-site
$75K - $85K/yr
... day-to-day operations that keep the kitchen running at a high level. We're looking for a strong ... Help drive daily prep organization, station readiness, and shift execution across all kitchen ...
Day Shift Chef information
How much does a day shift chef make per day?
A day shift chef typically earns between $80 and $150 per day, depending on experience, location, and the establishment. Salaries can vary based on the size of the restaurant, the chef's skill level, and whether they are paid hourly or salaried, with many working standard daytime hours in a restaurant or hotel setting.
What is the difference between Day Shift Chef vs Night Shift Chef?
| Aspect | Day Shift Chef | Night Shift Chef |
|---|---|---|
| Work Hours | Typically 8 AM - 4 PM or 9 AM - 5 PM | Usually 4 PM - 12 AM or 5 PM - 1 AM |
| Work Environment | Standard restaurant or hotel kitchen during daytime hours | Same kitchen setting but during evening/night hours |
| Credentials | Culinary degree or experience, food safety certification | Same as Day Shift Chef, often with additional night shift safety protocols |
| Employer & Industry Usage | Common in restaurants, hotels, catering services | Same industries, with staffing adjustments for night operations |
The main difference between a Day Shift Chef and a Night Shift Chef lies in their working hours. Both roles require similar credentials and are employed in the same industries, but they operate during different times of the day, catering to the restaurant or hotel's scheduling needs.
How many hours does a day shift chef work daily?
A day shift chef typically works around 8 hours per day, often from morning to early afternoon. The schedule may vary depending on the restaurant or establishment, with some chefs working longer or shorter shifts based on operational needs and labor laws.
What are the key skills and qualifications needed to thrive as a day shift chef?
To thrive as a Day Shift Chef, you need strong culinary skills, a solid understanding of food safety, and experience in menu planning, typically supported by a culinary degree or relevant kitchen experience. Familiarity with commercial kitchen equipment, inventory management systems, and food handling certifications is often required. Excellent time management, leadership, and communication skills set outstanding chefs apart in a busy kitchen environment. These skills ensure efficient operations, high-quality food, and a cohesive team during peak service hours.
What is a day shift chef?
Day shift chefs are culinary professionals responsible for preparing and cooking meals during the daytime hours, typically in restaurants, hotels, or catering services. They handle food preparation, oversee kitchen staff, ensure quality control, and may help plan menus for breakfast and lunch services. Day shift chefs play a key role in maintaining kitchen operations, adhering to food safety standards, and providing excellent meals to customers during the busiest daytime periods.
What are some common challenges faced by a day shift chef, and how can they be managed effectively?
One common challenge for Day Shift Chefs is managing the morning rush and ensuring food preparation is completed in time for lunch service. This requires strong organizational skills and the ability to multitask efficiently. Additionally, coordinating with suppliers for fresh ingredients early in the day and collaborating with kitchen staff to maintain a smooth workflow are essential. Effective time management and open communication with team members can help address these challenges, ensuring high-quality and timely meal service.
What cities in Michigan are hiring for Day Shift Chef jobs? Cities in Michigan with the most Day Shift Chef job openings:
$25/hr
Other
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 19 days ago
Job description
Welder/Fabricator
Location: Caledonia, MI (Kent County — approx. 15 minutes from Grand Rapids, Cascade, and Byron Center)
Company: Koch Finishing Systems
Koch Finishing Systems is a custom engineering and fabrication company serving the Aerospace and Automotive industries. We are seeking an experienced Welder/Fabricator to join our Caledonia team. In this role, you'll weld and fabricate metal structures and custom assemblies according to engineered fabrication drawings, contributing directly to the high-quality equipment our customers rely on.
Schedule: Day Shift, Monday – Friday, 6:00 AM – 2:30 PM
Pay: $25+/hour, based on experience
Responsibilities- Weld and fabricate finished metal products and custom assemblies
- Read and interpret blueprints and welding symbols for fabrication
- Verify specifications through material measurements and calculations
- Conduct tests to evaluate weld quality and tolerance
- Assemble, weld, and finish structures and sub-assemblies, including filing and burring
- Set up and operate fabricating machines (cutting, forming, punching, drilling)
- Maximize material usage while meeting production schedules
- Collaborate with team members to meet quality and delivery goals
- Operate and maintain MIG welding equipment independently
- Safely operate shop equipment including hoists, cranes, and forklifts
- Maintain a clean and safe work environment
Minimum Requirements:
- High school diploma or equivalent
- 2+ years of welding and fabrication experience, or formal technical training
- Ability to read and interpret blueprints, welding symbols, and fabrication drawings
- Proficiency with MIG welding and common shop tools (grinders, saws, drills, etc.)
- Ability to safely operate cranes, hoists, and forklifts (training provided if needed)
- Commitment to workplace safety and quality workmanship
Preferred Qualifications:
- AWS or equivalent welding certification
- Experience welding structural tube and pipe
- Familiarity with TIG welding and other advanced techniques
- Prior experience in a custom fabrication or equipment manufacturing environment
- Strong troubleshooting skills and ability to work from limited direction
At Koch Finishing Systems, we know our success depends on the skill and dedication of our team. Our Caledonia location offers an easy commute for candidates throughout Kent, Barry, and Ottawa counties, including Grand Rapids, Middleville, Hastings, Alto, and Freeport. We offer:
- Competitive pay starting at $25+/hour
- Steady day shift schedule, Monday–Friday
- Comprehensive benefits package (medical, dental, vision, life, disability)
- 401(k) with company match
- Paid time off and holidays
- A clean, safe, and well-equipped shop environment
- Opportunities for training, certification, and career growth
- The stability of a company with over 153 years in the finishing systems industry
Koch Finishing Systems is an equal opportunity employer.