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Day Server Jobs in Madison, WI (NOW HIRING)

Buck & Honeys

Daytime Server

Monona, WI · On-site

$25 - $35/hr

Daytime Server Reporting To: FOH Manager/General Manager FLSA Classification: Part-Time Job Summary Buck & Honey's is seeking passionate, caring, and hospitality-focused servers to join our team!

New

Buck & Honeys

Daytime Server

Waunakee, WI · On-site

$25 - $35/hr

AM Server Reporting To: FOH Manager/General Manager FLSA Classification: Part-Time Job Summary Buck & Honey's is seeking passionate, caring, and hospitality-focused servers to join our team! A Buck ...

Kona Ice

Server

Janesville, WI · On-site

$13 - $14/hr

Servers must be at least 16 years old ... This is a fast-paced and fun job in a growing company where each day will never be like the last.

Vitense Golfland

Server

Madison, WI · On-site

$10/hr

Flexible scheduling with daytime, evening, weekend, and holiday shifts available. Vitense is currently seeking servers who are able to commit to at least 2 shifts per week. Typical shifts may range ...

Vitense Golfland

Server

Madison, WI · On-site

$10/hr

Flexible scheduling with daytime, evening, weekend, and holiday shifts available. Vitense is currently seeking servers who are able to commit to at least 2 shifts per week. Typical shifts may range ...

The Edgewater Hotel

Boathouse Server

Madison, WI · On-site

Boathouse Servers are responsible for exceeding guest expectations in food and beverage by ... Flexible scheduling including days, nights and weekends. * A team focus on support and success.

Lowlands Group

Server

Madison, WI

Be familiar with specials and soups of the day prior to starting the shift. * Take food and drink ... Servers will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on ...

The Cheesecake Factory

Server

Madison, WI

$2.33 - $7.25/hr

Overview Our Servers are passionate professionals who excel in a fast paced, high volume ... Faster Pay - access up to 50% of your earned wages the next day (exclusions apply) * 50% off shift ...

Cafe Hollander

Server

Madison, WI · On-site

Be familiar with specials and soups of the day prior to starting the shift. * Take food and drink ... Servers will regularly stand for long periods of time, bend, stoop, turn, lift, talk, walk, walk on ...

Charter Senior Living of Verona

Dining Server

Verona, WI · On-site

$16 - $17.25/hr

At Charter Senior Living, dining is one of the most meaningful parts of our residents' day. Our Dining Servers help create welcoming experiences by providing excellent hospitality, building ...

Charter Senior Living

Dining Server

Verona, WI · On-site

$16 - $17.25/hr

At Charter Senior Living, dining is one of the most meaningful parts of our residents' day. Our Dining Servers help create welcoming experiences by providing excellent hospitality, building ...

Qdoba - Roaring Fork

Line Server

Monona, WI · On-site

$10 - $12/hr

Join QDOBA Mexican Eats as a motivated Line Server and become part of a loving team that supports ... Flexible scheduling including day, night, weekends, holidays, and overtime * Comprehensive paid ...

Qdoba - Roaring Fork

Line Server

Madison, WI

$10 - $12/hr

Join QDOBA Mexican Eats as a motivated Line Server and become part of a loving team that supports ... Flexible scheduling including day, night, weekends, holidays, and overtime * Comprehensive paid ...

Qdoba - Roaring Fork

Line Server

Madison, WI · On-site

$10 - $12/hr

Join QDOBA Mexican Eats as a motivated Line Server and become part of a loving team that supports ... Flexible scheduling including day, night, weekends, holidays, and overtime * Comprehensive paid ...

Qdoba - Roaring Fork

Line Server

Janesville, WI · On-site

$10 - $12/hr

Join QDOBA Mexican Eats as a motivated Line Server and become part of a loving team that supports ... Flexible scheduling including day, night, weekends, holidays, and overtime * Comprehensive paid ...

Qdoba - Roaring Fork

Line Server

Monona, WI · On-site

$10 - $12/hr

Join QDOBA Mexican Eats as a motivated Line Server and become part of a loving team that supports ... Flexible scheduling including day, night, weekends, holidays, and overtime * Comprehensive paid ...

Qdoba - Roaring Fork

Line Server

Johnson Creek, WI

$10 - $12/hr

Join QDOBA Mexican Eats as a motivated Line Server and become part of a loving team that supports ... Flexible scheduling including day, night, weekends, holidays, and overtime * Comprehensive paid ...

Qdoba - Roaring Fork

Line Server

Fitchburg, WI · On-site

$10 - $12/hr

Join QDOBA Mexican Eats as a motivated Line Server and become part of a loving team that supports ... Flexible scheduling including day, night, weekends, holidays, and overtime * Comprehensive paid ...

Qdoba - Roaring Fork

Line Server

Madison, WI · On-site

$10 - $12/hr

Join QDOBA Mexican Eats as a motivated Line Server and become part of a loving team that supports ... Flexible scheduling including day, night, weekends, holidays, and overtime * Comprehensive paid ...

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All JobsDay Server JobsDay Server Jobs in Madison, WI

Day Server information

See Madison, WI salary details

$5

$15

$31

How much do day server jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for day server in Madison, WI is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $10.43 and $17.45 per hour, depending on experience, location, and employer.

What is a day server?

Day servers are restaurant staff members who primarily work shifts during daytime hours, such as breakfast and lunch. Their responsibilities include greeting customers, taking orders, serving food and beverages, and ensuring guests have a pleasant dining experience. Day servers may also help with setting up the dining area, processing payments, and cleaning tables. They often work in various establishments such as cafes, diners, and casual restaurants. Good communication and customer service skills are essential for this role.

What are the key skills and qualifications needed to thrive as a day server, and why are they important?

To thrive as a Day Server, you need strong customer service skills, attention to detail, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and, in some areas, food handler certifications are typically required. Outstanding communication, teamwork, and time management make a server stand out in a busy dining environment. These skills and qualities ensure efficient service, guest satisfaction, and smooth restaurant operations.

What are some common challenges faced by day servers, and how can they be managed effectively?

Day Servers often experience fluctuating customer volumes, especially during mid-morning or afternoon lulls, which can make it challenging to stay engaged and productive. Additionally, they may need to quickly adapt to various roles, such as assisting with prep work or managing takeout orders, when the dining area is less busy. Effective time management, proactive communication with kitchen and front-of-house teams, and maintaining a positive attitude during slower periods can help Day Servers navigate these challenges successfully.

What is the difference between Day Server vs Night Server?

AspectDay ServerNight Server
Work HoursTypically daytime shifts, e.g., 10 AM - 4 PMUsually evening or overnight shifts, e.g., 5 PM - 11 PM
Work EnvironmentFewer customers, daytime ambianceBusier hours, nighttime atmosphere
CredentialsFood service experience, sometimes food safety certificationsSame as Day Server, often similar certifications
Industry UsageCommon in restaurants, cafes, and hospitalitySame industries, different shift timing

The main difference between a Day Server and a Night Server lies in their shift timings and work environment. Day Servers work during daytime hours with fewer customers, while Night Servers handle evening or overnight shifts with busier, more lively atmospheres. Both roles typically require similar credentials and are used across the same hospitality industries.

How do you get a day server job with no experience?

To get a day server job with no experience, focus on applying to entry-level restaurant positions, emphasize strong communication and customer service skills in your application, and be willing to start in a part-time or training role. Gaining basic knowledge of restaurant operations and a positive attitude can help you secure the position and learn on the job.

What are the most commonly searched types of Server jobs in Madison, WI?

The most popular types of Server jobs in Madison, WI are:

What cities near Madison, WI are hiring for Day Server jobs?

Cities near Madison, WI with the most Day Server job openings:

Day Server jobs near you
Infographic showing various Day Server job openings in Madison, WI as of August 2026, with employment types broken down into 1% As Needed, 67% Full Time, 26% Part Time, and 6% Contract. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $32,050 per year, or $15.4 per hour.

Daytime Server

Buck & Honeys

Monona, WI • On-site

$25 - $35/hr

Part-time

Posted 3 days ago

New

Job description

Benefits:
  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Training & development
  • Wellness resources

Position: Daytime Server
Reporting To: FOH Manager/General Manager
FLSA Classification: Part-Time
Job Summary

Buck & Honey’s is seeking passionate, caring, and hospitality-focused servers to join our team! Candidates must have daytime availability to be considered, particularly on Saturdays and Sundays. 
A Buck & Honey’s server anticipates and fulfills guests’ needs, ensuring a memorable dining experience. With a friendly and enthusiastic attitude, servers deliver exceptional hospitality while representing and acting as ambassadors for the Buck & Honey’s brand.
Mission Statement

Our mission is to consistently deliver creative yet familiar food in a welcoming and vibrant atmosphere. We facilitate fun to ensure each guest has a memorable experience at a great value.
Core Values

  • Empathy: We care deeply about the well-being of our guests and employees.
  • Inclusion: We value and respect the diversity of our B&H family.
  • Fun: We create a welcoming, lively, and memorable atmosphere.
  • Community: We actively support and connect with our communities.
Duties and Responsibilities

Guest Interactions

  • Welcome guests warmly and provide a detailed "tour" of menu offerings.
  • Make menu recommendations, answer questions, and anticipate guests’ needs.
  • Adhere to liquor liability laws and practice responsible beverage service.
  • Take orders, deliver food and beverages, and ensure guest satisfaction.
  • Maintain cleanliness in all areas, including pre-bussing, detailing, and deep-cleaning.
  • Complete daily and weekly side work tasks.
  • Collaborate with coworkers as a positive and supportive teammate.
Order Processing

  • Enter orders accurately into the POS system.
  • Prepare non-alcoholic beverages and process guest payments.
Bussing and Table Resetting

  • Maintain tables by pre-bussing and refilling beverages.
  • Clear tables and unload dishes in the dish or bar areas.
  • Sanitize tables, chairs, and surrounding areas.
  • Reset tables with proper silverware, napkins, and condiments.
Housekeeping

  • Clean and stock server stations.
  • Roll silverware and maintain designated sections.
  • Assist with sweeping, mopping, and setting up tables as needed.
This description outlines the general scope of responsibilities; additional duties may be assigned.
Education and Experience

  • Minimum of 1 year of server experience or a similar role.
  • Completion of Buck & Honey’s server training (5 shifts required upon hire).
Knowledge, Skills, and Abilities

  • Knowledge of service standards and food/beverage processes.
  • Strong communication and customer service skills.
  • Ability to work cooperatively as part of a team and independently when needed.
  • Strong organizational, problem-solving, and time-management skills.
  • Flexibility and adaptability in a dynamic restaurant environment.
  • Proficiency in restaurant software and applications.
  • Must be 18 years or older to serve alcoholic beverages.
Working Conditions

  • Active work requiring standing and walking for up to 8 hours.
  • Ability to lift 25-40 lbs. and perform physical tasks such as bending, reaching, and stooping.
  • Moderate to loud noise levels typical of a restaurant environment.
  • Ability to work outdoors during summer months.
Reasonable accommodations may be provided to enable individuals with disabilities to perform essential functions.
Additional Details

  • Hours per week: 20-29
  • Tip income: Yes
  • Open to applicants without a high school diploma, college degree, or with gaps in employment history.
Why Work at Buck & Honey’s?

We welcome applicants of all ages and backgrounds, including those reentering the workforce. Our team values inclusion, support, and creating a positive environment for employees and guests alike.