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Dairy Farm Work Jobs in Rochester, MN (NOW HIRING)

Collaborate with Sow Farm Managers to define appropriate staffing levels and work to maintain that level consistently * Participate in the onboarding of new employees and create an environment that ...

Collaborate with Sow Farm Managers to define appropriate staffing levels and work to maintain that level consistently * Participate in the onboarding of new employees and create an environment that ...

Work schedule is subject to change based upon production needs. Join the Cobb Family and Grow With ... other farm crew duties such as operate dump truck and auger for litter removal, remove litter ...

This role is part of our Dairy Food business who creates dairy products that stand for real, simple ... We believe there's power in every drop of milk our farmers produce, and by improving production and ...

This role is part of our Dairy Food business who creates dairy products that stand for real, simple ... We believe there's power in every drop of milk our farmers produce, and by improving production and ...

Bagger Operator

Pine Island, MN · On-site

$25.25/hr

This role is part of our Dairy Food business who creates dairy products that stand for real, simple ... We believe there's power in every drop of milk our farmers produce, and by improving production and ...

This role is part of our Dairy Food business who creates dairy products that stand for real, simple ... We believe there's power in every drop of milk our farmers produce, and by improving production and ...

Night Bagger Operator

Zumbrota, MN · On-site

$17.50 - $21/hr

Follow all DFA GMP's and work in a manner consistent with all corporate and regulatory, food safety, quality and sanitation requirements * Assist and relieve dryer operator and bagger * Maintain top ...

Showing results 21-40

Dairy Farm Work information

See Rochester, MN salary details

$11

$18

$23

How much do dairy farm work jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for dairy farm work in Rochester, MN is $18.47, according to ZipRecruiter salary data. Most workers in this role earn between $17.60 and $20.53 per hour, depending on experience, location, and employer.

What is a dairy farm worker?

Dairy farm workers are individuals responsible for the daily care and management of dairy cattle to ensure quality milk production. Their duties typically include feeding and milking cows, cleaning and maintaining equipment and facilities, monitoring animal health, and assisting with breeding and calving. They play a crucial role in maintaining herd health and the overall efficiency of dairy operations, often working early mornings, weekends, and holidays. Dairy farm workers may use both traditional and modern equipment and must follow strict hygiene and safety standards to produce safe, high-quality milk.

What are the key skills and qualifications needed to thrive as a dairy farm worker?

To thrive as a Dairy Farm Worker, you need a solid understanding of animal husbandry, milking procedures, equipment operation, and basic farm safety, often acquired through hands-on experience or vocational training. Familiarity with milking machinery, feeding systems, and sometimes herd management software is typically required. Reliability, attention to detail, and strong teamwork are essential soft skills for maintaining productivity and animal welfare. These skills and qualities ensure efficient farm operations, healthy livestock, and the production of high-quality dairy products.

What are some common challenges faced by dairy farm workers and how can they be managed?

Dairy farm workers often encounter challenges such as early morning shifts, physically demanding tasks, and exposure to varying weather conditions. Managing these challenges involves developing strong time-management skills, maintaining good physical health, and using proper safety equipment. Many farms foster a team environment where experienced staff mentor newcomers, helping them adapt and improve efficiency. Open communication with supervisors can also help address concerns and ensure a safe, supportive workplace.

What is the difference between Dairy Farm Work vs Dairy Processing Plant Worker?

AspectDairy Farm WorkDairy Processing Plant Worker
CredentialsNone required, some roles may need basic certificationsFood safety certifications often required
Work EnvironmentOutdoor, farm setting with livestockIndoor, processing plant with machinery
Job TasksMilking, feeding, animal careProcessing milk, packaging, quality control
Industry UsagePrimarily on farmsIn processing facilities

While both roles are part of the dairy industry, dairy farm work focuses on animal care and outdoor farm tasks, whereas dairy processing plant workers handle milk processing and packaging indoors. Each role requires different skills and work environments, but both contribute to dairy production.

What job categories do people searching Dairy Farm Work jobs in Rochester, MN look for?

The top searched job categories for Dairy Farm Work jobs in Rochester, MN are:

Infographic showing various Dairy Farm Work job openings in Rochester, MN as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $38,418 per year, or $18.5 per hour.

Night Evaporator Operator

Dairiconcepts, L.P.

Zumbrota, MN • On-site

Full-time

Re-posted 20 hours ago


Job description

General Purpose:

Provide operation and maintenance support to the Evaporator department within the plant. Perform tasks in a safe manner and follow safety and environmental regulations. Work within standard operating procedures, under a moderate degree of supervision.

Job Duties and Responsibilities:

    • Maintain Evaporator, tower area and ground floor. Keep clean and sanitary, picking up and putting away clamps, gaskets and pipes when not in use
    • Perform necessary routine cleaning and preventive maintenance
    • Complete wash up in a timely fashion and operate CIP equipment
    • Record lot numbers
    • Load-out bulk tankers of condensed whey
    • Operate the reverse osmosis system
    • Ensure product meets specifications
    • Prevent spills
    • Maintain operating records
    • Monitor equipment for abuse and break-downs
    • Control and monitor HTST pasteurizer, including the documentation of production and non-production activities in accordance with customer, state, and USDA requirements
    • Assist with CIP validations, inventory counting and Sanitation Standard Operating Procedures
    • Complete, maintain, and review of daily and weekly area cleanliness and other reports
    • The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required. Other duties may be assigned as required
    • Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
    • Dedicate effort to safety as we expect every employee to leave work in the same condition as they arrive
    • Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
    • Exhibit the values and ethics of Dairy Farmers of America through honesty, discretion, and sound judgment
    • Attend required training, including but not limited to, Safety, GMP, Hazard Analysis and Critical Control Point (HACCP), and Safe Quality Foods (SQF)
    • Adhere to all DFA Quality, Safety and GMP policies and procedures and report any nonconformity

Minimum Requirements:

Education and Experience

  • High School Diploma or GED required
  • 1 year of experience with the Evaporator process andor related field preferred

Knowledge, Skills and Abilities

  • Skill set must include proficient use of computers
  • Must be able to read, write and speak English
An Equal Opportunity Employer including Disabled/Veterans

Dairiconcepts logo

About Dairiconcepts

Sourced by ZipRecruiter

DairiConcepts, based in Springfield, Missouri, US, is a leader in the food industry, particularly in the dairy sector. Officially hosted at dfaingredients.com, the company was established as a joint venture between Dairy Farmers of America (DFA) and Fonterra in 2000, later becoming wholly owned by DFA in 2016. Specializing in the production of elevated dairy ingredients and cheese and dairy flavors, DairiConcepts is known for supplying custom-developed products to food industry customers throughout the globe. In line with their mission, the company prides itself on innovation, customer focus, and professionalism, continually striving to ensure quality and safety while developing new and delicious dairy products for the market.

Industry

Food and drink manufacturing

Company size

201 - 500 Employees

Headquarters location

Springfield, MO, US