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Cutter Clerk Jobs in Nevada (NOW HIRING)

MEAT/CUTTER CLERK

Las Vegas, NV · On-site

$14.50 - $19.50/hr

Cut meats to customer's requests using proper cutting equipment. * Offer product samples to help customers discover new items or products they inquire about. * Inform customers of meat specials.

MEAT/CUTTER CLERK

Henderson, NV · On-site

$15 - $20/hr

Cut meats to customer's requests using proper cutting equipment. * Offer product samples to help customers discover new items or products they inquire about. * Inform customers of meat specials.

MEAT/CUTTER CLERK

Henderson, NV · On-site

$14.75 - $19.50/hr

Cut meats to customer's requests using proper cutting equipment. * Offer product samples to help customers discover new items or products they inquire about. * Inform customers of meat specials.

MEAT/CUTTER CLERK

North Las Vegas, NV · On-site

$14.50 - $19.25/hr

Cut meats to customer's requests using proper cutting equipment. * Offer product samples to help customers discover new items or products they inquire about. * Inform customers of meat specials.

Meat Cutter

Las Vegas, NV · On-site

$18.25 - $20.91/hr

Cardenas Markets is seeking a retail store Meat Cutter to join our team. Under direct supervision ... Clerk as needed; * Provide flexibility by helping in any area in order to support store needs.

Meat Cutter - Las Vegas Region

Las Vegas, NV · On-site

$14.50 - $19.25/hr

Meat Cutter - Las Vegas Region We invite you to attend our job fair during the below dates and ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Meat Cutter - Las Vegas Region

Las Vegas, NV · On-site

$14.50 - $19.25/hr

Meat Cutter - Las Vegas Region We invite you to attend our job fair during the below dates and ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Meat Cutter 1

Reno, NV · On-site

$20/hr

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Meat Cutter 1

Reno, NV · On-site

$20/hr

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Meat Cutter 2

Reno, NV · On-site

$20/hr

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

Meat Cutter 3

Reno, NV · On-site

$20/hr

Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand ... Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to ...

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Cutter Clerk information

What is a cutter clerk?

Cutter Clerks are workers who specialize in cutting materials, such as fabric, leather, or paper, according to specific patterns or measurements, typically in manufacturing or production environments. They prepare materials for further processing or assembly, ensuring accuracy and efficiency in the shaping or sizing of pieces. Cutter Clerks may use hand tools, power tools, or machinery to complete their tasks and often work closely with production supervisors to meet order specifications. Attention to detail and precision are crucial in this role to minimize waste and ensure quality products.

What are the key skills and qualifications needed to thrive as a cutter clerk, and why are they important?

To thrive as a Cutter Clerk, you need keen attention to detail, basic math skills, and a high school diploma or equivalent. Familiarity with cutting machinery, inventory management systems, and safety protocols is typically required. Strong organizational skills, time management, and effective communication help ensure accuracy and efficiency in processing materials. These skills are crucial to maintain quality control and smooth workflow in manufacturing or production environments.

What are the typical challenges a cutter clerk faces when managing production schedules and workflow?

Cutter Clerks often face challenges related to maintaining accuracy and efficiency while managing multiple projects on tight deadlines. Coordinating with production teams to ensure materials are cut to precise specifications can be demanding, especially when last-minute changes arise. Additionally, Cutter Clerks must stay organized to track inventory and minimize waste, requiring strong attention to detail and effective communication with other departments. Adaptability and problem-solving skills are essential to handle scheduling conflicts and unexpected production issues.

What is the difference between Cutter Clerk vs Material Clerk?

AspectCutter ClerkMaterial Clerk
CredentialsBasic clerical skills, possibly some industry-specific trainingBasic clerical skills, inventory management experience
Work EnvironmentClothing manufacturing or textile industryWarehouses, supply rooms, manufacturing facilities
Employer & IndustryTextile, apparel, or manufacturing companiesLogistics, manufacturing, or warehouse companies
Common Search/ComparisonYesYes

The main difference between a Cutter Clerk and a Material Clerk lies in their focus areas. A Cutter Clerk primarily manages cutting schedules and related documentation in textile or manufacturing settings, while a Material Clerk handles inventory and supplies. Both roles require clerical skills and are essential in manufacturing environments, but they serve different functions within the supply chain.

How much is the salary of a cutter clerk?

The salary of a cutter clerk typically ranges from $30,000 to $50,000 per year, depending on experience, location, and the specific industry. Entry-level positions may start lower, while experienced cutter clerks with specialized skills can earn higher wages.

What are popular job titles related to Cutter Clerk jobs in Nevada?

For Cutter Clerk jobs in Nevada, the most frequently searched job titles are:

What cities in Nevada are hiring for Cutter Clerk jobs?

Cities in Nevada with the most Cutter Clerk job openings:

Infographic showing various Cutter Clerk job openings in Nevada as of August 2026, with employment types broken down into 61% Full Time, 36% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution.

MEAT/CUTTER CLERK

Smith's Food and Drug

Las Vegas, NV • On-site

$14.50 - $19.50/hr

Full-time

Re-posted 22 days ago


Smith's Food and Drug rating

5.9

Company rating: 5.9 out of 10

Based on 303 frontline employees who took The Breakroom Quiz

66th of 123 rated grocery stores


Job description

Create an outstanding customer experience through exceptional service. Establish and maintain a safe and clean environment that encourages our customers to return. Assist the department manager in reaching sales and profit goals established for the department, and monitor all established quality assurance standards. Embrace the Customer 1st strategy and encourage associates to deliver excellent customer service.  Demonstrate the company's core values of respect, honesty, integrity, diversity, inclusion and safety.

Minimum
  • Ability to handle stressful situations
  • Effective communication skills
  • Knowledge of basic math  (counting, addition, and subtraction)
  • Current food handlers permit once employed 
  • Possess adequate knife handling skills and knife speed
  • Must be at least 18 years of age
Desired
  • Meat experience
  • Retail experience
  • Second language (speaking, reading and/or writing)
  • Promote trust and respect among associates.
  • Create an environment that enables customers to feel welcome, important and appreciated by answering questions regarding products sold within the department and throughout the store.
  • Gain and maintain knowledge of products sold within the department and be able to respond to questions and make suggestions about products.
  • Cut meats to customer's requests using proper cutting equipment. 
  • Offer product samples to help customers discover new items or products they inquire about. 
  • Inform customers of meat specials.
  • Provide customers with fresh/frozen products that they have ordered and the correct portion size (or as close as possible to the amount ordered) to prevent shrink.
  • Recommend meat items to customers to ensure they get the products they want and need.
  • Use all equipment in meat department such as the refrigerators, freezers, slicers, and ovens according to company guidelines.
  • Prepare food to company standards.
  • Adequately prepare, package, label and inventory ingredients in merchandise.
  • Check product quality to ensure freshness.  Review "sell by" dates and take appropriate action.
  • Label, stock and inventory department merchandise.
  • Report product ordering/shipping discrepancies to the department manager. 
  • Display a positive attitude. 
  • Stay current with present, future, seasonal and special ads.
  • Adhere to all food safety regulations and guidelines.
  • Reinforce safety programs by complying with safety procedures and identify unsafe conditions and notify store management.
  • Practice preventive maintenance by properly inspecting equipment and notify appropriate department or store manager of any items in need of repair. 
  • Notify management of customer or employee accidents.
  • Report all safety risk, or issues, and illegal activity, including: robbery, theft or fraud.
  • Ability to work cooperatively in high paced and sometimes stressful environment.
  • Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner.
  • Ability to act with honesty and integrity regarding customer and business information.
  • Ability to follow directions and seek assistance when necessary to resolve customer and business issues.
  • Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults.
  • Must be able to perform the essential functions of this position with or without reasonable accommodation. 

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