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Culinary Project Manager Jobs in Columbia, SC (NOW HIRING)

SR COMPANIES LLC

Culinary Assistant PT

Lexington, SC · On-site

$12 - $14.75/hr

Enhances and improves the SRI Management experience specifically in Artful Dining for residents ... Takes on special projects or assignments outside of regular duties. * Performs all other reasonable ...

Chick-fil-A

Chick-fil-A Culinary Prep

Columbia, SC · On-site

$11.75 - $14.75/hr

Cleaning projects * Cleaning and working on machines * Washing dishes * Quality control and product time/temperature management * Must be able to meet the physical demands of the position which ...

Chick-fil-A

Chick-fil-A Culinary Prep

Columbia, SC · On-site

$11.75 - $14.75/hr

Cleaning projects * Cleaning and working on machines * Washing dishes * Quality control and product time/temperature management * Must be able to meet the physical demands of the position which ...

ssagroup

Food Service Supervisor

Columbia, SC

Food Service Operations Manager(s) Who are we : For more than 50 years, SSA has partnered with ... We bring together admissions, culinary, and retail with innovation and human connection to shape a ...

ssagroup

Food Service Supervisor

Columbia, SC

Food Service Operations Manager(s) Who are we : For more than 50 years, SSA has partnered with ... We bring together admissions, culinary, and retail with innovation and human connection to shape a ...

SSA Group

Food Service Supervisor

Columbia, SC · On-site

$13 - $15/hr

Food Service Operations Manager(s) Who are we : For more than 50 years, SSA has partnered with ... We bring together admissions, culinary, and retail with innovation and human connection to shape a ...

UA Brands

Retail Store Manager

West Columbia, SC · On-site

... culinary professions. We are proud to support our valued customers - true heroes giving back with ... Multi-tasker: handle multiple customers and projects at once * Windows savvy: training on internal ...

Uniform Advantage

Retail Store Manager

West Columbia, SC · On-site

... culinary professions. We are proud to support our valued customers - true heroes giving back with ... Multi-tasker: handle multiple customers and projects at once * Windows savvy: training on internal ...

ssagroup

Jr Sous Chef

Columbia, SC · On-site

$46K - $62K/yr

We bring together admissions, culinary, and retail with innovation and human connection to shape a ... Actively managing and issuing progressive documentation to coach and counsel the employee on ...

ssagroup

Jr Sous Chef

Columbia, SC · On-site

$46K - $62K/yr

We bring together admissions, culinary, and retail with innovation and human connection to shape a ... Actively managing and issuing progressive documentation to coach and counsel the employee on ...

SSA Group

Jr Sous Chef

Columbia, SC · On-site

$14 - $16/hr

The SSA Group is looking for talented and friendly Jr Sous Chefs to join our culinary team at ... Actively managing and issuing progressive documentation to coach and counsel the employee on ...

SRI Management

Cook

Lexington, SC · On-site

$16.50/hr

Responsible for enhancing and improving the SRIM Management experience specifically in Artful ... special projects or assignments outside of regular duties. * Coordinates the work of culinary ...

SRI Management

Cook

Irmo, SC · On-site

$16/hr

Responsible for enhancing and improving the SRIM Management experience specifically in Artful ... special projects or assignments outside of regular duties. * Coordinates the work of culinary ...

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Culinary Project Manager information

See Columbia, SC salary details

$41.2K

$89.3K

$142.9K

How much do culinary project manager jobs pay per year?

As of Aug 31, 2026, the average yearly pay for culinary project manager in Columbia, SC is $89,331.00, according to ZipRecruiter salary data. Most workers in this role earn between $69,400.00 and $104,500.00 per year, depending on experience, location, and employer.

What is a culinary project manager?

A Culinary Project Manager oversees food-related projects, ensuring they meet quality, budget, and timeline expectations. They work with chefs, suppliers, and stakeholders to develop menus, coordinate kitchen operations, and launch culinary initiatives. Responsibilities may include sourcing ingredients, managing food safety compliance, and optimizing workflow efficiency. This role requires strong project management skills, culinary expertise, and the ability to coordinate teams effectively.

What are the main responsibilities of a culinary project manager?

On a typical day, a Culinary Project Manager oversees the planning, execution, and monitoring of various food-related projects—such as menu launches, kitchen renovations, or special events. They coordinate with chefs, suppliers, and cross-functional teams to ensure project timelines, budgets, and quality standards are met. Additionally, they may be responsible for sourcing ingredients, managing logistics, and ensuring all food safety requirements are followed. Collaboration and adaptability are key, as priorities can shift quickly based on guest feedback, operational challenges, or leadership direction. This dynamic role is ideal for those who enjoy blending creativity with organizational strategy.

What are the key skills and qualifications needed to thrive as a culinary project manager?

A Culinary Project Manager requires a solid background in culinary arts, project management, and operations, often supported by a culinary degree and project management certification (like PMP or CAPM). Familiarity with project management software (such as Asana or Trello), budgeting tools, and food safety regulations is highly valuable. Outstanding organizational skills, leadership, and effective communication are essential soft skills for coordinating teams and stakeholders. These competencies ensure successful planning, execution, and delivery of culinary initiatives while maintaining quality and compliance.

What are popular job titles related to Culinary Project Manager jobs in Columbia, SC?

For Culinary Project Manager jobs in Columbia, SC, the most frequently searched job titles are:

What job categories do people searching Culinary Project Manager jobs in Columbia, SC look for?

The top searched job categories for Culinary Project Manager jobs in Columbia, SC are:

Culinary Project Manager jobs near you
Infographic showing various Culinary Project Manager job openings in Columbia, SC as of August 2026, with employment types broken down into 79% Full Time, 20% Part Time, and 1% Contract. Highlights an 77% Physical, 2% Hybrid, and 21% Remote job distribution, with an average salary of $89,331 per year, or $42.9 per hour.

Project Manager (Construction)

Columbia, SC • On-site

Culinary Depot
Food Services and Drinking Places • 51 - 200 employees
Learn more about Culinary Depotexternal

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 28 days ago

Job description

Culinary Depot is looking for a hands-on, experienced Project Manager to lead commercial kitchen installation projects from start to finish. You'll take full ownership - from contract signing through completion - ensuring every phase runs smoothly, on time, and on budget. We're looking for someone who's not just organized and driven, but also a creative problem solver who can think on their feet and keep projects moving forward.What You'll Do
  • Manage commercial kitchen installation projects from contract to closeout.
  • Coordinate with general contractors, architects, owners, and subcontractors to meet project goals.
  • Oversee installation crews and ensure all work meets safety, quality, and timeline standards.
  • Take field measurements, manage submittals, and coordinate inspections.
  • Schedule equipment production, deliveries, and start-ups.
  • Partner with Operations and Sales to ensure seamless project execution.
  • Proactively identify issues and develop smart, effective solutions.
  • Review drawings and specifications to confirm accuracy and compliance.
What You Bring
  • 3+ years of experience in commercial construction project management.
  • Strong understanding of plumbing, HVAC, and electrical systems in commercial kitchens.
  • Proven ability to read and interpret construction drawings and specifications.
  • Excellent leadership, communication, and team management skills.
  • Highly organized, proactive, and adaptable - able to balance multiple projects at once.
  • A creative problem solver who can anticipate challenges and think outside the box.
  • Experience with Procore, Outlook, and drawing review tools preferred.

Who We Are & Benefits
Culinary Depot is a leading provider of commercial kitchen equipment, design, and installation solutions. For over 25 years, we've helped restaurants, catering facilities, and large-scale food operations bring their visions to life. We value precision, teamwork, and innovative thinking, and we're committed to delivering exceptional results for every project.
Benefits
  • Competitive salary
  • Health, dental, and vision insurance
  • 401(k) with company match
  • Paid time off and holidays
  • Opportunities for professional growth and training
  • Supportive, collaborative work environment

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