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Cooks Restaurant Jobs in Murrells Inlet, SC (NOW HIRING)

Cooking is more than just making food. Even our best chefs had to start somewhere! That's where we ... Loyalty Program - Exclusive Discounts on Hotels, Cruises, Resorts, Restaurants, Entertainment, and ...

Cooking is more than just making food. Even our best chefs had to start somewhere! That's where we ... Loyalty Program - Exclusive Discounts on Hotels, Cruises, Resorts, Restaurants, Entertainment, and ...

Cooking is more than just making food. Even our best chefs had to start somewhere! That's where we ... Loyalty Program - Exclusive Discounts on Hotels, Cruises, Resorts, Restaurants, Entertainment, and ...

Restaurant Line Cook

Pawleys Island, SC · On-site

$12 - $15.50/hr

Our line cooks should understand how to properly cook foods to a safe temperature, utilize basic cooking techniques (knife cuts, egg cookery, and basic griddle cooking), have knowledge of what ...

Line Cook

Conway, SC

$14.50 - $18.25/hr

NOW HIRING FULL TIME & PART TIME COOK / KITCHEN TEAM MEMBER'S Applebee's Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people ...

IHOP Cooks are also required to perform duties necessary for restaurant operations as assigned by acting supervisor, following governmental and company policies. The above is not an all-inclusive

Line Cooks work in a restaurant performing basic food preparation tasks and assisting the Executive Chef. They typically complete smaller responsibilities like cutting meat, mixing sauces or chopping ...

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Cooks Restaurant information

See Murrells Inlet, SC salary details

$7

$14

$19

How much do cooks restaurant jobs pay per hour?

As of Jun 11, 2026, the average hourly pay for cooks restaurant in Murrells Inlet, SC is $14.05, according to ZipRecruiter salary data. Most workers in this role earn between $11.78 and $15.82 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level positions such as specialized surgeons, senior corporate executives, or successful entrepreneurs. Certain freelance professionals like consultants, lawyers, or skilled tradespeople with extensive experience and a strong client base may also reach this earning level, often requiring advanced skills, certifications, or significant business development. These roles usually involve demanding schedules and high responsibility.

What are some common challenges Cooks face in a busy restaurant kitchen, and how can they overcome them?

Cooks in restaurant kitchens often deal with high-pressure situations, including managing multiple orders simultaneously, maintaining food quality under tight deadlines, and adapting to rapidly changing menus or customer requests. To overcome these challenges, strong organizational skills, effective communication with kitchen staff, and the ability to stay calm under pressure are essential. Many cooks also find it helpful to prepare ingredients in advance (mise en place) and regularly collaborate with team members to ensure a smooth workflow.

What are the key skills and qualifications needed to thrive as a Restaurant Cook, and why are they important?

To thrive as a Restaurant Cook, you need strong culinary skills, knowledge of food safety, and experience with various cooking techniques, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale systems, and health code certifications like ServSafe is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are vital soft skills in this fast-paced environment. These competencies ensure consistent food quality, kitchen safety, and smooth restaurant operations.

How much do restaurant cooks get paid an hour?

Restaurant cooks typically earn between $12 and $20 per hour, depending on experience, location, and the establishment. Entry-level cooks may start at the lower end, while experienced chefs or those working in high-end restaurants can earn higher wages. Certifications and skills in specific cuisines can also influence pay rates.

What is the highest paying job for a cook?

The highest paying roles for cooks include executive chefs and head chefs, who often earn higher salaries due to their leadership responsibilities, experience, and working in upscale or fine dining establishments. Specialized roles such as pastry chefs or culinary directors can also command higher wages, especially with advanced certifications and extensive experience.

What are cooks in a restaurant?

Cooks in a restaurant are professionals responsible for preparing and cooking food according to the establishment's recipes and standards. They handle various tasks such as chopping ingredients, operating kitchen equipment, and ensuring food safety and cleanliness. Cooks may specialize in different types of cuisine or specific stations, such as grill, sauté, or pastry. Their work is essential for delivering quality meals to customers in a timely manner.

What is the work of a cook's salary?

The salary of a cook in a restaurant typically ranges from $20,000 to $40,000 annually, depending on experience, location, and the establishment's size. Cooks often work in fast-paced environments, requiring skills in food preparation, safety, and sanitation. Salaries can increase with specialization or additional responsibilities such as kitchen management.

What is the difference between Cooks Restaurant vs Line Cooks?

AspectCooks RestaurantLine Cooks
CredentialsFood handler permits, culinary trainingFood handler permits, culinary training
Work EnvironmentRestaurants, cafes, hotelsRestaurants, cafes, hotels
Employer & Industry UsageCommonly used in restaurant settingsCommonly used in restaurant settings
Search & Comparison IntentOften compared for kitchen rolesOften compared with cooks in similar settings

Both Cooks Restaurant and Line Cooks typically require similar credentials and work in restaurant environments. The main difference is that 'Cooks Restaurant' is a broader term encompassing various cooking roles in restaurants, while 'Line Cooks' specifically refers to cooks working on the restaurant's line during service. Understanding this distinction helps job seekers find the most relevant positions in the hospitality industry.

What cities near Murrells Inlet, SC are hiring for Cooks Restaurant jobs? Cities near Murrells Inlet, SC with the most Cooks Restaurant job openings:
Infographic showing various Cooks Restaurant job openings in Murrells Inlet, SC as of June 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,223 per year, or $14 per hour.

$11 - $14/hr

Part-time

Posted 28 days ago


Job description

Be a part of one of the 25 fastest growing fast casuals, Slim Chickens!!
Slim Chickens is a leading national brand in the fast-growing emerging 'better chicken' fast-casual segment. This is a great opportunity for starting and growing a career in the restaurant field.
Want to work with a team that has fun every day by helping guests and making them happy. A great cook on our team ensures that we offer a fast, accurate, and friendly ordering experience. A genuine interaction that leaves our guests feeling satisfied and appreciated.
You will feel empowered to make decisions that lead to high levels of guest satisfaction and associate satisfaction.
A cook is an integral part of our team!
Responsibilities of a Cook:
  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.

Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must be at least 18 years of age.

Chandler Restaurant Group is an equal opportunity employer and considers applicants for all open positions without regard to race, color, religion or belief, sex, age, citizenship status, national origin, marital status, military/veteran status, sexual orientation, genetic information, gender identity, and physical or mental disability.