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Cooking Helper Jobs in Massachusetts (NOW HIRING)

First Cook - Corcoran Commons

Chestnut Hill, MA · On-site

$15.25 - $20.50/hr

Characteristic Duties -Supervise and monitor assigned work of second cooks, cooks helpers, food service workers, and general service workers. -Participate in preparation of all food-based items on ...

Prep Cook

Boston, MA

$15.50 - $19.50/hr

Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position, expect to prepare the food by washing and cutting vegetables, weighing and mixing ...

Prep Cook

Boston, MA · On-site

$15.50 - $19.50/hr

Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position, expect to prepare the food by washing and cutting vegetables, weighing and mixing ...

Prep Cook

Boston, MA

$15.50 - $19.50/hr

Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position, expect to prepare the food by washing and cutting vegetables, weighing and mixing ...

Prep Cook

Boston, MA

$15.50 - $19.50/hr

Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position, expect to prepare the food by washing and cutting vegetables, weighing and mixing ...

Non-exempt Hourly Ind2 Our Prep Cooks help turn raw product into delicious and healthy meals. In this position, expect to prepare the food by washing and cutting vegetables, weighing and mixing ...

Cook 40 Hours

Cambridge, MA · On-site

$19.68 - $26.49/hr

Follows tally for batch cooking of temperature-sensitive items. Uses waste logs to record all ... Delegates duties to cook's helper. Works continuously to improve the total quality of the ...

Cook

Cambridge, MA · On-site

$19.68 - $26.49/hr

Follows tally for batch cooking of temperature-sensitive items. 10. Uses waste logs to record all ... Delegates duties to cook's helper. 13. Works continuously to improve the total quality of the ...

Prep Cook

South Easton, MA · On-site

$21 - $23/hr

Prep Cook Company: Giana Restaurant Website: About Giana Restaurant: Giana Restaurant is a ... Help us set new culinary standards and contribute to delivering extraordinary dining experiences to ...

Prep Cook

South Easton, MA · On-site

$21 - $23/hr

Prep Cook Company: Giana Restaurant Website: About Giana Restaurant: Giana Restaurant is a ... Help us set new culinary standards and contribute to delivering extraordinary dining experiences to ...

Prep Cook

South Easton, MA · On-site

$21 - $23/hr

Prep Cook Company: Giana Restaurant Website: About Giana Restaurant: Giana Restaurant is a ... Help us set new culinary standards and contribute to delivering extraordinary dining experiences to ...

Line Cook

South Easton, MA · On-site

$23 - $24/hr

Line Cook Company: Giana Restaurant Website: About Giana Restaurant: Giana Restaurant is an ... Help us set new culinary standards and deliver unforgettable dining experiences to our guests.

Cook

Wilmington, MA · On-site

$17/hr

You will work closely with the management team to train and develop our Cooks; help control food and labor costs; meet sales goals and other targets; and ensure health and safety standards are ...

Line Cook

South Easton, MA · On-site

$23 - $24/hr

Line Cook Company: Giana Restaurant Website: About Giana Restaurant: Giana Restaurant is an ... Help us set new culinary standards and deliver unforgettable dining experiences to our guests.

Cook

Wilmington, MA · On-site

$17/hr

You will work closely with the management team to train and develop our Cooks; help control food and labor costs; meet sales goals and other targets; and ensure health and safety standards are ...

Line Cook

South Easton, MA · On-site

$23 - $24/hr

Line Cook Company: Giana Restaurant Website: About Giana Restaurant: Giana Restaurant is an ... Help us set new culinary standards and deliver unforgettable dining experiences to our guests.

Food Prep Helper

Canton, MA · On-site

$18 - $20/hr

Food Prep Helper Location: DUNKIN BRANDS HQ, CANTON - 82382001 Workdays/shifts: WEEKDAYS ONLY ... May have basic cooking responsibilities, i.e., cook vegetables, chicken for salads. * Attends work ...

Food Prep Helper

Canton, MA · On-site

$18 - $20/hr

Food Prep Helper Location: DUNKIN BRANDS HQ, CANTON - 82382001 Workdays/shifts : WEEKDAYS ONLY ... May have basic cooking responsibilities, i.e., cook vegetables, chicken for salads. * Attends work ...

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Cooking Helper information

What is a cooking helper?

Cooking Helpers are kitchen staff who assist chefs and cooks by performing basic food preparation tasks, such as washing, peeling, and chopping ingredients, as well as maintaining cleanliness in the kitchen. They often help with setting up workstations, measuring ingredients, and ensuring that all necessary items are available for meal preparation. Cooking Helpers play a vital role in keeping kitchen operations efficient and organized, supporting the culinary team in delivering quality meals.

What are the key skills and qualifications needed to thrive as a cooking helper, and why are they important?

To thrive as a Cooking Helper, you need basic food preparation skills, knowledge of kitchen safety, and a high school diploma or equivalent. Familiarity with kitchen equipment, food handling certifications, and basic inventory systems are commonly required. Dependability, attention to detail, and the ability to work efficiently in a team are valuable soft skills. These skills are important to ensure food is prepared safely and efficiently, supporting kitchen operations and maintaining high standards of hygiene.

What are some common challenges faced by cooking helpers in a busy kitchen, and how can they overcome them?

Cooking Helpers often work in fast-paced environments where multitasking and attention to detail are crucial. Common challenges include managing time efficiently, maintaining cleanliness while juggling multiple prep tasks, and communicating clearly with chefs and other team members. To overcome these challenges, it's important to stay organized, ask for clarification when needed, and prioritize tasks based on kitchen needs. Building strong teamwork skills and being adaptable to sudden changes in orders or kitchen workflow will help you succeed and grow in this role.

What is the difference between Cooking Helper vs Kitchen Assistant?

AspectCooking HelperKitchen Assistant
Required CredentialsNone typically required, on-the-job training commonNone typically required, on-the-job training common
Work EnvironmentCommercial kitchens, restaurants, catering servicesCommercial kitchens, restaurants, catering services
Employer & Industry UsageCommonly used in hospitality and food service industriesCommonly used in hospitality and food service industries
Job ResponsibilitiesAssisting with food prep, cleaning, basic cooking tasksSupporting kitchen staff, cleaning, prep work

Both Cooking Helpers and Kitchen Assistants work in similar environments and perform supportive roles in food service. While their responsibilities often overlap, Cooking Helpers typically focus more on assisting with food preparation and basic cooking tasks, whereas Kitchen Assistants may have broader support duties, including cleaning and equipment maintenance. Both roles are entry-level and require minimal formal credentials, making them accessible entry points into the culinary industry.

What are the most commonly searched types of Cooking jobs in Massachusetts?

The most popular types of Cooking jobs in Massachusetts are:

What are popular job titles related to Cooking Helper jobs in Massachusetts?

For Cooking Helper jobs in Massachusetts, the most frequently searched job titles are:

What job categories do people searching Cooking Helper jobs in Massachusetts look for?

The top searched job categories for Cooking Helper jobs in Massachusetts are:

Infographic showing various Cooking Helper job openings in Massachusetts as of August 2026, with employment types broken down into 1% As Needed, 72% Full Time, and 27% Part Time. Highlights an 100% Physical job distribution.

First Cook - Corcoran Commons

Boston College

Chestnut Hill, MA • On-site

$15.25 - $20.50/hr

Full-time

Re-posted 15 days ago


Boston College rating

8.7

Company rating: 8.7 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

55th of 620 rated colleges and universities


Job description

First Cook
Basic Function and Responsibility
Responsible for supervising, monitoring and preparing food in large quantities at assigned work areas for high volume dining room feeding and for specialized catered functions. Moderately heavy lifting is necessary.
Characteristic Duties
-Supervise and monitor assigned work of second cooks, cooks helpers, food service workers, and general service workers.
-Participate in preparation of all food-based items on production menus.
-Strong desire and ability to pursue Boston College food service goals.
-Under the direction of the Chef or Kitchen Manager coordinates all kitchen functions of support staff assigned to shift/area.
-Monitors and participates in the sanitation and safety of work and cooking areas and equipment.
-Instructs employees in proper processes for effective culinary production.
-Monitors and utilizes inventory controls.
-Monitors and participates in the sanitation of all equipment used.
-Reviews work assignments in progress as delegated to support staff.
-Responsible to assist in the training and evaluation of all service personnel.
-Responsible to supervise and to participate in the preparation of food for catered functions.
-Ensures utilization of production standards via use of prescribed recipes.
-May be required to receive deliveries on receiving dock.
-Supervise food production to ensure the efficient delivery of food to all serving stations during meal hours.
-Prior to service check all foods served for taste, temperature, and appearance for maintenance of desired quality expectation.
-Assist in planning special food functions or dinners as required. Schedule and supervise necessary production for special functions.
-May be assigned other duties during slow periods such as semester breaks, holidays, and summer.
-Performs all other reasonable duties as assigned.
First Cook (continued)
Supervision Received:
Position reports to the Chef and Production Manager of assigned unit.
Supervision Exercised
Assists in the supervision of Second Cooks, Third Cooks, and Food Service Workers assigned to operating shift.
Position Details:
Department: BCDS Corcoran Commons
Position: First Cook
Grade: F
Hiring Range: 31.39/hr to 34.87/hr. Pay rate commensurate with relevant experience.

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