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Cook Kitchen Assistant Jobs in Calgary, AB (NOW HIRING)

Dufry

Cook CD - Prep

Calgary, AB · On-site

CA$16.50/hr

This is a non-exempt position and typically reports to the Store Manager, Assistant Store Manager ... kitchen equipment; Measures and mixes ingredients, washes, peels, cuts and shreds fruits and ...

Dufry

Grill/Fry Cook

Calgary, AB · On-site

CA$18/hr

This is a non-exempt position and typically reports to the Store Manager, or Assistant Store ... kitchen equipment: measures and mixes ingredients, washes, peels, cuts and shreds fruits and ...

Sage Haus

House Assistant

Calgary, AB · On-site

$28 - $33/hr

House Assistant Location: Calgary, AB T3C 3E2 Employment Type: Part-Time | 15-20 hours per week ... You genuinely enjoy being in the kitchen and are a confident home cook who is comfortable preparing ...

Sage Haus

House Assistant

Calgary, AB · On-site

CA$28 - CA$33/hr

House Assistant Location: Calgary, AB T3C 3E2 Employment Type: Part-Time | 1520 hours per week ... You genuinely enjoy being in the kitchen and are a confident home cook who is comfortable preparing ...

Ace Casinos

Executive Sous Chef

Calgary, AB · On-site

$55K - $60K/yr

Supervise kitchen staff including cooks, prep cooks, anddishwashers to ensure efficient operations and adherence to culinary standards. Assist with staff scheduling, labour planning, and ...

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Cook Kitchen Assistant information

How much is the salary of a Cook Kitchen Assistant?

The salary of a Cook Kitchen Assistant typically ranges from $20,000 to $30,000 per year, depending on experience, location, and the employer. Entry-level positions may start at the minimum wage, while experienced assistants can earn higher wages, especially in institutional or commercial kitchens.

What does a Cook Kitchen Assistant do?

A Cook Kitchen Assistant helps prepare and serve food, assist with cooking tasks, and maintain cleanliness in the kitchen. They may also handle food storage, dishwashing, and support the kitchen staff to ensure smooth operations.

What qualifications are needed to be a cook kitchen assistant?

Cook kitchen assistants typically need a high school diploma or equivalent and may require food safety certification. Basic cooking skills, the ability to follow instructions, and good teamwork are important for the role.

What cities near Calgary, AB are hiring for Cook Kitchen Assistant jobs?

Cities near Calgary, AB with the most Cook Kitchen Assistant job openings:

2nd Line Cook - Molson Hockey House

Calgary, AB • On-site

Scotiabank Saddledome
See more jobs at Scotiabank Saddledomeexternal

Part-time

Re-posted 12 days ago

Job description

At Calgary Sports and Entertainment Corporation, we deliver excitement. Our mission is to be the heartbeat of our community by creating connections, building champions, and winning, together.  If you’d like to join a team that’s people-first, diverse, innovative, and energized about delivering extraordinary fan experiences to our guests, then we’d love to sign you to a player's contract!

Position Summary

Calgary Sports and Entertainment Corporation’s Food Service Department is seeking a 2nd Cook. You will possess the ability to multi-task, be very organized, and have strong interpersonal and communication skills. Formal culinary training is considered an asset.

What We Offer 

  • Parking pass when working;
  • Opportunity for growth and development;
  • Advanced scheduling;
  • Discount at Flames store;
  • Service and recognition awards;
  • Be a part of your favorite sporting and entertainment events in the city.


Key Accountabilities

  • Prepare hot plates, cold plates, soups, salads, sauces and sandwiches for the restaurant, suites, and banquet functions.
  • Ensure proper storage, handling, and use of food inventories.
  • Ensure proper temperatures are maintained.
  • Comply to all safe food handling policies.
  • Attend carving stations on buffets and/or private functions.
  • Responsible for the daily cooking and preparation of food for Molson Hockey House
  • Prepare hot meals, cold meals, soups, salads, sauces, and sandwiches for the outlet and assist in other department at times
  • Perform a variety of butchering tasks, such as cutting & portioning meat, filleting fish and deboning poultry.
  • Have a good understanding of pastry and able prepare desserts
  • Responsible for station operation, preparing and serving food items following specifications provided by the CDP or Chef
  • Possess and maintain a good knowledge of sanitation requirements and food handling safety standards
  • Actively support and follow daily cleaning routines of fridges, freezer & storage and keep work areas clean and sanitary throughout their shift
  • Good knowledge of kitchen operational procedures, company policies and training
  • Participate actively in health and safety programs and adhere to policies.
  • Assist in other areas of the kitchen as required.
  • Follow recipes, portion controls and presentation specs
  • Possess good communication skills (verbal, listening, writing)
  • Supervise and train new culinary staff when required
  • Actively participate in safety programs and follow policies;
  • All other duties as assigned.


THE INDIVIDUAL
The ideal candidate will have the following background:

  • A minimum of 3 Years of Hotel/Restaurant experience as a cook or enrollment in a culinary program, with an all-round knowledge of the kitchen operation
  • High School Diploma or equivalent required
  • Culinary Education/Trade papers and asset
  • Related work experience
  • Ability to multi-task
  • Good interpersonal and teamwork skills
  • Basic FoodSafe certification

Please note, this position is based on the event schedule in a fast paced environment, with emphasis on evenings, weekends, and statutory holidays. Shift lengths vary, and require flexible working times.  

This position will remain open until a suitable candidate is found.

CSEC is an equal opportunity employer. We do not discriminate based on age, ethnicity, gender, nationality, religious belief, or sexual orientation.

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