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Cook Job Jobs in Nevada (NOW HIRING)

Cook

Henderson, NV · On-site

$13 - $16/hr

Cook We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant. The person we are hoping to employ is first and ...

Cook

Reno, NV

$13 - $15/hr

Cooks appreciate our true foodie environment where you can hone your culinary skills. This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ...

Cook

Elko, NV

$15 - $17/hr

Cooks appreciate our true foodie environment where you can hone your culinary skills. This isn't cooking frozen, already prepared food- this is where the magic happens. Amazing recipes, premium ...

Cook

North Las Vegas, NV

$13.25 - $18/hr

Prepare, season and cook food related to the broiler station to consistently produce dishes that look and taste appealing, while remaining in compliance with all Clark County Health Department and ...

Cook

Las Vegas, NV · On-site

$19 - $20/hr

Cook: At this location, our cooks e arn $19- $20 / hour Be part of the excitement and freshness of a "Scratch Kitchen" We hand-craft everything in our kitchens. We are looking for talented ...

Cook

Las Vegas, NV · On-site

$18 - $21/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Henderson, NV · On-site

$18 - $19.50/hr

Cook: At this location, our cooks e arn $18 - $19.50 / hour and an additional $2 on average per hour in tips. Be part of the excitement and freshness of a "Scratch Kitchen" We hand-craft everything ...

Cook

Sparks, NV · On-site

$12 - $18/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Winnemucca, NV · On-site

$12 - $13.25/hr

As the Cook, you get to create and cook delicious food using your skills for our guests' to devour. We want someone who is passionate about cooking and the desire on how to create some of our most ...

Cook

Henderson, NV · On-site

$16 - $20/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Las Vegas, NV · On-site

$16 - $20/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Las Vegas, NV · On-site

$16 - $18/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Henderson, NV · On-site

$16 - $18/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Las Vegas, NV · On-site

$16 - $20/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

Las Vegas, NV · On-site

$16 - $20/hr

You will be preparing and cooking a variety of dishes for restaurant guests to enjoy. You are passionate about creating exceptional dining experiences through good, quality food. With previous ...

Cook

North Las Vegas, NV · On-site

$16/hr

Prepare, season and cook food related to the broiler station to consistently produce dishes that look and taste appealing, while remaining in compliance with all Clark County Health Department and ...

Cook

Reno, NV · On-site

$14 - $18.75/hr

The Cook is responsible for preparation and cooking a variety of foods, including special diets. Work involves cooking within recipe and menu requirements and under the supervision of the Director of ...

Cook

Elko, NV · On-site

$20/hr

Responsibilities Cook Wage: $20/hour Full-time and part-time positions available Evening shifts available Background check, drug screen, and proof of employment eligibility required Location:

Cook

Reno, NV · On-site

$14 - $18.75/hr

The Cook is responsible for preparation and cooking a variety of foods, including special diets. Work involves cooking within recipe and menu requirements and under the supervision of the Director of ...

Cook

Reno, NV · On-site

$14 - $18.75/hr

The Cook is responsible for preparation and cooking a variety of foods, including special diets. Work involves cooking within recipe and menu requirements and under the supervision of the Director of ...

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Cook Job information

What is the difference between Cook Job vs Kitchen Assistant?

AspectCook JobKitchen Assistant
CredentialsFood safety certification, culinary trainingBasic food handling knowledge, on-the-job training
Work EnvironmentProfessional kitchens, restaurants, hotelsSupport roles in kitchens, assisting chefs and cooks
Employer & Industry UsageRestaurants, catering services, hospitalityRestaurants, cafeterias, institutional kitchens
Search & Comparison IntentLooking for cooking roles, culinary skillsSupporting kitchen staff, entry-level kitchen work

The main difference between a Cook Job and a Kitchen Assistant is the level of responsibility and skill. Cooks are responsible for preparing and cooking food, often requiring culinary training and certifications. Kitchen Assistants support cooks and chefs by handling basic tasks like prep work and cleaning. Both roles are essential in professional kitchens, but Cooks typically have more advanced skills and responsibilities.

What cities in Nevada are hiring for Cook Job jobs? Cities in Nevada with the most Cook Job job openings:
Infographic showing various Cook Job job openings in Nevada as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution.
Cook

Cook

Slim Chickens

Henderson, NV • On-site

$13 - $16/hr

Part-time

Re-posted 4 days ago


Slim Chickens rating

5.2

Company rating: 5.2 out of 10

Based on 166 frontline employees who took The Breakroom Quiz

49th of 104 rated fast food restaurants


Job description

Main Responsibilities of a Cook:
  • Preparing workstations, cooking ingredients, and kitchen equipment for cooking.
  • Cooking and arranging food.
Cook Job Description:

We are looking for an experienced cook to fill a vacant spot in our kitchen staff and contribute to the overall excellence of our restaurant.

The person we are hoping to employ is first and foremost a skilled, organized, and creative cook. We are looking for someone to work as a team player, follow instructions, and help us delight our customers with delicious food from our menu. In addition to cooking prowess, great communication and organizational skills are paramount.

A good candidate for this job is a person with attention to detail who can keep the kitchen tidy and clean all while preparing, cooking, and arranging food together with the rest of our kitchen staff. We pride ourselves in our exceptional service, and we expect nothing less from our cooks. The advantage goes to candidates with a diploma from a culinary school.

Responsibilities of a Cook:
  • Maintaining a sanitized and well-organized kitchen.
  • Preparing workstations for cooking.
  • Preparing and maintaining kitchen equipment.
  • Checking the quality of the ingredients.
  • Preparing cooking ingredients using various techniques.
  • Cooking food using various culinary techniques.
  • Arranging food and ensuring appealing presentation.
  • Manage food storage, stock, and ingredient orders.
Cook Job Requirements:
  • Must have prior experience as a cook.
  • Must be skilled in operating kitchen equipment.
  • Must be skilled in various cooking techniques.
  • Must know and follow sanitation procedures.
  • Must showcase teamwork and communication skills.
  • Must showcase great organizational skills.
  • Must be able to multitask and act quickly.
  • Must carry at least a high school diploma.

We use the best cut you can get for our tenders. From the outset, 100% all-natural premium tenderloins have been the building block for our entire menu. Our time-tested recipe has become a household favorite, locking in flavor with our southern-style buttermilk marinade, and lightly breaded by hand with every order.
Store #1 opened in Fayetteville, Arkansas on February 17, 2003. Within 6 years we crossed the state line, 4 more years opened our first franchise location, 4 years after that went international, and now, just 2 years later we’re celebrating Store #100, opening in Little Rock, Arkansas on December 17, 2019…and it’s just as exhilarating as day one. With every new store brings a renewed dedication to customers, to stay true to our original mission and true to our roots.


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