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Cook Helper Jobs in Rochester, MN (NOW HIRING)

Perkins Restaurant and Bakery

Cook

Rochester, MN · On-site

$16.50 - $18.50/hr

Position Description As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. In addition, you will perform all ...

Olive Garden

Prep Cook

Rochester, MN · On-site

$11.41 - $14.25/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Olive Garden

Prep Cook

Rochester, MN · On-site

$11.41 - $14.25/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Olive Garden

Prep Cook

Rochester, MN

$11.41 - $14.25/hr

Flexible schedules to help you balance other life commitments (school, childcare, family care, etc ... As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to ...

Red Lobster

Cook

Rochester, MN

$11.41/hr

Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils

Red Lobster

Cook

Rochester, MN

$11.41 - $25/hr

Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils

Red Lobster

Cook

Rochester, MN

$25/hr

Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils

Red Lobster

Cook

Rochester, MN · On-site

$11.41/hr

Your responsibilities as a Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils ...

Red Lobster

Cook

Rochester, MN · On-site

$11.41 - $25/hr

Your responsibilities as a Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils

The Marcus Corporation

Cook

Rochester, MN · On-site

$15.50/hr

As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Starting Wage: $15.50/hr Our Associates Enjoy... * Competitive Wages & Premium ...

Rochester Galaxy Cinema

Cook

Rochester, MN · On-site

$15.50/hr

As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Starting Wage: $15.50/hr Our Associates Enjoy... * Competitive Wages & Premium ...

Marcus Hotels

Cook

Rochester, MN · On-site

$15.50/hr

As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Starting Wage: $15.50/hr Our Associates Enjoy... * Competitive Wages & Premium ...

Marcus Theatres

Cook

Rochester, MN · On-site

$15.50/hr

As a cook with Marcus Theatres, you will be a part of a family you can connect with, grow with, and have fun with! Starting Wage: $15.50/hr Our Associates Enjoy... * Competitive Wages & Premium ...

Compass Group

COOK

Rochester, MN · On-site

$22/hr

We are hiring immediately for full time COOK positions. * Address : 111 Broadway Avenue South ... Text STOP to opt out or HELP for help. Terms and conditions: Application Deadline: applications are ...

Ruth's Chris Steak House

Line Cook

Rochester, MN · On-site

$11.41 - $15.75/hr

Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides ...

Ruth's Chris Steak House

Line Cook

Rochester, MN · On-site

$11.41 - $15.75/hr

Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides ...

Ruth's Chris

Line Cook

Rochester, MN

$11.41 - $15.75/hr

Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides ...

Ruth's Chris Steak House

Line Cook

Rochester, MN

$11.41 - $15.75/hr

Our Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. This application may be used for Sides ...

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Cook Helper information

See Rochester, MN salary details

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How much do cook helper jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for cook helper in Rochester, MN is $17.55, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $20.05 per hour, depending on experience, location, and employer.

What is the work of cook helper?

A cook helper assists in food preparation, such as chopping ingredients, cleaning kitchen equipment, and organizing supplies. They support cooks and chefs in maintaining a clean and efficient kitchen environment, often working under supervision and following safety standards.

What's the difference between a cook and a kitchen helper?

A cook is responsible for preparing and cooking food, often with more advanced skills and experience, while a kitchen helper assists with basic tasks such as cleaning, prepping ingredients, and supporting cooks. Kitchen helpers typically perform entry-level duties and may require less training, working under supervision in a fast-paced kitchen environment.

What are the key skills and qualifications needed to thrive as a Cook Helper, and why are they important?

To thrive as a Cook Helper, you need basic food preparation skills, knowledge of kitchen safety, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, food handling certifications, and inventory tracking systems is beneficial. Strong teamwork, time management, and the ability to follow instructions help you stand out in this role. These skills ensure efficient kitchen operations, food safety, and effective support for chefs and cooks.

What is the difference between Cook Helper vs Kitchen Assistant?

AspectCook HelperKitchen Assistant
Required CredentialsHigh school diploma or equivalent; basic culinary skillsHigh school diploma; general kitchen knowledge
Work EnvironmentCommercial kitchens, restaurants, catering servicesRestaurants, cafeterias, food service establishments
Employer & Industry UsageCommonly employed in food service industry to assist cooksUsed across various food service settings to support kitchen operations

Cook Helper and Kitchen Assistant roles often overlap, with both supporting kitchen staff in food prep and cleaning. However, Cook Helpers typically focus more on assisting cooks with specific culinary tasks, while Kitchen Assistants handle broader support duties like cleaning and basic prep. Both roles require similar credentials and are vital in maintaining efficient kitchen operations.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level positions such as specialized surgeons, senior corporate executives, or successful entrepreneurs. These roles often require advanced skills, extensive experience, or significant investment and are less common for entry-level positions like cook helpers.

What are Cook Helpers?

Cook Helpers assist chefs and cooks in preparing and serving food in kitchens. Their duties often include washing and chopping ingredients, cleaning kitchen equipment, organizing supplies, and helping with basic cooking tasks. They play an essential role in maintaining kitchen hygiene and ensuring that food preparation runs smoothly and efficiently. Cook Helpers typically work in restaurants, cafeterias, hotels, or other food service establishments.

What job makes $10,000 a month without a degree?

High-paying jobs that can reach $10,000 a month without a degree include roles such as certain sales positions, real estate agents, or skilled trades like electricians and plumbers who have gained experience and certifications. These jobs often require strong skills, certifications, or licenses, and may involve variable income based on performance or project volume.

What are some common challenges Cook Helpers face during busy meal service times?

Cook Helpers often face the challenge of working efficiently under pressure during peak meal service times. They must keep up with rapidly changing orders, maintain cleanliness, and ensure ingredients are prepped and available for cooks. Balancing speed with attention to detail is crucial, as mistakes can impact food quality and kitchen workflow. Strong communication and teamwork help Cook Helpers support chefs and contribute to a smooth, successful service.
What are the most commonly searched types of Cook jobs in Rochester, MN? The most popular types of Cook jobs in Rochester, MN are:
What are popular job titles related to Cook Helper jobs in Rochester, MN? For Cook Helper jobs in Rochester, MN, the most frequently searched job titles are:
What job categories do people searching Cook Helper jobs in Rochester, MN look for? The top searched job categories for Cook Helper jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Cook Helper jobs? Cities near Rochester, MN with the most Cook Helper job openings:
Cook Helper jobs near you
Cook

Cook

Perkins Restaurant and Bakery

Rochester, MN • On-site

$16.50 - $18.50/hr

Full-time

Medical, Dental, Vision, Retirement

Posted 20 days ago

Perkins Restaurant & Bakery rating

5.1

Company rating: 5.1 out of 10

Based on 132 frontline employees who took The Breakroom Quiz

74th of 86 rated restaurants

Job description

BE A PART OF OUR SUCCESS!
Benefits & Perks:
  • Educational Assistance with DeVry University with complimentary laptop**
  • Immediate Family Members are also eligible
  • Competitive Pay with Service Award Incentive
  • Get paid daily through Daily Pay!
  • Comprehensive Health Benefits including Medical, Dental, Vision, and more!***
  • 401(k) retirement savings with company match
  • Flexible Schedule
  • All you can eat pancakes + meal discounts!
  • Employee Discount Program
  • Development Pathway: Step by step process to grow your career
  • 3 College Credits hours for completing manager training****

Founded in 1958, Perkins® operates 324 restaurants in 32 states and four Canadian provinces. The Perkins system includes 81 company-owned and operated restaurants and 234 franchised units. Throughout its history, Perkins Restaurant & Bakery has remained true to its mission of providing guests with personalized service and delicious, homestyle food at a great value.
Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!
Position Description
As a Cook, you will be responsible for preparing menu items according to company policies, procedures, programs, and performance standards. In addition, you will perform all duties to maximize guest satisfaction and a quality work environment as directed Kitchen Manager or Manager on Duty.
Responsibilities:
  • Reports to work well groomed, in a clean and proper uniform, and at all times practices good personal hygiene.
  • Uses, maintains, and cleans all kitchen line equipment, plus preparation and storage areas.
  • Stocks and rotates products on cooking line.
  • Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
  • Cooks and prepares menu items according to guest request within company standards and following food safety and sanitation procedures.
  • Monitors and oversees food temperatures during hot and cold handling to reduce the incidence of risk factors known to cause food borne illness.
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
  • Communicates with the Manager on Duty and coworkers regarding product/services deficiencies, equipment, safety problems, etc.

Qualifications:
  • Basic skills such as sanitation, safety, and customer service taught through in-house training
  • Must be able to communicate clearly

Physical Requirements / Environment / Work Conditions:
  • Must have high level of mobility/flexibility
  • Must be able to work irregular hours under heavy stress/pressure during peak times
  • Must possess high level of coordination
  • Must lift and carry up to 50 pounds for distances up to 30 feet
  • Must be able to fit through an opening 30" wide
  • Requires frequent reaching, bending, pushing and pulling
  • Exposure to heat, steam, smoke, cold and odors
  • Requires continual standing and walking

Disclaimer
This job description is not intended, and should not be construed to be, an exhaustive list of all responsibilities, skills, efforts or working conditions associated with the job. It is intended, however, to be an accurate reflection of those principal job elements essential for making decisions related to job performance, employee development and compensation. As such, the employee may perform other duties and responsibilities as required.
Compensation: $16.50 - $18.50 per hour
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.
Founded in 1958, Perkins® operates 277 restaurants in 32 states and two Canadian provinces. The Perkins system includes 81 company-owned and operated restaurants and 196 franchised units. With its diverse, moderately priced menu featuring breakfast, lunch, dinner, and bakery offerings, and its attractive and recently remodeled restaurants designed to facilitate efficiency and guest satisfaction, Perkins American Food Co. is a dining favorite with a solid and respected reputation in the marketplace.
The longevity and success of Perkins American Food Co. is largely attributed to the concept's ability to adapt to shifts in consumer dining trends and evolving taste preferences while delivering that homestyle goodness that guests crave. At Perkins, we're always updating our menu with fresh, flavorful and innovative items that take their place right alongside Perkins' iconic guest favorites, some of which have been on our menu for more than 30 years. We also take great pride in differentiating ourselves with the service and experience we provide. This has and continues to be a hallmark of our brand.
BE A PART OF OUR SUCCESS
Perkins has experienced years of success through ensuring 100% guest satisfaction on every visit. If you want to work and grow with a company who has a proven track record of success, has an unmatched commitment to their employees and employees the best in the industry, you are in the right place!

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