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Cook Evening Jobs in Rochester, MN (NOW HIRING)

A Historic Properties Cook will assist in the preparation and plating of food for all events at the ... Variable day and evening hours. Weekend Schedule Limited weekend shifts throughout the year.

THE ROLE Contributing to the preparation, cooking, and presentation of food. Maintaining a clean ... Ability to work flexible hours including daytime, evening, weekends, and holidays. * Physical ...

Kitchen Staff

Rochester, MN · On-site

$17 - $19/hr

THE ROLE Contributing to the preparation, cooking, and presentation of food. Maintaining a clean ... Ability to work flexible hours including daytime, evening, weekends, and holidays. * Physical ...

Cook Evening information

See Rochester, MN salary details

$9

$16

$22

How much do cook evening jobs pay per hour?

As of Jun 24, 2026, the average hourly pay for cook evening in Rochester, MN is $16.29, according to ZipRecruiter salary data. Most workers in this role earn between $13.70 and $18.32 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level positions such as specialized surgeons, corporate executives, or successful entrepreneurs. Some freelance professionals like consultants, lawyers, or financial advisors with extensive experience and client bases may also reach this level, often requiring advanced skills, certifications, or a strong reputation. These roles usually involve significant responsibility, expertise, and often a flexible or demanding schedule.

What job makes $10,000 a month without a degree?

A cook working evening shifts can potentially earn $10,000 a month through tips, high-volume restaurants, or private catering, especially with experience and specialized skills. However, such earnings are uncommon and typically require long hours, a strong reputation, or ownership of a food business.

What jobs can I do if I like to cook?

If you enjoy cooking, you can pursue jobs such as chef, line cook, prep cook, or culinary assistant. These roles typically require knowledge of food preparation, kitchen safety, and sometimes certifications like food handler permits. Opportunities exist in restaurants, hotels, catering companies, and institutional kitchens.

What is the highest paying job for a cook?

The highest paying jobs for cooks typically include executive chefs, head chefs, or culinary directors in high-end restaurants, hotels, or private clubs, with salaries often exceeding $70,000 annually. Specialized roles such as pastry chefs or chefs with advanced certifications and extensive experience can also command higher wages. Leadership positions and working in affluent or luxury establishments generally offer the highest compensation for cooks.

What is the difference between Cook Evening vs Cook Morning?

AspectCook EveningCook Morning
Work HoursEvening shifts, typically 4 PM - 12 AMMorning shifts, typically 6 AM - 2 PM
CredentialsFood Handler’s Permit, culinary experienceFood Handler’s Permit, culinary experience
Work EnvironmentKitchen during dinner service, busier eveningsKitchen during breakfast and lunch hours, quieter mornings
Industry UsageCommon in restaurants, hotels, cateringCommon in cafes, breakfast spots, hotels

The main difference between Cook Evening and Cook Morning lies in their shift times and work environment. Cook Evening works during dinner hours, often in busier, high-pressure settings, while Cook Morning works during breakfast and lunch hours, typically in quieter environments. Both roles require similar credentials and skills, but their schedules suit different preferences and operational needs.

What are the most commonly searched types of Cook jobs in Rochester, MN? The most popular types of Cook jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Cook Evening jobs? Cities near Rochester, MN with the most Cook Evening job openings:
Infographic showing various Cook Evening job openings in Rochester, MN as of June 2026, with employment types broken down into 20% Full Time, 60% Part Time, and 20% Temporary. Highlights an 100% In-person job distribution, with an average salary of $33,890 per year, or $16.3 per hour.
Cook - Historic Properties

Cook - Historic Properties

Mayo Clinic

Rochester, MN

$21.55 - $30.22/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 27 days ago


Mayo Clinic rating

7.9

Company rating: 7.9 out of 10

Based on 682 frontline employees who took The Breakroom Quiz

107th of 875 rated healthcare providers


Job description

Why Mayo Clinic

Mayo Clinic is top-ranked in more specialties than any other care provider according to U.S. News & World Report. As we work together to put the needs of the patient first, we are also dedicated to our employees, investing in competitive compensation and comprehensive benefit plans - to take care of you and your family, now and in the future. And with continuing education and advancement opportunities at every turn, you can build a long, successful career with Mayo Clinic.

Benefits Highlights
  • Medical: Multiple plan options.
  • Dental: Delta Dental or reimbursement account for flexible coverage.
  • Vision: Affordable plan with national network.
  • Pre-Tax Savings: HSA and FSAs for eligible expenses.
  • Retirement: Competitive retirement package to secure your future.

Responsibilities

Joining the Mayo Clinic Historic Properties culinary team offers a unique experience in the culinary world.  In addition to being eligible for the full Mayo Clinic benefit package (including: health and dental insurance, PTO, pension/retirement plan), what sets this team apart from most kitchens is its well-established reputation for maintaining a calm, positive atmosphere, creating an inviting and supportive workplace, where individuals can thrive without the stress typically associated with culinary environments.  One of the most appealing aspects is the schedule-there are very limited weekend shifts, and weekday dinner service concludes much earlier than in traditional restaurants.  This means you can enjoy a better work-life balance, while being part of a team that values professionalism and camaraderie.
A Historic Properties Cook will assist in the preparation and plating of food for all events at the Historic Properties.  Focus on the highest level of customer service and quality in a fine dining setting.  Contributes to ongoing menu creation and development, all focused on health and wellness.  Ability to coordinate with culinary team to execute multiple course menus in accordance with event schedule.  Responsible for maintaining cleanliness and sanitation throughout kitchen and workspaces.  Assists with clean up and dishes after event as needed.


Qualifications

High School diploma or equivalent required.  Minimum 2 years of culinary experience required, preferred in a fine dining setting, catering operation or commercial kitchen.  Three to five years of culinary experience preferred.  Culinary education and professional training preferred.  Knowledge and skill in preparing a variety of foods in fluctuating quantities with the ability to coordinate preparation and execution of all menu items in a timely manner.  Willingness to focus menus on health and wellness, through multiple courses.
This vacancy is not eligible for sponsorship/we will not sponsor or transfer visas for this position.  Mayo Clinic DOES NOT participate in the F-1 STEM OPT extension program.


Exemption Status
Nonexempt
Compensation Detail
$21.55 - $30.22 / hour
Benefits Eligible
Yes
Schedule
Full Time
Hours/Pay Period
80
Schedule Details
Monday - Friday, 8-hour shifts. Variable day and evening hours.
Weekend Schedule
Limited weekend shifts throughout the year.
International Assignment
No
Site Description
Just as our reputation has spread beyond our Minnesota roots, so have our locations. Today, our employees are located at our three major campuses in Phoenix/Scottsdale, Arizona, Jacksonville, Florida, Rochester, Minnesota, and at Mayo Clinic Health System campuses throughout Midwestern communities, and at our international locations. Each Mayo Clinic location is a special place where our employees thrive in both their work and personal lives. Learn more about what each unique Mayo Clinic campus has to offer, and where your best fit is. 

Equal Opportunity

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, protected veteran status or disability status. Learn more about the 'EOE is the Law'.  Mayo Clinic participates in E-Verify and may provide the Social Security Administration and, if necessary, the Department of Homeland Security with information from each new employee's Form I-9 to confirm work authorization.

Recruiter
Jackie MckayQualifications:

High School diploma or equivalent required.  Minimum 2 years of culinary experience required, preferred in a fine dining setting, catering operation or commercial kitchen.  Three to five years of culinary experience preferred.  Culinary education and professional training preferred.  Knowledge and skill in preparing a variety of foods in fluctuating quantities with the ability to coordinate preparation and execution of all menu items in a timely manner.  Willingness to focus menus on health and wellness, through multiple courses.
This vacancy is not eligible for sponsorship/we will not sponsor or transfer visas for this position.  Mayo Clinic DOES NOT participate in the F-1 STEM OPT extension program.


What Mayo Clinic employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Mayo Clinic logo

About Mayo Clinic

Sourced by ZipRecruiter

Mayo Clinic is the largest integrated, not-for-profit medical group practice in the world. We're building the future, one where the best possible care is available to everyone — and more people can heal at home. Our relentless research turns into earlier diagnoses and new cures. That's how we inspire hope in those who need it most. At Mayo Clinic, experts work together to solve the most challenging unmet needs of patients. Our history of innovation dates back almost 150 years, when brothers Will and Charlie Mayo pioneered an integrated, team-based approach to medicine. Today, that trailblazing spirit drives innovations like Mayo Clinic Platform — which powers new technologies to change how care is delivered to all.

Industry

Hospitals

Company size

10,000+ Employees

Headquarters location

Rochester, MN, US

Year founded

1919