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Contract Cook Jobs in Reston, VA (NOW HIRING)

Direct Support Professional

Springfield, VA · On-site

$15.75 - $19/hr

... cooking, cleaning, and budgeting. * Provide educational and recreational activities that promote ... Contract Submit Edu VA Office Email: VAContracts@deltatg.com Office Phone: 800-533-8180 Office ...

Direct Support Professional

Springfield, VA · On-site

$15.75 - $19/hr

... cooking, cleaning, and budgeting. * Provide educational and recreational activities that promote ... Contract Submit Edu VA Office Email: VAContracts@deltatg.com Office Phone: 800-533-8180 Office ...

Direct Support Professional

Alexandria, VA · On-site

$16 - $19.25/hr

... cooking, cleaning, and budgeting. * Provide educational and recreational activities that promote ... Contract Submit Edu VA Office Email: VAContracts@deltatg.com Office Phone: 800-533-8180 Office ...

Direct Support Professional

Alexandria, VA · On-site

$16 - $19.25/hr

... cooking, cleaning, and budgeting. * Provide educational and recreational activities that promote ... Contract Submit Edu VA Office Email: VAContracts@deltatg.com Office Phone: 800-533-8180 Office ...

Direct Support Professional

Alexandria, VA · On-site

$16 - $19.25/hr

... cooking, cleaning, and budgeting. * Provide educational and recreational activities that promote ... Contract Submit Edu VA Office Email: VAContracts@deltatg.com Office Phone: 800-533-8180 Office ...

Direct Support Professional

Springfield, VA · On-site

$15.75 - $19/hr

... cooking, cleaning, and budgeting. * Provide educational and recreational activities that promote ... Contract Submit Edu VA Office Email: VAContracts@deltatg.com Office Phone: 800-533-8180 Office ...

Direct Support Professional

Alexandria, VA · On-site

$16 - $19.25/hr

... cooking, cleaning, and budgeting. * Provide educational and recreational activities that promote ... Contract Submit Edu VA Office Email: VAContracts@deltatg.com Office Phone: 800-533-8180 Office ...

Direct Support Professional

Springfield, VA · On-site

$15.75 - $19/hr

... cooking, cleaning, and budgeting. * Provide educational and recreational activities that promote ... Contract Submit Edu VA Office Email: VAContracts@deltatg.com Office Phone: 800-533-8180 Office ...

Regional Chef

Washington, DC · On-site

$75K - $103K/yr

On display cooking for clients and staff. * Understanding and setting up food displays and ... We offer contract food services for schools, businesses, seniors, catering, micro-market, vending ...

Foodservice Worker

Rockville, MD · On-site

$15.25 - $18.50/hr

START or GROW your Contract Dining Services career today! QUALIFICATIONS: To perform this job ... Experience as a cook or culinary schooling would be ideal but we willing to train the right person ...

Customer Service Representative

Washington, DC · On-site

$18 - $24.50/hr

... menus, cooking channels, exhibitions, and more. We're obsessed with food, and we don't care who ... Fill out contract forms, determine charges for service requested, collect deposits, prepare change ...

Management procurement projects, including negotiation of key vendor contracts * Interface with ... Regular virtual company‑wide events, including cooking classes, yoga, meditation and more * The ...

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Contract Cook information

See Reston, VA salary details

$9

$16

$23

How much do contract cook jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for contract cook in Reston, VA is $16.68, according to ZipRecruiter salary data. Most workers in this role earn between $13.99 and $18.75 per hour, depending on experience, location, and employer.

How does working as a contract cook differ from a permanent kitchen position in terms of daily responsibilities and work environment?

As a contract cook, you'll often work in a variety of kitchens and settings, from corporate cafeterias to catering events, which means your daily responsibilities can change frequently. Unlike permanent roles, you may need to quickly adapt to different menus, kitchen teams, and management styles, making flexibility and strong communication skills essential. The work environment is typically fast-paced and can sometimes involve unfamiliar equipment or workflows. This variety can be rewarding and offers opportunities to expand your culinary skills, but it may also require extra effort to adjust rapidly and establish rapport with new colleagues.

What are contract cooks?

Contract cooks are culinary professionals hired on a temporary or project basis to prepare meals in various settings, such as corporate cafeterias, schools, hospitals, or private events. Unlike full-time staff, contract cooks work for a specific duration or for the length of a particular contract, often through staffing agencies or catering companies. Their responsibilities include menu planning, food preparation, cooking, and maintaining kitchen safety and sanitation standards. Contract cooks provide flexibility for employers who need additional staff during busy periods or special events. This role is ideal for experienced cooks seeking variety in their work environments.

What is the difference between Contract Cook vs Full-Time Cook?

AspectContract CookFull-Time Cook
CredentialsFood Handler’s Permit, Culinary Certification (if required)Food Handler’s Permit, Culinary Certification (if required)
Work EnvironmentTemporary assignments, varied locationsPermanent employment, consistent location
Employment TypeShort-term, project-basedLong-term, salaried or hourly
Industry UsageEvent catering, hospitality, temporary kitchensRestaurants, hotels, institutional kitchens

Contract Cooks typically work on short-term assignments in various locations, often for events or temporary projects, and usually hold similar certifications as full-time cooks. Full-Time Cooks are employed permanently in a single establishment, providing consistent service. Both roles require culinary skills and certifications, but differ mainly in employment duration and work setting.

What are the most commonly searched types of Cook jobs in Reston, VA? The most popular types of Cook jobs in Reston, VA are:
What are popular job titles related to Contract Cook jobs in Reston, VA? For Contract Cook jobs in Reston, VA, the most frequently searched job titles are:
What job categories do people searching Contract Cook jobs in Reston, VA look for? The top searched job categories for Contract Cook jobs in Reston, VA are:
Infographic showing various Contract Cook job openings in Reston, VA as of July 2026, with employment types broken down into 1% As Needed, 62% Full Time, 19% Part Time, 1% Temporary, and 17% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution, with an average salary of $34,685 per year, or $16.7 per hour.
Lead Barista

$17.41/hr

Full-time

Posted 17 days ago


Job description

Southern Foodservice Management, a national contract food service company, is now looking to hire a Lead Barista for our TSA location in Springfield, VA.
  • The pay is $17.41 plus $5.09 per hour health and welfare.
  • The Shift is 6:00 AM - 1:30 PM.
  • The schedule is Monday - Friday.
  • Minimum 2 years of barista experience required.

Duties and Responsibilities
  • Preparing ingredients for Starbucks coffee drinks
  • Ensure beverages and food are prepared and served in a timely manner. Must maintain proper flow rate of customers as prescribed by Management
  • Prepare beverages and pastries according to recipes and standards.
  • Have an understanding of cooking techniques, ingredients, and various cooking/mixing methods.
  • Responsible for maintaining proper food safety and handling techniques per applicable food code and HACCP standards
  • Responsible for following and enforcing proper safety procedures to ensure a safe working environment
  • Conduct duties in an orderly and professional manner and to standards of Southern Foodservice code of conduct
  • Must follow direction and procedures as assigned by supervisor
  • Operate the point-of-sale (POS) system to process orders and payments accurately.
  • Handle cash, credit cards, and debit card transactions.
  • Assist with catering events as needed.

During Preparation, Service and After the Meal
  • Provide good customer service when interacting with customers
  • Preparation of drink/food products should be according to the daily menu's recipes
  • Preparation of Starbuck's drinks and recopies simple required meal items according to the daily menu or other required menu items
  • Check temperatures for required ranges, ensuring they are properly cooked and set out products for service.
  • Replenishing food items as required during service, greeting and care for our customers while working on the service lines and break down service areas after the meal period ends.

Cleaning Assignment
  • Must maintain cleanliness and appearance of service line and areas during meal periods wiping up spills and maintaining a clean and neat appearance.
  • Clear service lines and thoroughly clean service lines and areas after service.
  • Perform other cleaning tasks assigned by Cook I, Shift Leader or Management

Other Duties and Tasks
  • All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any "Job" or "Position" assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.

Requirements
Physical Requirements
  • Strength: Lift up to 40lbs
  • Posture: Standing 80%, Walking 20%
  • Movement of objects: Frequent
  • Heavy Lifting, Heavy Carrying, Pushing, Pulling
  • Climbing or Balancing: Occasional
  • Stooping: Frequent
  • Reaching: Frequent
  • Handling: Frequent
  • Talking/Hearing: Frequent
  • Seeing: Frequent
  • Temperature Variation: Frequent

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