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Compost Manager Jobs in Richardson, TX (NOW HIRING)

Coury Hospitality, LLC

Dishwasher - HALL Arts Hotel

Dallas, TX · On-site

$12.75 - $16.50/hr

Managing waste, recycling, and compost disposal quickly and efficiently throughout your shift. * Jumping in to assist the culinary team when needed, whether that means prepping basic ingredients or ...

Bonton Farms

Dishwasher & Kitchen Support

Dallas, TX · On-site

$12 - $14/hr

Remove trash, recycling, and compost materials as directed. * Support general kitchen cleaning ... Report equipment issues immediately to Kitchen Lead or Manager. * Adhere to proper uniform, hygiene ...

Bonton Farms

Dishwasher & Kitchen Support

Dallas, TX · On-site

$13 - $15/hr

Remove trash, recycling, and compost materials as directed. * Support general kitchen cleaning ... Report equipment issues immediately to Kitchen Lead or Manager. * Adhere to proper uniform, hygiene ...

Bonton Farms

Dishwasher & Kitchen Support

Dallas, TX · On-site

$13 - $15/hr

Remove trash, recycling, and compost materials as directed. * Support general kitchen cleaning ... Report equipment issues immediately to Kitchen Lead or Manager. * Adhere to proper uniform, hygiene ...

Bonton Farms

Dishwasher & Kitchen Support

Dallas, TX · On-site

$12 - $14/hr

Remove trash, recycling, and compost materials as directed. * Support general kitchen cleaning ... Report equipment issues immediately to Kitchen Lead or Manager. * Adhere to proper uniform, hygiene ...

All JobsCompost JobsCompost Manager JobsCompost Manager Jobs in Richardson, TX

Compost Manager information

See Richardson, TX salary details

$20.9K

$55.7K

$93.1K

How much do compost manager jobs pay per year?

As of Aug 27, 2026, the average yearly pay for compost manager in Richardson, TX is $55,715.00, according to ZipRecruiter salary data. Most workers in this role earn between $40,000.00 and $62,700.00 per year, depending on experience, location, and employer.

What does a compost manager do?

A Compost Manager oversees the process of converting organic waste into nutrient-rich compost. This role involves managing the collection and sorting of organic materials, monitoring the decomposition process, and ensuring that the finished compost meets quality standards. Compost Managers may also supervise staff, maintain records, and educate others about sustainable waste management practices. Their work is essential for reducing landfill waste and supporting sustainable agriculture.

What are the key skills and qualifications needed to thrive as a compost manager?

To thrive as a Compost Manager, you need a solid understanding of composting processes, soil science, and waste management, often supported by experience in agriculture or environmental science. Familiarity with composting equipment, monitoring systems, and safety protocols is typically required, along with certifications such as OSHA or local waste management credentials. Strong organizational, problem-solving, and communication skills help in overseeing teams, coordinating logistics, and ensuring regulatory compliance. These skills are essential for producing high-quality compost efficiently, maintaining safety, and meeting environmental standards.

What are some common challenges a compost manager may encounter when overseeing large-scale composting operations?

Compost Managers often face challenges related to managing the balance of compost ingredients, controlling odors, and maintaining optimal moisture and temperature levels. Large-scale operations may also involve coordinating with multiple team members, handling equipment maintenance, and staying compliant with local environmental regulations. Effective communication and strong organizational skills are essential for troubleshooting issues and ensuring the composting process remains efficient and sustainable.

What is the difference between Compost Manager vs Waste Management Coordinator?

AspectCompost ManagerWaste Management Coordinator
Required CertificationsComposting certifications, environmental managementEnvironmental certifications, waste management licenses
Work EnvironmentComposting facilities, farms, environmental sitesMunicipal, industrial, or commercial waste sites
Industry UsageOrganic waste, sustainability projectsWaste collection, disposal, regulatory compliance

Both roles focus on waste handling and environmental sustainability but differ in scope. Compost Managers specialize in composting processes and organic waste, while Waste Management Coordinators oversee broader waste disposal and regulatory compliance. Understanding these differences helps in choosing the right career path or job search focus.

What are popular job titles related to Compost Manager jobs in Richardson, TX?

For Compost Manager jobs in Richardson, TX, the most frequently searched job titles are:

What cities near Richardson, TX are hiring for Compost Manager jobs?

Cities near Richardson, TX with the most Compost Manager job openings:

Compost Manager jobs near you
Infographic showing various Compost Manager job openings in Richardson, TX as of August 2026, with employment types broken down into 82% Full Time, 16% Part Time, 1% Contract, and 1% Nights. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $55,715 per year, or $26.8 per hour.

Dishwasher - HALL Arts Hotel

Dallas, TX • On-site

Coury Hospitality, LLC
Traveler Accommodation • 501 - 1,000 employees

6.1

Company rating: 6.1 out of 10

Based on 13 frontline employees who took The Breakroom Quiz

People enjoy working here

Respectful managers

Uninterrupted breaks

Learn more about Coury Hospitality, LLCexternal

$12.75 - $16.50/hr

Full-time

Posted 7 days ago

Job description

Why Work at HALL Arts Hotel?
At HALL Arts Hotel, we celebrate art, culture, and luxury in the heart of Dallas' Arts District. Featuring sophisticated design, curated art collections, and refined accommodations, our hotel is a sanctuary for creativity and hospitality excellence. Curatorsat HALL Arts thrive in a high-end, inspiring environment, where exceptional service and artistic expression go hand in hand.
HALL Arts Hotel is hiring a Dishwasher / Stewarding.
You should join our team if you believe...
  • Cleanliness, safety, and organization are critical to every great culinary experience.

  • The Stewarding team is the backbone of the entire kitchen, making exceptional dining possible.

  • Details matter, from sparkling glassware and spotless plates to a sanitized, well-stocked workspace.

  • Great team members take pride in their speed, precision, and dedication to the craft.

  • Strong communication between the Stewarding team, Chefs, and Front-of-House keeps the restaurant running smoothly.

  • Every meal tells a story, and the Stewarding team ensures it begins and ends beautifully.

You're a great fit for this role if you love...
  • Washing, sanitizing, and properly storing dishes, glassware, utensils, pots, and pans.

  • Operating, cleaning, and maintaining commercial dishwashing equipment with care and precision.

  • Keeping the kitchen, dish room, and storage areas clean, organized, and free of debris.

  • Managing waste, recycling, and compost disposal quickly and efficiently throughout your shift.

  • Jumping in to assist the culinary team when needed, whether that means prepping basic ingredients or tackling sudden rushes.

  • Partnering with servers and cooks to prioritize clean dishware for VIP events and peak dining hours.

  • Communicating equipment issues, chemical supply needs, and safety concerns clearly and quickly.

  • Creating a positive, cooperative kitchen environment where everyone feels supported and respected.

  • Taking pride in the quiet details that guests may not always see but always feel.

We're excited to have you join us because...
  • You understand that Stewarding is both operationally essential and deeply personal to the guest experience.

  • You know how to balance speed, safety, chemical compliance, and care in a high-volume environment.

  • You can manage a steady physical workload while staying approachable, patient, and team oriented.

Knowledge, Skills and Abilities
  • Must be able to follow verbal and written directions.
  • Must be able to work with industrial cleaning supplies.
  • Must be able to work with minimal supervision.
  • Ability of successfully multi-task several duties at one time.

Physical Demands:
  • Must possess sufficient strength to perform job responsibilities.
  • Exert physical effort in lifting/transporting at least 50 pounds.
  • Push/pull carts and other equipment for up to 250 pounds.
  • Must be able to stand and exert well-paced mobility for up to 4-hours in length.
  • Ability to perform various activities such as constant standing, walking, frequent bending, reaching, kneeling, and squatting.

What Coury Hospitality employees say

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