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Compass Program Director Jobs in Massachusetts (NOW HIRING)

... programs as needed. Marketing & Brand Positioning * Collaborate with Marketing on branding ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

DIRECTOR OF SALES & MARKETING

Boston, MA · On-site

$110K - $115K/yr

... programs as needed. Marketing & Brand Positioning * Collaborate with Marketing on branding ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

DIRECTOR OF SALES & MARKETING

Boston, MA · On-site

$110K - $115K/yr

... programs as needed. Marketing & Brand Positioning * Collaborate with Marketing on branding ... Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ...

Strategic Growth Associate

Boston, MA · On-site

$31.25 - $36.06/hr

Self-starter attitude and ability to exercise judgment and solve difficult problems without direct ... Program * and pet insurance. Do your best work, be your authentic self. At Compass, we believe that ...

CATERING DIRECTOR

Boston, MA · On-site

$85K - $95K/yr

Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ... Health and Wellness Programs * Discount Marketplace * Identity Theft Protection * Pet Insurance

You will prepare or direct the preparation of meals in accordance with corporate programs and ... At Compass, we are committed to treating all Applicants and Associates fairly based on their ...

CATERING DIRECTOR

Boston, MA · On-site

$85K - $95K/yr

Flik is a member of Compass Group USA Click here to Learn More about the Compass Story Associates ... Health and Wellness Programs * Discount Marketplace * Identity Theft Protection * Pet Insurance

EXECUTIVE CHEF- BOSTON, MA

Boston, MA · On-site

$100K - $110K/yr

You will prepare or direct the preparation of meals in accordance with corporate programs and ... At Compass, we are committed to treating all Applicants and Associates fairly based on their ...

EXECUTIVE CHEF- BOSTON, MA

Boston, MA · On-site

$100K - $110K/yr

You will prepare or direct the preparation of meals in accordance with corporate programs and ... At Compass, we are committed to treating all Applicants and Associates fairly based on their ...

EXECUTIVE CHEF- BOSTON, MA

Boston, MA · On-site

$100K - $110K/yr

You will prepare or direct the preparation of meals in accordance with corporate programs and ... At Compass, we are committed to treating all Applicants and Associates fairly based on their ...

Executive Chef

Cambridge, MA · On-site

$95K - $105K/yr

You will prepare or direct the preparation of meals in accordance with corporate programs and ... At Compass, we are committed to treating all Applicants and Associates fairly based on their ...

You will prepare or direct the preparation of meals in accordance with corporate programs and ... At Compass, we are committed to treating all Applicants and Associates fairly based on their ...

Showing results 41-60

Compass Program Director information

What is a Compass Program Director?

A Compass Program Director is a professional responsible for overseeing and managing the Compass Program, which is often an orientation or support initiative designed to guide new students, employees, or members within an organization. The director ensures the program runs smoothly, develops its curriculum or activities, and evaluates its effectiveness. They also lead a team, coordinate with other departments, and serve as the primary point of contact for participants. The role requires strong leadership, organizational, and communication skills. Specific duties may vary depending on the institution or company implementing the Compass Program.

What are the key skills and qualifications needed to thrive as a Compass Program Director?

To thrive as a Compass Program Director, you typically need strong leadership abilities, program management experience, and a background in education, social work, or a related field, often supported by a bachelor's or master's degree. Familiarity with data management systems, budgeting software, and compliance regulations is crucial. Excellent communication, problem-solving, and relationship-building skills set outstanding directors apart. These competencies enable effective oversight of program operations, ensuring impactful outcomes for participants and efficient use of resources.

What are some common challenges faced by a Compass Program Director, and how can candidates prepare for them?

A Compass Program Director often navigates the complexities of coordinating multiple stakeholders, including staff, students, and community partners, while ensuring program goals are met. One common challenge is balancing strategic planning with day-to-day operational demands, which requires strong organizational and communication skills. Candidates can prepare by developing their project management abilities, staying adaptable to changing priorities, and fostering collaborative relationships within diverse teams. Understanding data-driven decision-making and being proactive in addressing program needs will also contribute to success in this role.

What is the difference between Compass Program Director vs Compass Program Coordinator?

AspectCompass Program DirectorCompass Program Coordinator
ResponsibilitiesOversees program strategy, manages teams, and ensures goals are metSupports program activities, assists with daily operations, and coordinates events
Required CredentialsTypically requires a bachelor's degree, experience in program management, and leadership skillsUsually requires a bachelor's degree or relevant experience, with less emphasis on leadership
Work EnvironmentLeadership setting, often in an office or organizational headquartersOperational setting, often in community or program sites

The Compass Program Director focuses on strategic oversight and leadership, while the Compass Program Coordinator handles day-to-day program support. Both roles require relevant experience, but the director position involves higher-level management and planning responsibilities.

What cities in Massachusetts are hiring for Compass Program Director jobs?

Cities in Massachusetts with the most Compass Program Director job openings:

Infographic showing various Compass Program Director job openings in Massachusetts as of August 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 92% In-person, and 8% Remote job distribution.

SENIOR QUALITY ASSURANCE DIRECTOR

Boston, MA

Compass Group
Catering • 10K+ employees

$125K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted yesterday


Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,101 frontline employees who took The Breakroom Quiz


Job description

Salary: $125,000/Yr-$130.000/Yr

What makes FLIK click


What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hiring people who share our passion for food and hospitality. Once we find the right talent, we encourage, value and recognize their contributions.
 

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.

Job Summary

The Food Safety & Quality Assurance Director ensures that multiple food service locations—operate with the highest standards of food safety, sanitation, and product quality. This role oversees brand wide food safety programs, supplier controls, operational audits, crisis management, and regulatory compliance across all jurisdictions. The director partners closely with Operations, Supply Chain, Training, and Culinary to ensure safe execution of menu items and consistent guest experience.

Core Responsibilities
Brand Food Safety Leadership
•Owns the company’s food safety strategy across the company. 
•Develops and maintains HACCP based procedures for menu items, prep processes, and equipment.
•Oversees allergen management, sanitation standards, and temperature control programs.

Flik Health and Sanitation Food Safety Audits
•Manages internal and third party audit programs.
•Tracks audit performance, identifies systemic risks, and drives corrective action.
•Partners with Operations to ensure accountability and follow through.

Supply Chain & Vendor Quality
•Approves and monitors suppliers, distributors, and co packers.
•Ensures all ingredients meet brand specifications and regulatory requirements.
•Manages COAs, product specifications, and inbound quality verification.

Menu & Culinary Collaboration
•Works with Culinary/R&D to validate new menu items for food safety risks.
•Reviews cooking, cooling, holding, and assembly procedures for safety and consistency.
•Ensures equipment and process changes meet safety standards.

Regulatory Compliance
•Ensures compliance with FDA Food Code, state/local health regulations, and international rules (if applicable).
•Serves as the primary contact for health department inspections and regulatory inquiries.

Crisis & Incident Management
•Leads investigations of foodborne illness claims, foreign object complaints, and safety incidents.
•Manages recall readiness, traceability, and communication with restaurants and suppliers.
•Coordinates cross functional response during crises.

Training & Culture Building
•Ensures food safety is embedded into onboarding, shift routines, and leadership development.
•Promotes a culture of safety, cleanliness, and accountability.
•Mentors and develops Food and Workplace Safety Specialists 

Quality & Guest Experience
•Monitors guest complaints, product quality trends, and operational KPIs.
•Partners with Operations to improve consistency and reduce variation across locations.

Preferred Qualifications
•Bachelor’s degree in food science, Microbiology, Public Health, or related field
•5-10+ years of experience in food safety or quality roles, preferably in restaurant, foodservice, or hospitality.
•Deep knowledge of FDA Food Code, HACCP, GMPs, and restaurant operations
•Experience managing multi unit food safety programs
•Strong leadership, communication, and cross functional collaboration skills
•Ability to analyze data, manage risk, and influence operational behavior
•Strong speaking skills in large group setting with Senior Level clients.

Preferred Certifications
•CP-FS (Certified Professional – Food Safety)
•HACCP Certification
•SERV Safe Instructor/Proctor

Key KPIs for Foodservice Food Safety & Quality Assurance 
•Health & Sanitation audit scores
•Health department inspection outcomes
•Corrective action closure time
•Foodborne illness claim resolution
•Workplace Safety incidents

Apply to Flik today!

Flik is a member of Compass Group USA

Click here to Learn More about the Compass Story

 

Associates at Flik Hospitality are offered many fantastic benefits.

  • Medical
  • Dental
  • Vision
  • Life Insurance/ AD
  • Disability Insurance
  • Retirement Plan
  • Paid Time Off
  • Holiday Time Off (varies by site/state)
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)
  • Paid Parental Leave
  • Personal Leave

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_FlikHospitality.pdf 

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. 

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Flik maintains a drug-free workplace.

Req ID: 1565842

Flik Hospitality Group 

HILARIA KWAKUMEY 

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