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Club Server Jobs in Washington (NOW HIRING)

Poolside Cabana Server

Bethesda, MD · On-site

$18 - $30/hr

Bethesda Country Club is hiring a poolside Cabana Server to work this summer. through Labor Day. This position will anticipate the member & guest needs and provide a memorable dining experience ...

Turn Server

Arlington, VA · On-site

$15 - $16.50/hr

The Turn Server is responsible for delivering exceptional food and beverage service to members and ... Prepare and serve alcoholic and non-alcoholic beverages in accordance with club standards and ...

Job Type Full-time, Part-time Description Belle Haven Country Club seeks Full-Time and Part-time Servers. We offer excellent starting wages/tips/service gratuities. We offer flexible shifts. • ...

Turn Server

Arlington, VA · On-site

$15 - $16.50/hr

The Turn Server is responsible for delivering exceptional food and beverage service to members and ... Prepare and serve alcoholic and non-alcoholic beverages in accordance with club standards and ...

Banquet Servers

Arlington, VA · On-site

$16.75 - $20.75/hr

ANCC is a private Platinum Country Club, seeking exclusive applicants interested in the food service and hospitality industry. APPLY ON OUR WEBSITE: WWW.ANCC.ORG Server Banquets: (Server, Waiter or ...

Follow all company, club, and department policies, procedures, and instructions. * Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues ...

Follow all company, club, and department policies, procedures, and instructions. * Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues ...

Follow all company, club, and department policies, procedures, and instructions. * Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues ...

Server Assistant

Ashburn, VA · On-site

$16/hr

Follow all company, club, and department policies, procedures, and instructions. * Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues ...

Follow all company, club, and department policies, procedures, and instructions. * Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues ...

Server Assistant

Rockville, MD · On-site

$18 - $19/hr

Follow all company, club, and department policies, procedures, and instructions. * Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues ...

Server

Washington, DC · On-site

$10/hr

District Winery--Server (Full Time) District Winery is building one of Washington, D.C.'s most ... Thoughtfully introduce and successfully close Wine Club memberships * Drive retail bottle sales ...

Server 1 works closely with team members to provide a seamless dining experience and plays an ... Follow club standards for cleanliness, organization, and safety. Support management by completing ...

Server 1 works closely with team members to provide a seamless dining experience and plays an ... Follow club standards for cleanliness, organization, and safety. Support management by completing ...

Server 1 works closely with team members to provide a seamless dining experience and plays an ... Follow club standards for cleanliness, organization, and safety. Support management by completing ...

Showing results 21-40

Club Server information

See Washington salary details

$6

$17

$34

How much do club server jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for club server in Washington is $17.32, according to ZipRecruiter salary data. Most workers in this role earn between $11.73 and $19.62 per hour, depending on experience, location, and employer.

What are some common challenges faced by club servers, and how can they be managed effectively?

Club Servers often juggle multiple tasks during busy events, including handling member requests, managing large orders, and ensuring high service standards. Time management and clear communication with kitchen and bar staff are crucial for maintaining a smooth workflow. Additionally, adapting to members' preferences and resolving occasional complaints with professionalism can be challenging but rewarding. Building strong teamwork and staying organized are key strategies for overcoming these challenges.

What is the difference between Club Server vs Bartender?

AspectClub ServerBartender
CredentialsFood handler permits, sometimes alcohol service certificationAlcohol server permit, mixology knowledge
Work EnvironmentNightclubs, private clubs, eventsBars, pubs, nightclubs
Job DutiesServing food and drinks, customer service, table managementPreparing and serving drinks, mixing cocktails, customer interaction
Industry UsageHospitality, nightlife venuesHospitality, nightlife venues

While both Club Servers and Bartenders work in nightlife and hospitality settings, Club Servers primarily focus on serving food and drinks at tables, providing customer service, and managing orders. Bartenders specialize in preparing and mixing drinks, often working behind the bar. Both roles require alcohol service permits and are essential in nightlife venues, but their core responsibilities differ.

What is a club server?

Club servers are hospitality professionals who work in private clubs, country clubs, or similar venues, providing food and beverage service to members and guests. Their responsibilities typically include taking orders, serving meals and drinks, setting up dining areas, and ensuring a high standard of customer service. Club servers often work during events, banquets, or regular dining hours, and may also help with cleaning and resetting tables. They play a key role in creating a positive and welcoming atmosphere for club members. Attention to detail, strong communication skills, and a professional demeanor are important qualities for this role.

What are the key skills and qualifications needed to thrive as a club server, and why are they important?

To thrive as a Club Server, you need a strong understanding of food and beverage service, knowledge of menu items, and often a food handler’s permit or alcohol service certification. Familiarity with point-of-sale (POS) systems and reservation software is typically required. Excellent communication, multitasking abilities, and a friendly, professional demeanor help build rapport with guests and efficiently manage their needs. These skills ensure exceptional customer experiences, smooth operations, and compliance with health and safety standards.
Infographic showing various Club Server job openings in Washington as of August 2026, with employment types broken down into 1% Internship, 68% Full Time, 30% Part Time, and 1% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,025 per year, or $17.3 per hour.

Full-time

Medical

Re-posted 21 days ago


Job description

Description

Server Job Summary

The Server is responsible for delivering an exceptional dining experience by providing professional, attentive service. This role requires a team player who can maintain a clean, organized work environment and adhere to the club's high standards of hospitality and etiquette.

Key Duties and Responsibilities

  • Member Engagement: Greet members and guests promptly, often by name, and provide immediate attention once they are seated.
  • Order Management: Present menus, explain daily specials, and offer food and wine pairing recommendations based on member preferences.
  • Service Excellence: Accurately record orders in a point-of-sale (POS) system (e.g., Jonas) and communicate any special dietary needs to the culinary team.
  • Dining Room Maintenance: Set and reset tables according to club standards, clear used dishes between courses, and ensure service stations remain fully stocked.
  • Financial Accuracy: Process member charges and guest bills accurately, ensuring member numbers and signatures are captured correctly.
  • Closing Duties: Complete all pre-shift and post-shift side work,  including cleaning and organizing work areas.

Requirements

  • Experience: 1-3 years of experience in a high-profile or fine-dining environment is typically preferred.
  • Education: A high school diploma or equivalent is often required.
  • Certifications: Must be of legal age to serve alcohol and may require a food handler's license and TIPS alcohol certification.
  • Skills:
    • Strong interpersonal and communication skills.
    • Basic math skills for processing transactions.
    • Proficiency with POS systems.
  • Physical Demands: Ability to stand and walk for extended periods  (6+ hours) and lift trays or equipment weighing up to 50 lbs.
  • Availability: Must be willing to work a flexible schedule, including nights, weekends, and major holidays.