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Clinical Dietitian Jobs in Rochester, MN (NOW HIRING)

Dietitian - Supplemental

Rochester, MN · On-site

$29.69 - $44.55/hr

Previous clinical dietetics experience. Advanced degree in nutrition or related field and/or additional nutrition-related specialty certifications are preferred. Commission on Dietetic Registration ...

Dietitian

Rochester, MN · On-site

$64K - $92K/yr

Contributes to financial and clinical outcomes through implementation of services. Awareness of ... Precepts dietetic interns; mentors and trains new staff. Provides direction and collaborat with ...

Contributes to financial and clinical outcomes through implementation of services. Awareness of ... Precepts dietetic interns; mentors and trains new staff. Provides direction and collaborat with ...

Contributes to financial and clinical outcomes through implementation of services. Awareness of ... Precepts dietetic interns; mentors and trains new staff. Provides direction and collaborat with ...

Previous clinical dietetics experience. Advanced degree in nutrition or related field and/or additional nutrition-related specialty certifications are preferred. Commission on Dietetic Registration ...

Previous clinical dietetics experience. Advanced degree in nutrition or related field and/or additional nutrition-related specialty certifications are preferred. Commission on Dietetic Registration ...

Previous clinical dietetics experience. Advanced degree in nutrition or related field and/or additional nutrition-related specialty certifications are preferred. Commission on Dietetic Registration ...

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Clinical Dietitian information

See Rochester, MN salary details

$40.7K

$69.5K

$107.2K

How much do clinical dietitian jobs pay per year?

As of Sep 7, 2026, the average yearly pay for clinical dietitian in Rochester, MN is $69,503.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,900.00 and $79,800.00 per year, depending on experience, location, and employer.

What is a clinical dietitian?

A clinical dietitian designs and administers nutrition programs for patients in healthcare facilities. Clinical dietitians assess patient health needs, educate patients on food habits that can improve health, design customized diet plans based on patient health and disease, and promote health education through presentations and speaking engagements. A career as a clinical dietitian includes evaluating the effectiveness of nutrition programs through patient consultation and health monitoring. Similar roles include dietitian nutritionist, food education nutritionist, dietetics facilitator, food planner, and health consultant.

What does a clinical dietitian do?

Clinical dietitians are healthcare professionals who specialize in nutrition and dietetics within clinical settings such as hospitals, clinics, and long-term care facilities. They assess patients’ nutritional needs, develop individualized meal plans, and monitor the effectiveness of dietary interventions to help manage medical conditions like diabetes, heart disease, and gastrointestinal disorders. Clinical dietitians also work closely with doctors, nurses, and other healthcare staff to provide comprehensive care, educate patients on healthy eating habits, and ensure proper nutrition during illness or recovery.

What are the key skills and qualifications needed to thrive as a clinical dietitian, and why are they important?

To thrive as a Clinical Dietitian, you need a bachelor's degree in dietetics or nutrition, completion of an accredited internship, and a Registered Dietitian (RD) credential. Familiarity with nutrition analysis software, electronic health records (EHRs), and medical terminology is commonly required. Strong interpersonal communication, cultural sensitivity, and problem-solving abilities make a Clinical Dietitian effective in counseling patients and collaborating with healthcare teams. These skills are vital for delivering individualized nutrition care and improving patient health outcomes in clinical environments.

How do clinical dietitians typically collaborate with other healthcare professionals in a hospital setting?

Clinical Dietitians work closely with physicians, nurses, and other allied health professionals to develop and implement patient nutrition plans. They participate in interdisciplinary rounds, share their assessments, and provide recommendations tailored to each patient's medical condition. Effective communication and teamwork are essential, as dietitians often need to educate staff and patients, coordinate care transitions, and adapt plans based on ongoing feedback from the healthcare team.

What is the difference between Clinical Dietitian vs Registered Dietitian?

AspectClinical DietitianRegistered Dietitian
CredentialsRequires RD certification, often with additional clinical trainingRequires RD certification, which is a standard credential for dietitians
Work EnvironmentHospitals, clinics, healthcare settingsHospitals, community programs, private practice, healthcare settings
Employer & IndustryHealthcare facilities, hospitals, clinicsHealthcare, community health, private practice
Common Search & ComparisonOften compared to Registered Dietitian due to certification and work setting

Both Clinical Dietitians and Registered Dietitians hold the RD credential and work primarily in healthcare environments. The term 'Clinical Dietitian' typically refers to dietitians working directly with patients in clinical settings, while 'Registered Dietitian' is a broader credential encompassing various roles in health and community sectors. Essentially, a Clinical Dietitian is a type of Registered Dietitian specializing in clinical care.

Are clinical dietitians in demand?

Clinical dietitians are in demand due to the growing focus on healthcare, chronic disease management, and nutrition therapy. Employment opportunities are expected to grow faster than average, especially in hospitals, clinics, and long-term care facilities, often requiring certification and strong communication skills.

What are popular job titles related to Clinical Dietitian jobs in Rochester, MN?

For Clinical Dietitian jobs in Rochester, MN, the most frequently searched job titles are:

What job categories do people searching Clinical Dietitian jobs in Rochester, MN look for?

The top searched job categories for Clinical Dietitian jobs in Rochester, MN are:

What cities near Rochester, MN are hiring for Clinical Dietitian jobs?

Cities near Rochester, MN with the most Clinical Dietitian job openings:

Infographic showing various Clinical Dietitian job openings in Rochester, MN as of August 2026, with employment types broken down into 89% Full Time, and 11% Part Time. Highlights an 89% In-person, and 11% Remote job distribution, with an average salary of $69,503 per year, or $33.4 per hour.

Dietitian - Supplemental

Mayo Clinic

Rochester, MN • On-site

$29.69 - $44.55/hr

Part-time, Per diem

Medical, Dental, Vision, Retirement

Re-posted 28 days ago


Mayo Clinic rating

7.8

Company rating: 7.8 out of 10

Based on 707 frontline employees who took The Breakroom Quiz

137th of 898 rated healthcare providers


Job description

Why Mayo Clinic

Mayo Clinic is top-ranked in more specialties than any other care provider according to U.S. News & World Report. As we work together to put the needs of the patient first, we are also dedicated to our employees, investing in competitive compensation and comprehensive benefit plans - to take care of you and your family, now and in the future. And with continuing education and advancement opportunities at every turn, you can build a long, successful career with Mayo Clinic.

Benefits Highlights
  • Medical: Multiple plan options.
  • Dental: Delta Dental or reimbursement account for flexible coverage.
  • Vision: Affordable plan with national network.
  • Pre-Tax Savings: HSA and FSAs for eligible expenses.
  • Retirement: Competitive retirement package to secure your future.

Responsibilities

Provides individualized medical nutrition therapy to ambulatory and hospitalized patients as a part of a multidisciplinary team in a tertiary care center. Applies medical nutrition therapy standards of care to incorporate the nutrition care process: nutrition assessment/re-assessment, nutrition diagnosis, nutrition intervention (food and/or nutrient delivery, nutrition education, nutrition counseling and coordination of nutrition care) and nutrition monitoring/evaluation. This includes advanced/specialized nutrition care for high acuity/medically complex patients. 
Works collaboratively with colleagues throughout the enterprise to develop MNT practice guidelines and/or protocols, curriculum and nutrition education materials. Precepts dietetic interns; mentors and trains new staff (clinic and hospitals). Collaborates with dietetic technicians and administrative support staff. 
Works collaboratively with providers and other allied health care staff to develop and deliver programs and services that promote both therapeutic and wellness initiatives. Researches best practice to ensure effective interventions and measures outcomes of interventions. Demonstrates effective public speaking/presentation skills.


Qualifications

Bachelors degree in Nutrition or related field. Graduate of an Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited Internship or approved training program. 

Licensed or eligible for licensure in the state of Minnesota as a Licensed Dietitian (Clinic - must meet requirements for licensure within 3 months of hire; Hospitals - must meet requirements within 6 months of hire). 

Previous clinical dietetics experience. Advanced degree in nutrition or related field and/or additional nutrition-related specialty certifications are preferred. Commission on Dietetic Registration credential (Clinic - must be registered within 3 months of hire; Hospitals - must be registered within 6 months of hire).


Exemption Status
Nonexempt
Compensation Detail
$29.69 - $44.55 / hour
Benefits Eligible
No
Schedule
Part Time
Hours/Pay Period
Supplemental/PRN
Schedule Details
Daytime, 7:30 - 4:00
International Assignment
No
Site Description
Just as our reputation has spread beyond our Minnesota roots, so have our locations. Today, our employees are located at our three major campuses in Phoenix/Scottsdale, Arizona, Jacksonville, Florida, Rochester, Minnesota, and at Mayo Clinic Health System campuses throughout Midwestern communities, and at our international locations. Each Mayo Clinic location is a special place where our employees thrive in both their work and personal lives. Learn more about what each unique Mayo Clinic campus has to offer, and where your best fit is. 

Equal Opportunity

All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, protected veteran status or disability status. Learn more about the 'EOE is the Law'.  Mayo Clinic participates in E-Verify and may provide the Social Security Administration and, if necessary, the Department of Homeland Security with information from each new employee's Form I-9 to confirm work authorization.

Recruiter
Tammy PfeiferQualifications:

Bachelors degree in Nutrition or related field. Graduate of an Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited Internship or approved training program. 

Licensed or eligible for licensure in the state of Minnesota as a Licensed Dietitian (Clinic - must meet requirements for licensure within 3 months of hire; Hospitals - must meet requirements within 6 months of hire). 

Previous clinical dietetics experience. Advanced degree in nutrition or related field and/or additional nutrition-related specialty certifications are preferred. Commission on Dietetic Registration credential (Clinic - must be registered within 3 months of hire; Hospitals - must be registered within 6 months of hire).


What Mayo Clinic employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Mayo Clinic logo

About Mayo Clinic

Sourced by ZipRecruiter

Mayo Clinic is the largest integrated, not-for-profit medical group practice in the world. We're building the future, one where the best possible care is available to everyone — and more people can heal at home. Our relentless research turns into earlier diagnoses and new cures. That's how we inspire hope in those who need it most. At Mayo Clinic, experts work together to solve the most challenging unmet needs of patients. Our history of innovation dates back almost 150 years, when brothers Will and Charlie Mayo pioneered an integrated, team-based approach to medicine. Today, that trailblazing spirit drives innovations like Mayo Clinic Platform — which powers new technologies to change how care is delivered to all.

Industry

Hospitals

Company size

10,000+ Employees

Headquarters location

Rochester, MN, US

Year founded

1919