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Class 1 Food Delivery Jobs (NOW HIRING)

Responsibilities:** 1. Deliver food orders to customers quickly and efficiently. 2. Ensure that the correct meals are delivered to the correct tables. 3. Communicate effectively with the kitchen and ...

Tried the food delivery or rideshare gigs but tired of them taking most of the money? Come work for ... Hours are flexible & business is booming so don't miss your chance to cash in & join the #1 Pizza ...

Delivery Driver

Tampa, FL · On-site

$15 - $30/hr

Note that new hires are expected to work at least one day on the weekend. Preferred experience ... Food delivery, rideshare, and landscaping drivers are encouraged to apply! CDL is not required.

Deliver food to guests professionally and confidently. * Describe menu items, ingredients, and ... Minimum 1 year of restaurant, food runner, expo, or hospitality experience preferred. * Previous ...

The Grand Food Delivery Driver / Warehouse position is a physical, fast-paced position that ... A valid regular Class C driver's license * Clean DMV driving record * Clean background references

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Class 1 Food Delivery information

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How much do class 1 food delivery jobs pay per hour?

As of Sep 10, 2026, the average hourly pay for class 1 food delivery in the United States is $18.45, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $20.19 per hour, depending on experience, location, and employer.

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For Class 1 Food Delivery jobs, the most frequently searched job titles are:

FOOD SERVICES ASSOCIATE 1 - FOOD SERVICES ASSOCIATE 2 - Slick Cafe

San Antonio, TX • On-site

Southwest Research Institute
Scientific Research and Development Services • 1 - 5K employees

$12.75 - $16.50/hr

Full-time

Re-posted 11 hours ago


Southwest Research Institute rating

8.9

Company rating: 8.9 out of 10

Based on 22 frontline employees who took The Breakroom Quiz

9th of 75 rated research


Job description

Who We Are:
The Slick Cafe operates five days per week, providing breakfast and lunch service to all staff. The operation includes hot-line cooking, grill and specialty stations, salad bar service, and deli offerings. The team maintains food safety compliance, manages inventory and receiving, and supports a clean and welcoming dining environment. By joining our team, you will receive an additional $500 in your first paycheck, minus taxes.
Objectives of this Role:
  • Supports daily cafeteria operations by assisting with food preparation, serving meals during breakfast and lunch service, maintaining food safety standards, and ensuring a clean and organized kitchen and serving environment.
  • Role requires reliability, attention to detail, and the ability to work efficiently in a fast-paced food service setting.
  • Commercial kitchen environment.
  • Exposure to heat, steam, and cold storage areas.
  • Requires standing, bending, lifting, and repetitive motion.

Daily and Monthly Responsibilities:
  • Work with food preparation, including: Salad bar preparation and replenishment.
  • Basic vegetable and ingredient preparation.
  • Portioning and assembling food items.
  • Serve food in accordance with portion standards and food safety guidelines.
  • Support breakfast and lunch service on assigned stations, which may include:
  • Grill station, Hot serving line, Deli station, Pizza station, Salad bar maintenance.
  • Monitor and replenish food items during service.
  • Have professional and courteous demeanor with customers.
  • Maintain cleanliness of: Food preparation areas, Serving counters, Equipment and utensils, Dining and kitchen areas as assigned. Follow all food safety, sanitation, and company policies.
  • Work with dishwashing and trash removal as needed.
  • Deep clean assigned kitchen and service areas.
  • Work with inventory organization and stock rotation as needed.
  • Support restocking of supplies and dry goods.
  • Work with light receiving and storage of food deliveries.
  • Participate in cross-training on additional stations.
  • Attend required safety and food handling training sessions.
  • Adhere to all company policies and health regulations.
  • Follow supervisor instructions and complete tasks in a timely manner.
  • Support team members during peak service periods.
  • Perform other duties as assigned.

Requirements:
  • Requires a high school diploma or equivalent.
  • 0-3 years: Prior food service experience preferred but not required. Food Handler's License preferred (or ability to obtain upon hire).
  • 0-3 years: Ability to work in a fast-paced environment. Ability to stand for extended periods. Ability to lift up to 30-40 pounds.
  • 0-3 years: Strong teamwork and communication skills. Dependable attendance and punctuality required.

Special Requirements:
Job Locations: San Antonio, Texas
For benefits information at our San Antonio location, click here .
For benefits information at all other locations, click here .
An Equal Employment Opportunity Employer: race, color, religion, sex, national origin, disability, and veteran status.

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