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Chicken Jobs in Boston, MA (NOW HIRING)

Dave's Hot Chicken

FOH & BOH Team Members

Boston, MA · On-site

$13 - $17.25/hr

And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave's own mix of spices ranging from No Spice to "The Reaper." Arman created ...

Dave's Hot Chicken

BOH Team Member

Dorchester, MA · On-site

$12.25 - $16.25/hr

And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave's own mix of spices ranging from No Spice to "The Reaper." Arman created ...

Dave's Hot Chicken

Team Member

Braintree, MA · On-site

$12.25 - $16/hr

And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave's own mix of spices ranging from No Spice to "The Reaper." Arman created ...

Dave's Hot Chicken

FOH Team Member

Dorchester, MA · On-site

$12.50 - $16.25/hr

And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave's own mix of spices ranging from No Spice to "The Reaper." Arman created ...

Dave's Hot Chicken

Team Member

Braintree, MA · On-site

$12.25 - $16/hr

And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave's own mix of spices ranging from No Spice to "The Reaper." Arman created ...

Dave's Hot Chicken

Shift Leader

Boston, MA · On-site

$15 - $18.50/hr

And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave's own mix of spices ranging from No Spice to "The Reaper." Arman created ...

Dave's Hot Chicken

Shift Leader

Braintree, MA · On-site

$14 - $17.25/hr

And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave's own mix of spices ranging from No Spice to "The Reaper." Arman created ...

Kentucky Fried Chicken

KFC Team Member

Saugus, MA

$12.25 - $16/hr

Or you could be the cook that prepares our world famous chicken (and tell your friends you know the "secret" - just kiddin'). Whatever job you do, you know what you do matters - to your team and to ...

Kentucky Fried Chicken

KFC Team Member

Lynn, MA

$12.50 - $16.25/hr

Or you could be the cook that prepares our world famous chicken (and tell your friends you know the "secret" - just kiddin'). Whatever job you do, you know what you do matters - to your team and to ...

Kentucky Fried Chicken

KFC Team Member

Milford, MA

$13.25 - $17.25/hr

Or you could be the cook that prepares our world famous chicken (and tell your friends you know the "secret" - just kiddin'). Whatever job you do, you know what you do matters - to your team and to ...

Briar Group

Dishwasher - Six String Grill & Stage

Foxboro, MA · On-site

$13.75 - $17.75/hr

We serve American and Southern Style fare including our famous Nashville Hot Chicken Sandwich, Chicken and Waffles, Cheeseburgers, Wings, Loaded Waffle Fries, and Buffalo Chicken Dip - all with craft ...

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All JobsChicken JobsChicken Jobs in Boston, MA

Chicken information

See Boston, MA salary details

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$14

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How much do chicken jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for chicken in Boston, MA is $14.46, according to ZipRecruiter salary data. Most workers in this role earn between $10.72 and $17.21 per hour, depending on experience, location, and employer.

What is a chicken?

In the context of jobs, 'chicken' typically refers to individuals who work in the poultry industry, particularly those handling live chickens or working in facilities that process chicken meat and products. These workers may be responsible for tasks such as feeding, caring for, and monitoring the health of chickens on farms, or processing, packaging, and inspecting chicken products in factories. The work can vary from farm labor to roles in food safety, quality control, and distribution within the poultry supply chain.

What are the key skills and qualifications needed to thrive as a chicken?

I'm sorry, but 'Chicken' is not a real-world professional occupation, so I cannot provide a response.

How does a poultry farm worker typically collaborate with veterinarians and other agricultural staff to ensure flock health?

Poultry Farm Workers frequently coordinate with veterinarians and agricultural technicians to monitor the health and welfare of the flock. This collaboration includes reporting any signs of illness, assisting with vaccinations or treatments, and implementing biosecurity protocols advised by veterinary professionals. Regular communication ensures that any health concerns are addressed promptly, contributing to overall productivity and animal well-being. This team-oriented approach is essential for maintaining high standards in poultry farming operations.

What is the difference between Chicken vs Poultry Processor?

AspectChickenPoultry Processor
CredentialsFood safety certifications, HACCPFood safety certifications, HACCP
Work EnvironmentFarms, processing plants, kitchensProcessing plants, factories
Industry UsageRaising and caring for chickensProcessing and packaging poultry products
Common Search IntentDetails about raising chickensProcessing chicken into products

Chicken refers to the live bird or meat, while Poultry Processor involves the processing and packaging of chicken meat. The processor handles the transformation from raw poultry to consumer-ready products, often working in industrial settings. Both roles require food safety certifications and are integral to the poultry industry, but they focus on different stages of the supply chain.

What cities near Boston, MA are hiring for Chicken jobs?

Cities near Boston, MA with the most Chicken job openings:

Chicken jobs near you
Infographic showing various Chicken job openings in Boston, MA as of August 2026, with employment types broken down into 83% Full Time, and 17% Contract. Highlights an 100% In-person job distribution, with an average salary of $30,088 per year, or $14.5 per hour.

FOH & BOH Team Members

Boston, MA • On-site

Dave's Hot Chicken
Food Services and Drinking Places • 11 - 50 employees

6.6

Company rating: 6.6 out of 10

Based on 88 frontline employees who took The Breakroom Quiz

10th of 107 rated fast food restaurants

Free food

Great coworkers

Recommended by students

Learn more about Dave's Hot Chickenexternal

$13 - $17.25/hr

Part-time

Re-posted 10 days ago

Job description

Summary:
The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including Guest Service, Food prep, Restaurant Cleanliness and Teamwork.
Job Expectations:
The Team Member will work productively in a fast-paced environment, maintain a fast speed of service, interact with Guests, work closely with other Team Members to complete tasks, follow all safety and security procedures, and conduct other duties assigned by the Restaurant Management Team.
Duties:
  • Follow the steps outlined in the DHC Training Program to learn new skills, duties, and responsibilities
  • Abide by the rules and direction given by the Restaurant Management Team and refrain from insubordination
  • Communicate to their immediate supervisor when additional training guidance and practice is needed
  • Understand how each job responsibility impacts Guests, the Team, and overall Restaurant Operations and success
  • Greet Guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions
  • Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements
  • Communicate effectively with Team Members and Management to resolve any interpersonal issues as needed
  • Use specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc.
  • Ensure Restaurant cleanliness daily by clearing tables, sweeping, and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high touch-point areas, and servicing restrooms
  • Handle Guests' concerns and complaints professionally and calmly to resolve problems according to Restaurant Policy
  • Maintain a neat and tidy appearance by wearing a uniform and adhering to the DHC Uniform Policy
  • Follows all company guidelines for food and cash controls; follows all cost control guidelines to maintain and minimize Restaurant costs and effectively uses all products, supplies, and equipment facilities
  • Are performance-oriented and performance driven; understand performance expectations and are aware of performance results

Requirements:
  • Current student or high school diploma/GED preferred
  • Must be at least 16 years old
  • Flexibility to work nights, weekends, holidays, opening and closing shifts
  • Ability to stand for long periods of time and work in a fast-paced environment
  • Ability to bend and stoop and lift 50 - 75 lbs. comfortably
  • Ability to work in close quarters and around heat
  • Positive attitude while conducting any and all duties
  • Commitment to guest satisfaction. Looks at Restaurant operations from the Guest's point of view
  • Effective communicator with Teammates and the Restaurant Management Team
  • Excellent Time Management Skills

Transportation & Accessibility:
  • Must have reliable transportation to work
  • Must have telephone or other reliable method of communicating with Restaurant Management Team and Teammates

About Dave's Hot Chicken
Dave's Hot Chicken was created by best friends Dave Kopushyan, Arman Oganesyan, and Tommy and Gary Rubenyan. Dave, a chef trained in Thomas Keller's (French Laundry) organization set out to create the perfect Hot Chicken by searching, tasting, and frying. The four friends scrounged up $900 to put a tiny stand in an East Hollywood parking lot. The menu was simple, and the chicken was the star. And what chicken it is! Sourced and prepared to be the juiciest and most tender imaginable with each piece topped with Dave's own mix of spices ranging from No Spice to "The Reaper."
Arman created Instagram buzz and the lines began to grow. Two nights later, Eater/LA showed up to see what the fuss was about. The next morning's headline read "East Hollywood's Late Night Chicken Stand Might Blow Your Mind." Almost instantly, the lines stretched around the block.
A year later, the boys had the money to open a shop in a hip strip-mall with decor by local street artists, where the crowds continued to grow with wait-times of an hour and more. From there, the incredibly craveable "Hot and Spicy" varieties have created a cult following with rave reviews across the U.S. and Canada.

What Dave's Hot Chicken employees say

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