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Chicken Ranch Jobs in Arizona (NOW HIRING)

Angie's 1251 S Riordan Ranch St, Flagstaff, AZ 86001 Benefits: • Starting pay of $19.51/hr for ... Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the ...

Cardiology Physician

Tucson, AZ · On-site

$25K - $50K/mo

... guest ranch, resort or one of Tucson's several stables. * Rock Climbing - Share the day with ... chicken; black bean hummus; and prickly pear cactus. Diners can find a wide diversity of other ...

Gastroenterology Physician

Tucson, AZ · On-site

$25K - $50K/mo

... guest ranch, resort or one of Tucson's several stables. * Rock Climbing - Share the day with ... chicken; black bean hummus; and prickly pear cactus. Diners can find a wide diversity of other ...

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Chicken Ranch information

See Arizona salary details

$22.8K

$50.6K

$86.7K

How much do chicken ranch jobs pay per year?

As of May 31, 2026, the average yearly pay for chicken ranch in Arizona is $50,579.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,300.00 and $62,400.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Chicken Rancher, and why are they important?

To thrive as a Chicken Rancher, you need practical knowledge of poultry care, animal husbandry, and farm management, often supported by experience or agricultural education. Familiarity with farm equipment, automated feeding and watering systems, and biosecurity protocols is essential. Strong observation skills, problem-solving abilities, and attention to detail help manage flock health and farm operations effectively. These skills ensure efficient production, animal welfare, and the overall success of the poultry farming business.

What are some of the typical daily responsibilities for someone working at a chicken ranch?

Working at a chicken ranch typically involves a variety of hands-on tasks such as feeding and watering the chickens, collecting eggs, monitoring flock health, maintaining clean living conditions, and assisting with basic repairs or equipment maintenance. Employees often work closely with a team to ensure the well-being of the birds and the smooth operation of the ranch. Adapting to seasonal changes and being prepared for early mornings or weekend shifts are also common aspects of the role.

What is a chicken ranch?

A chicken ranch is a farm or facility where chickens are raised, typically for the production of eggs, meat, or both. The ranch may operate on a small scale, such as a family-run farm, or on a large, commercial level with thousands of birds. Chicken ranches are responsible for the care, feeding, and health of the chickens, as well as the collection and processing of their products. The methods used can vary, including free-range, cage-free, or conventional housing systems. Proper management is essential to ensure animal welfare, biosecurity, and product quality.

What is the difference between Chicken Ranch vs Poultry Farm Worker?

AspectChicken RanchPoultry Farm Worker
CertificationsNone required, but experience with poultry preferredNone required, on-the-job training common
Work EnvironmentRural farms, outdoor and indoor settingsRural farms, outdoor and indoor settings
Industry UsageSpecific to chicken ranch operationsBroader poultry industry, including chickens, turkeys

Chicken Ranch and Poultry Farm Worker roles share similar environments and minimal certification needs. However, Chicken Ranch typically refers to a specific operation focused solely on chickens, while Poultry Farm Worker may involve working with various poultry types across different farms. Both roles involve manual labor in rural farm settings and are essential in poultry production.

What are popular job titles related to Chicken Ranch jobs in Arizona? For Chicken Ranch jobs in Arizona, the most frequently searched job titles are:
What job categories do people searching Chicken Ranch jobs in Arizona look for? The top searched job categories for Chicken Ranch jobs in Arizona are:
Infographic showing various Chicken Ranch job openings in Arizona as of May 2026, with employment types broken down into 68% Full Time, 30% Part Time, and 2% Nights. Highlights an 100% Physical job distribution, with an average salary of $50,579 per year, or $24.3 per hour.
Team Member $19.51/hr

Team Member $19.51/hr

Angie's Lobster LLC

Flagstaff, AZ • On-site

$19.51/hr

Part-time

Medical, PTO

Posted 25 days ago


Job description

Angie's

1251 S Riordan Ranch St, Flagstaff, AZ 86001


Benefits:

• Starting pay of $19.51/hr for Team Members; $21.01/hr for Shift Leads

• Paid vacation time

• Closed for seven major holidays

• Health Insurance benefits

• Growth potential with a start-up

• Free shift meal

Angie’s Food Concepts is on a mission to make “luxury” foods affordable! At Angie's Lobster, we are the first restaurant to bring Maine Lobster to the drive-thru with the same speed, price, and convenience as traditional fast food. With the recent launch of Angie’s Prime Grill, we are now bringing USDA Prime Steak and Organic Chicken, grilled-to-order, in Warm Bowls, Grilled Burritos, and Fresh-cut Salads to the drive-thru as well! We are changing the QSR game and making foods that were once only enjoyed by the few who can afford them or by others on special occasions affordable and convenient!

The ideal candidate:

• Will bring a positive attitude to work every day

• Has the ability to adapt, multitask and take feedback in a positive manner

• Can effectively work together in a small team with others

• Works well with minimal supervision

• Is dependable and has reliable transportation

As a team member, you will be an essential part of the company and the mission. The team members are the heart of the organization and drive positive culture. As a TM, you will be responsible for creating the best drive-thru experience for our customers while upholding all food and safety standards. As a company, we are committed to giving our all every day while maintaining a positive attitude. Join our team and become a part of making gourmet meals for the same price and convenience of a drive-thru fast-food meal!

A Team Member has the following primary responsibilities:

• Work efficiently in a fast-paced environment while delivering friendly, accurate service

• Adhere to all food safety standards including working with fryer, grill and kitchen machinery

• Communicate clearly and effectively and enter orders into POS system

• Stand for up 6+ hrs. at a time

Line cook, cashier, host, hostess, busser, entry level, teens, first job, high school, full time, part time encouraged to apply.

https://www.angiesfoodconcepts.com/