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Chicken Hr Jobs (NOW HIRING)

Chicken Salad Chick

Food Prep

Slidell, LA

$10.50 - $11.50/hr

Starting pay - $10-15/hr Chicken Salad Chick is hiring a highly skilled Food Prep Are you passionate about creating delicious dishes and providing excellent service in a fun environment? Chicken ...

Chicken Salad Chick

Sandwich Line

Slidell, LA

$10 - $15/hr

Starting pay $10-15/hr Chicken Salad Chick - Sandwich Line Position Are you passionate about creating delicious sandwiches and providing top-notch customer service? Chicken Salad Chick is seeking a ...

Dave's Hot Chicken

Team Member

Billings, MT · On-site

$14 - $18/hr

RESTAURANT TEAM MEMBER - DAVES HOT CHICKEN BILLINGS $14 - $18/hr plus Tips • Flexible Schedules • No Experience Needed We're Hiring - Join the Fastest-Growing Restaurant Brand Dave's Hot Chicken ...

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Chicken Hr information

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$39K

$86.1K

$129.5K

How much do chicken hr jobs pay per year?

As of Jun 12, 2026, the average yearly pay for chicken hr in the United States is $86,139.00, according to ZipRecruiter salary data. Most workers in this role earn between $69,000.00 and $100,000.00 per year, depending on experience, location, and employer.
Chicken Hr jobs near you
$18.40*/HR - Team Member - Dave's Hot Chicken (1112)

$18.40*/HR - Team Member - Dave's Hot Chicken (1112)

DHC

Salem, OR

$18.40/hr

Other

Posted 17 days ago

Job description

$18.40*/HR - Team Member - Dave's Hot Chicken

Starting Wage - $15.90 per hour, including tips (est. $2.50 per hour)

Dave's Hot Chicken is a rapidly expanding new concept, serving Nashville style Hot Chicken. As a local, family owned franchise we are excited to bring this extremely successful concept from Los Angeles to Portland and all of Oregon.

Position Summary

The Team Member is responsible and accountable for performing specific tasks and duties assigned within the Restaurant including guest service, food prep, restaurant cleanliness, and teamwork.

What You Will Do…

The Team Member will work productively in a fast-paced environment, maintain a fast speed of service, interact with Guests, work closely with other Team Members to complete tasks, follow all safety and security procedures, and conduct other duties assigned by the Restaurant Management Team.

A Day in the Life of…

Greet guests, record orders, and serve food and beverages with a consistently positive and helpful attitude, including answering questions. Work together with other Teammates to prepare items on the DHC menu while following cooking instructions, safety procedures, and sanitary requirements. Use specific kitchen machinery/equipment such as ice cream dispensers, fryers, warmers, etc. Ensure Restaurant cleanliness daily by clearing tables, sweeping and mopping floors, washing/sanitizing/disinfecting kitchen utensils and high touch-point areas, and servicing restrooms. Handle guests' concerns and complaints professionally and calmly to resolve problems according to Restaurant Policy.

Requirements Must Haves…

Be at least 16 years old. Be flexible to work nights, weekends, holidays, opening and closing shifts. Have the ability to stand for long periods of time, bend and stoop, and lift 50 – 75 lbs. comfortably. Be able to work in close quarters and around heat. A positive attitude while conducting all duties. Have a commitment to guest satisfaction. Effective communicator with Teammates and the Restaurant Management Team.

*The identity of all new hires will be verified by E-Verify*

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