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Chicago Server Jobs in Spring, TX (NOW HIRING)

Senior Developer

Houston, TX · On-site +1

$57K - $113K/yr

... Detroit MI, or Chicago, IL) - preferred candidates in CST or EST Brief Description: Senior ... Familiarity with WebSphere Application Server or similar middleware platforms * Experience working ...

Senior Developer

Houston, TX · On-site +1

$57K - $113K/yr

... Detroit MI, or Chicago, IL) - preferred candidates in CST or EST Brief Description: Senior ... Familiarity with WebSphere Application Server or similar middleware platforms * Experience working ...

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in ... Support servers, bartenders, and culinary staff as needed to maintain efficient operations.

FOH Supervisor

Houston, TX · On-site

$18 - $20/hr

Creates server sections and job assignments based on performance of team members. * Constantly ... the Chicago area! | Our goal is "To provide every guest with an unforgettable dining experience ...

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in ... Support servers, bartenders, and culinary staff as needed to maintain efficient operations.

Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in ... Support servers, bartenders, and culinary staff as needed to maintain efficient operations.

Showing results 41-58

Chicago Server information

See Spring, TX salary details

$4

$13

$27

How much do chicago server jobs pay per hour?

As of Sep 4, 2026, the average hourly pay for chicago server in Spring, TX is $13.61, according to ZipRecruiter salary data. Most workers in this role earn between $9.18 and $15.38 per hour, depending on experience, location, and employer.

What is a Chicago server?

Chicago servers are food and beverage service professionals who work in restaurants, bars, hotels, or event venues in the Chicago area. Their main responsibilities include taking orders, serving food and drinks, providing customer service, and ensuring guests have a positive dining experience. Chicago servers may also help with setting tables, handling payments, and keeping the dining area clean. The job often requires strong communication skills, attention to detail, and the ability to work in a fast-paced environment. Many Chicago servers rely on tips as a significant part of their income.

What are the key skills and qualifications needed to thrive as a Chicago server?

To thrive as a Chicago Server, you need a deep understanding of food and beverage service, menu knowledge, and experience working in fast-paced restaurant environments, often supported by a food handler's certification. Familiarity with point-of-sale (POS) systems, reservation management software, and table-side technology is typically required. Outstanding customer service, multitasking, and teamwork are essential soft skills that help create a positive dining experience. These skills ensure efficiency, guest satisfaction, and smooth operations in Chicago's competitive hospitality industry.

How do Chicago servers typically handle high-volume shifts and maintain excellent customer service?

Servers in Chicago often work in busy environments, especially during peak hours or special events. To manage high-volume shifts, they rely on strong organizational skills, teamwork, and a deep knowledge of the menu. Communication with kitchen staff and fellow servers is crucial to ensure timely and accurate orders. Maintaining a positive attitude and multitasking efficiently helps servers provide excellent customer service even when the restaurant is crowded.

What is the difference between Chicago Server vs Chicago Bartender?

AspectChicago ServerChicago Bartender
CertificationsFood Handler's Permit, Alcohol Service CertificationFood Handler's Permit, Alcohol Service Certification
Work EnvironmentRestaurants, cafes, catering eventsBars, nightclubs, lounges
Job ResponsibilitiesTaking orders, serving food and drinks, customer serviceMixing drinks, serving alcohol, customer interaction
Employer & Industry UsageRestaurants, hospitality industryBars, nightlife venues

Both Chicago Servers and Chicago Bartenders work in the hospitality industry and require similar certifications. Servers focus on food service and customer care in restaurants, while bartenders specialize in preparing and serving alcoholic beverages in bars and clubs. The roles often overlap but differ mainly in their primary duties and work settings.

How much money do servers make?

Servers typically earn an average hourly wage of around $12 to $15, with total earnings including tips often reaching $20 to $30 per hour. In some cases, experienced servers in busy establishments can make higher tips, significantly increasing their overall income. Wages can vary based on location, experience, and the type of restaurant or venue.

Where do Chicago servers make the most money?

Server salaries vary based on location, with higher earnings typically found in upscale restaurants, high-volume venues, or areas with a higher cost of living. Tips often constitute a significant portion of income, especially in busy or high-end establishments. Experience, customer service skills, and shift timing also influence earning potential.

What are popular job titles related to Chicago Server jobs in Spring, TX?

For Chicago Server jobs in Spring, TX, the most frequently searched job titles are:

What job categories do people searching Chicago Server jobs in Spring, TX look for?

The top searched job categories for Chicago Server jobs in Spring, TX are:

What cities near Spring, TX are hiring for Chicago Server jobs?

Cities near Spring, TX with the most Chicago Server job openings:

Infographic showing various Chicago Server job openings in Spring, TX as of August 2026, with employment types broken down into 78% Full Time, 19% Part Time, and 3% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $28,305 per year, or $13.6 per hour.

Food Runner - The Audrey Post Oak

Culinary Khancepts

Houston, TX • On-site

$20 - $25/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 19 days ago


Key responsibilities

  • Deliver food promptly and correctly from the kitchen to guests

  • Maintain a clean and organized expo line

  • Assist with ticket organization and communication between kitchen and service staff


Job description

Benefits:
  • 401(k)
  • Employee discounts
  • Opportunity for advancement

NOW HIRING: OPENING MID-SUMMER 2026!
We are excited to launch a new fine dining restaurant in the heart of Houston, featuring a prime location, upscale atmosphere, and elevated culinary experience. Team members will have the opportunity to be part of an exciting new concept from the ground up while working in a fun, energetic, and hospitality-driven environment focused on growth, teamwork, and unforgettable guest experiences.
Company Overview
Culinary Khancepts is a dynamic, multi-concept restaurant and entertainment group, including State Fare Kitchen & Bar, Liberty Kitchen & Oysterette, The Audrey, Reel Luxury Cinemas, Epicure Café, Leo's, the Historic River Oaks Theatre, Mayahuel, Star Cinema Grill, Hollywood Palms, and River Oaks Pharmacy.
Job SummaryFood Runners have the potential to earn $25.00+ per hour, with auto-gratuity added to every guest check! As a Food Runner, you'll be the face of the guest experience-welcoming, engaging, and guiding guests with genuine hospitality. You'll make thoughtful recommendations, showcase your menu knowledge, and contribute to a fun, fast-paced team environment.
Responsibilities
  • Deliver food promptly and correctly from the kitchen to guests
  • Maintain a clean and organized expo line
  • Assist with ticket organization and communication between kitchen and service staff
  • Ensure all food is presented in accordance with brand standards
  • Support servers and team members with guest needs as they arise

What We're Looking For:
  • A genuine passion for hospitality and guest service
  • High energy and a sense of urgency
  • Strong communication skills and a team-first attitude
  • Ability to stay organized in a fast-paced environment
  • Weekend and evening availability
  • Ability to work a flexible schedule based on restaurant needs
  • Food handler's card & TABC Required

Benefits/Perks
  • Competitive Pay
  • Flexible Schedules
  • Growth Opportunities
  • Pharmacy & Restaurant Discounts
  • Available discounts, rewards, and perks on thousands of personal purchases such as entertainment, gym memberships, electronics and travel.
  • Free movies at Star Cinema Grill
  • Potential for Medical, Dental & Vision benefits
  • 401K Retirement Savings Program
  • Employee Referral Program

Compensation: $20.00 - $25.00 per hour
At Culinary Khancepts, we strive to provide a dynamic and rewarding place to work and recognize our Team Members are our most valuable ingredient. We believe that everyone contributes directly to the company's growth and success.
Culinary Khancepts is a Houston, TX based hospitality organization founded in 2016 and is comprised of the following concepts:
Star Cinema Grill, a dine-in-theater concept that offers our guests first run film releases, an extensive menu, and a full-service bar with a wide selection of beer, wine, and spirits
|
State Fare Kitchen & Bar, a full-service restaurant that offers a unique menu with local favorites that are as bold and diverse as the state of Texas
|
Liberty Kitchen & Oysterette, a full-service restaurant that is one of Houston's hidden gems offering the freshest coastal ingredients along with Texas beef, sushi and freshly made pastas
|
The Audrey Restaurant & Bar / Reel Luxury Cinemas, a stylish modern restaurant serving contemporary American cuisine. sharing space with a one-of-a-kind luxury, dine-in movie theater
The Audrey Restaurant & Bar: |
Reel Luxury Cinemas: |
Leo's River Oaks Restaurant / The River Oaks Theater - Coming Soon!
Leo's River Oaks Restaurant
The River Oaks Theater |
Hollywood Palms Cinema, The best theater in the Chicago area!
|
Our goal is "To provide every guest with an unforgettable dining experience through unmatched hospitality and the highest quality food and beverages."