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Chef Partner Jobs in Texas (NOW HIRING)

Chef de Cuisine

Austin, TX · On-site

$70K - $90K/yr

Overview Aba Austin is now Hiring a CHEF de CUISINE! Lettuce Entertain You Restaurants is looking ... Domestic Partner Benefits * Restaurant Discounts * Employee Assistance Program - focusing on a ...

Chef de Cuisine

Austin, TX · On-site

$70K - $90K/yr

Overview Aba Austin is now Hiring a CHEF de CUISINE! Lettuce Entertain You Restaurants is looking ... Domestic Partner Benefits * Restaurant Discounts * Employee Assistance Program - focusing on a ...

Aba Austin is now Hiring a CHEF de CUISINE! Lettuce Entertain You Restaurants is looking for a Chef ... Domestic Partner Benefits * Restaurant Discounts * Employee Assistance Program - focusing on a ...

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The Brand Executive Chef will serve as the creative force behind the concept, partnering with leadership to elevate culinary standards, introduce innovative menu offerings, and ensure the restaurant ...

New

Executive Chef

Austin, TX · On-site

$70K - $100K/yr

Domestic Partner Benefits * Restaurant Discounts * Employee Assistance Program - focusing on a ... Partner with designated chefs to purchase and order food product and supplies for the restaurant

Executive Chef

Austin, TX · On-site

$70K - $100K/yr

Domestic Partner Benefits * Restaurant Discounts * Employee Assistance Program - focusing on a ... Partner with designated chefs to purchase and order food product and supplies for the restaurant

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

SV-Line Cook

Dallas, TX · On-site

$14 - $18/hr

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

SV-Line Cook

Houston, TX · On-site

$14 - $18/hr

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

SV-Line Cook

Austin, TX · On-site

$14 - $18/hr

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

SV-Line Cook

Plano, TX · On-site

$16 - $20/hr

Execute the menu items within designated times given for each item by the Chef Partner. Responsibilities: * Interact with guests and coworkers in a friendly and professional manner. * Prepare all ...

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Sous Chef

Grapevine, TX · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...

Showing results 21-40

Chef Partner information

See Texas salary details

$9

$22

$41

How much do chef partner jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for chef partner in Texas is $22.94, according to ZipRecruiter salary data. Most workers in this role earn between $15.67 and $28.89 per hour, depending on experience, location, and employer.

How does a chef partner balance culinary creativity with business management responsibilities?

A Chef Partner plays a dual role that requires both culinary expertise and strong business acumen. On a typical day, you’ll be designing menus, overseeing kitchen operations, and ensuring food quality, while also managing budgets, inventory, and staff training. Balancing these responsibilities often means delegating effectively and staying organized to meet both creative and operational goals. Collaboration with other partners and front-of-house managers is essential to align the kitchen’s output with the restaurant’s overall vision and profitability.

What is the difference between Chef Partner vs Chef?

AspectChef PartnerChef
CredentialsCooking certifications, culinary degreesCooking certifications, culinary degrees
Work EnvironmentPartnership roles, collaborative kitchensKitchen staff, culinary establishments
Employer & Industry UsageRestaurants, catering, hospitality businessesRestaurants, hotels, food services
Search & Comparison IntentPartnership roles, business collaborationsCooking skills, culinary jobs

While both Chef Partner and Chef require culinary expertise and certifications, Chef Partner typically refers to a collaborative or business partnership role in the culinary industry, often involving shared ownership or strategic involvement. A Chef is generally a culinary professional focused on cooking and kitchen operations. The main difference lies in the role's scope: Chef Partners are involved in business decisions and partnerships, whereas Chefs focus on culinary creation and kitchen management.

What are the key skills and qualifications needed to thrive as a chef partner, and why are they important?

To thrive as a Chef Partner, you need expertise in culinary techniques, menu development, and kitchen operations management, often supported by formal culinary training or equivalent experience. Familiarity with inventory management systems, point-of-sale (POS) software, and food safety certifications is typically required. Leadership, creativity, and strong communication skills set top Chef Partners apart by fostering team motivation and customer satisfaction. These competencies are crucial for ensuring high-quality dishes, efficient kitchen operations, and the overall success of the restaurant.

What is a chef partner?

Chef Partners are experienced culinary professionals who not only manage kitchen operations but also hold a stake in the ownership or leadership of a restaurant or food business. They are responsible for menu development, staff management, food quality, and often strategic business decisions. Unlike traditional head chefs, Chef Partners are involved in both the creative and business aspects of a restaurant, contributing to its overall success and direction. This dual role allows them to influence the culinary vision while also sharing in the financial outcomes of the business.
What are popular job titles related to Chef Partner jobs in Texas? For Chef Partner jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Chef Partner jobs in Texas look for? The top searched job categories for Chef Partner jobs in Texas are:
Infographic showing various Chef Partner job openings in Texas as of August 2026, with employment types broken down into 82% Full Time, 10% Part Time, and 8% Contract. Highlights an 89% Physical, 3% Hybrid, and 8% Remote job distribution, with an average salary of $47,724 per year, or $22.9 per hour.

Chef de Cuisine

Aba

Austin, TX • On-site

$70K - $90K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 13 days ago


Job description

About US

Located on South Congress at Music Lane, Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson's modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.

Overview

Aba Austin is now Hiring a CHEF de CUISINE!

Lettuce Entertain You Restaurants is looking for a Chef de Cuisine with 2 years of Chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

 

Why Work With Lettuce? 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today! We participate in E-Verify / Participamos en E-Verify

Responsibilities
  • Lead the opening shift process as well as including food orders, inventory and price updates; receiving and storage; overseeing inspections; and leading and managing menu changes
  • Lead, direct and ensure effective and efficient BOH operations including but not limited to food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen employees
  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
  • Track and control food cost, and purchase and order food product and supplies for the restaurant including daily product order
  • Partner with General Manager (GM) and/or designated managers/chefs to create prep lists throughout the day; and assign production duties to BOH staff
  • Perform regular line checks throughout the day to ensure quality of all menu items
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
  • 4+ years of Chef de Cuisine experience in a full-service restaurant
  • Ability to lead and develop teams
  • Skilled in managing BOH systems

#CAPOST

Salary RangeUSD $70,000.00 - USD $90,000.00 /Yr.Employment Type: FULL_TIME