1

Chef Operation Manager Jobs in Florida (NOW HIRING)

Head Chef

Miami, FL · On-site

$70K - $100K/yr

Head Chef Location: Miami, FL Salary: Up to $100,000 Benefits: Yes, TBD Relocation: locals only A ... Experience managing high-volume kitchen operations * Knowledge of scratch cooking, production, and ...

Strong background in restaurant operations, catering, production kitchens, and prepared foods ... Strong financial acumen, including labor management, inventory, purchasing, and P&L oversight

Be Seen First

Sous Chef

Clearwater, FL · On-site

$42K - $57K/yr

The Sous Chef plays a vital role in our fine dining Italian restaurant, overseeing a medium-sized ... Supervise kitchen staff to ensure smooth daily operations * Manage inventory and order supplies to ...

New

$83K/yr

Manage finances within a budget & maintain efficient operations across multi services * Ensure ... Head Chef experience is essential * Minimum Cert 3 Commercial Cookery qualification and Food Safety ...

New

Executive Banquet Chef

Miami Beach, FL · On-site

$100K - $140K/yr

. Executive Banquet Chef Salary: $100,000 - $110,000 (total compensation up to 140k) Bonus : Yes (25 ... managing high-volume banquet and catering operations - Experience overseeing large weddings ...

Sous Chef

Tampa, FL · On-site

$65K - $70K/yr

Upscale high volume operations experience a must * Strong leadership skills. * Culinary degree ... Monitor inventory, order supplies, and manage food costs to optimize profitability.

Sous Chef

Saint Petersburg, FL · On-site

$65K - $70K/yr

Upscale high volume operations experience a must * Strong leadership skills. * Culinary degree ... Monitor inventory, order supplies, and manage food costs to optimize profitability.

Sous Chef

Miami Beach, FL

$49K - $66K/yr

Kitchen Operations Management: * Support the Executive Chef or Head Chef in overseeing day-to-day kitchen operations, ensuring food is prepared and presented to the highest quality standards.

Sous Chef

Miami Beach, FL

$49K - $66K/yr

Kitchen Operations Management: * Support the Executive Chef or Head Chef in overseeing day-to-day kitchen operations, ensuring food is prepared and presented to the highest quality standards.

Executive Chef

Fort Lauderdale, FL · On-site

$68K - $93K/yr

Executive Chef Title Executive Chef Category Careers , Galley , Onboard The World, Residences at ... OPERATIONAL MANAGEMENT Galley Operations * Ensure that the company's standards are maintained in ...

Pastry Chef

Naples, FL

$80K - $100K/yr

Pastry Chef Location: Naples, FL Salary: up to 100k Benefits: Yes Relocation: Yes,within Florida An ... time management skills Responsibilities * Lead all pastry and bakery operations, ensuring ...

Chef Manager We are seeking a growth-minded Chef Manager to lead the culinary and food service operation for a premier corporate dining client account. This is an exciting opportunity for a hands-on ...

New

Chef / Sous Chef

Santa Rosa Beach, FL · On-site

$45K - $61K/yr

Chef / Sous Chef Reports To: Executive Chef / General Manager Location: Gallions / Shunk Gulley ... Team Management * Assist in overseeing daily kitchen operations to ensure smooth and efficient ...

Chef / Sous Chef

Santa Rosa Beach, FL · On-site

$45K - $61K/yr

Chef / Sous Chef Reports To: Executive Chef / General Manager Location: Gallions / Shunk Gulley ... Team Management * Assist in overseeing daily kitchen operations to ensure smooth and efficient ...

Head Chef

Miami, FL · On-site

$90K - $110K/yr

Manage food cost, labor, purchasing, and vendor relationships to achieve strong financial performance. * Collaborate with operations and venue leadership on pre-opening buildout, systems, and ...

Head Chef

Miami, FL · On-site

$90K - $110K/yr

Manage food cost, labor, purchasing, and vendor relationships to achieve strong financial performance. * Collaborate with operations and venue leadership on pre-opening buildout, systems, and ...

next page

Showing results 1-20

Chef Operation Manager information

What cities in Florida are hiring for Chef Operation Manager jobs?

Cities in Florida with the most Chef Operation Manager job openings:

Supervisor Chef-Sous Chef, Dietary, FT,VARIES

Miami, FL • On-site

Baptist Health South Florida
Health Care and Social Assistance • 10K+ employees

$21.56 - $28.03/hr

Full-time

Re-posted 12 days ago


Baptist Health South Florida rating

8.1

Company rating: 8.1 out of 10

Based on 99 frontline employees who took The Breakroom Quiz


Job description

The Supv Food Services/Chef is responsible for embracing Baptist Health's mission of improving the health and well-being of individuals in the communities we serve by providing high-quality, well-balanced, cost-effective meals. Successful candidates must be able to direct daily operations of food production and service throughout the hospital in accordance with The Joint Commission (TJC), HACCP standards, Agency for Health Care Administration (AHCA), and local, state, and federal laws. This position requires a leader that role models the values and culture of BHSF, where our focus is on quality/safety, service, knowledge, and diversity. He/she will demonstrate eagerness and enthusiasm to motivate and maintain an engaged team, and must have the ability to establish operating standards with the assistance of the Operation's Manager/Director. Implement quality improvements, and communicate them to the team. Estimated pay range for this position is $21.56 - $28.03 / hour depending on experience.

Degree:  AA Associates preferred
Food Safety Manager Certification required within 90 days of job entry
Basic knowledge of dietetics required.
Previous supervision of 12 or more staff members.
Three (3) to five (5) years of progressive culinary/kitchen management experience in quality food production preferred.
Hospital/healthcare and catering experience.
Minimum Required Experience: 5 Years

What Baptist Health South Florida employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Baptist Health South Florida logo

About Baptist Health South Florida

Sourced by ZipRecruiter

Baptist Health South Florida is the largest healthcare organization in the region, with 12 hospitals, more than 27,000 employees, 4,000 physicians and 100 outpatient centers, urgent care facilities and physician practices spanning across Miami-Dade, Monroe, Broward and Palm Beach counties. Baptist Health has internationally renowned centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences. A not-for-profit organization supported by philanthropy and committed to its faith-based charitable mission of medical excellence, Baptist Health has been recognized by Fortune as one of the 100 Best Companies to Work For in America and by Ethisphere as one of the World's Most Ethical Companies.

Industry

Health care and social assistance

Company size

10,000+ Employees

Headquarters location

Miami, FL, US