Chef
Catoosa, OK · On-site
Taher, Inc. is a family-owned food service management company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. Our chefs ...
Chef
Catoosa, OK · On-site
Taher, Inc. is a family-owned food service management company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. Our chefs ...
Executive Chef
Monkey Island, OK · On-site
$60K - $70K/yr
Under the direct supervision of the Director of Culinary & Beverage Experience, the Executive Chef is responsible for all aspects of managing the kitchen and kitchen staff, ensuring the quality ...
Quick apply
Executive Chef
Monkey Island, OK · On-site
$60K - $70K/yr
Under the direct supervision of the Director of Culinary & Beverage Experience, the Executive Chef is responsible for all aspects of managing the kitchen and kitchen staff, ensuring the quality ...
Head Chef
Stillwater, OK · On-site
Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to ... Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly ...
Head Chef
Stillwater, OK · On-site
Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to ... Head Chefs are responsible for creating, planning, and executing all fresh, from scratch weekly ...
As Executive Chef , you'll play a central role in shaping menus, elevating food quality, and ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
As Executive Chef , you'll play a central role in shaping menus, elevating food quality, and ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
EXECUTIVE CHEF - Lawton Public Schools, Oklahoma
Lawton, OK · On-site
$75K - $85K/yr
As Executive Chef , you'll play a central role in shaping menus, elevating food quality, and ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
EXECUTIVE CHEF - Lawton Public Schools, Oklahoma
Lawton, OK · On-site
$75K - $85K/yr
As Executive Chef , you'll play a central role in shaping menus, elevating food quality, and ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
EXECUTIVE CHEF - Lawton Public Schools, Oklahoma
Lawton, OK · On-site
$75K - $85K/yr
As Executive Chef , you'll play a central role in shaping menus, elevating food quality, and ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
EXECUTIVE CHEF - Lawton Public Schools, Oklahoma
Lawton, OK · On-site
$75K - $85K/yr
As Executive Chef , you'll play a central role in shaping menus, elevating food quality, and ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
EXECUTIVE CHEF - Lawton Public Schools, Oklahoma
Lawton, OK · On-site
$75K - $85K/yr
As Executive Chef , you'll play a central role in shaping menus, elevating food quality, and ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
Quick apply
EXECUTIVE CHEF - Lawton Public Schools, Oklahoma
Lawton, OK · On-site
$75K - $85K/yr
As Executive Chef , you'll play a central role in shaping menus, elevating food quality, and ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
Food Service Worker
Oklahoma City, OK · On-site
$12 - $14.50/hr
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
Food Service Worker
Oklahoma City, OK · On-site
$12 - $14.50/hr
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
Substitute Food Service Worker for Skiatook Schools
Skiatook, OK · On-site
$12.50 - $17/hr
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
Substitute Food Service Worker for Skiatook Schools
Skiatook, OK · On-site
$12.50 - $17/hr
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
Kitchen Manager
Catoosa, OK · On-site
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
Kitchen Manager
Catoosa, OK · On-site
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
Student Steward
Norman, OK · On-site
$12.75 - $15.75/hr
Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to ... Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights ...
Student Steward
Norman, OK · On-site
$12.75 - $15.75/hr
Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to ... Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights ...
Student Steward
Norman, OK · On-site
$12.75 - $15.75/hr
Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to ... Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights ...
Student Steward
Norman, OK · On-site
$12.75 - $15.75/hr
Across college campuses, K-12 schools, camps, and Greek housing, our teams bring hospitality to ... Our Chefs enjoy a lifestyle that is unmatched in the hospitality industry with very few late nights ...
Food Service Director
Oklahoma City, OK · On-site
Who we are Taher, Inc. is a family owned and operated, chef driven food service management company that has been serving clients since 1981. We provide K 12 school lunch management, campus dining ...
Food Service Director
Oklahoma City, OK · On-site
Who we are Taher, Inc. is a family owned and operated, chef driven food service management company that has been serving clients since 1981. We provide K 12 school lunch management, campus dining ...
Dishwasher
Tulsa, OK · On-site
$11.25 - $14.50/hr
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
Dishwasher
Tulsa, OK · On-site
$11.25 - $14.50/hr
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
Kitchen Worker
Tonkawa, OK · On-site
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
Kitchen Worker
Tonkawa, OK · On-site
Taher, Inc. is a family-owned and operated, chef-driven, food service management company specializing in K-12 school lunch management in our growing nationwide footprint. Taher, Inc. maintains a ...
DIRECTOR, DINING SERVICES - Shawnee Public Schools
Shawnee, OK · On-site
$75K - $85K/yr
In this role, you'll be assisted by a skilled Executive Chef and a frontline staff of up to 30 ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
DIRECTOR, DINING SERVICES - Shawnee Public Schools
Shawnee, OK · On-site
$75K - $85K/yr
In this role, you'll be assisted by a skilled Executive Chef and a frontline staff of up to 30 ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
DIRECTOR, DINING SERVICES - Shawnee Public Schools
Shawnee, OK · On-site
$75K - $85K/yr
In this role, you'll be assisted by a skilled Executive Chef and a frontline staff of up to 30 ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
DIRECTOR, DINING SERVICES - Shawnee Public Schools
Shawnee, OK · On-site
$75K - $85K/yr
In this role, you'll be assisted by a skilled Executive Chef and a frontline staff of up to 30 ... Chartwells K-12 maintains a drug-free workplace. Applications are accepted on an ongoing basis.
Chef K information
See Oklahoma salary details
$9.32 - $12.23
4% of jobs
$12.23 - $15.13
18% of jobs
$15.50 is the 25th percentile. Wages below this are outliers.
$15.13 - $18.04
23% of jobs
The median wage is $19.23 / hr.
$18.04 - $20.94
12% of jobs
$20.94 - $23.85
11% of jobs
$26.48 is the 75th percentile. Wages above this are outliers.
$23.85 - $26.76
8% of jobs
$26.76 - $29.66
7% of jobs
$29.66 - $32.57
5% of jobs
$32.57 - $35.47
4% of jobs
$35.47 - $38.38
5% of jobs
$38.38 - $41.28
2% of jobs
$9
$22
$41
How much do chef k jobs pay per hour?
As of Sep 3, 2026, the average hourly pay for chef k in Oklahoma is $22.74, according to ZipRecruiter salary data. Most workers in this role earn between $15.53 and $28.65 per hour, depending on experience, location, and employer.
What is a Chef K?
A Chef K, or Chef de Cuisine, is a professional chef responsible for managing the daily operations of a kitchen in a restaurant, hotel, or other food service establishment. They oversee menu creation, supervise kitchen staff, manage inventory and food costs, and ensure food quality and safety standards are met. Chef Ks often possess strong culinary skills, leadership abilities, and experience in various cooking techniques. Their role is crucial in ensuring a smooth and efficient kitchen operation, as well as consistently delivering high-quality dishes to customers.
What are the key skills and qualifications needed to thrive as a chef, and why are they important?
To thrive as a Chef, you need strong culinary skills, creativity, and a solid understanding of food safety, often backed by formal culinary training or certification. Familiarity with kitchen equipment, inventory management systems, and food safety certifications like ServSafe are typically required. Leadership, teamwork, and effective communication are crucial soft skills for managing kitchen staff and ensuring smooth operations. These abilities are essential for consistently delivering high-quality dishes, maintaining safety standards, and running an efficient kitchen.
What are the typical challenges chefs face when managing a busy kitchen during peak service hours?
Chefs often encounter challenges such as coordinating a diverse kitchen team, ensuring consistent food quality, and maintaining speed during peak service hours. Managing inventory and handling unexpected issues—like equipment malfunctions or last-minute menu changes—are also common. Success in these situations relies on strong organizational skills, clear communication, and the ability to remain calm under pressure. Collaborating closely with front-of-house staff is essential to ensure a smooth dining experience for guests.
What is the difference between Chef K vs Pastry Chef?
| Criteria | Chef K | Pastry Chef |
|---|---|---|
| Credentials | Culinary degree or equivalent experience | Culinary degree with specialization in pastry arts |
| Work Environment | Commercial kitchens, restaurants, hotels | Bakery, pastry shops, restaurants with dessert menus |
| Industry Usage | Broadly used for general culinary roles | Specifically focused on desserts and baked goods |
| Common Search Intent | General culinary roles and responsibilities | Specialized pastry and dessert creation |
Chef K is a versatile culinary professional skilled in various kitchen operations, while a Pastry Chef specializes in desserts and baked goods. Both roles require culinary training, but Pastry Chefs focus more on pastry arts. Chef K often works across different kitchen sections, whereas Pastry Chefs concentrate on pastry and dessert preparation, making each role distinct in their expertise and responsibilities.
What cities in Oklahoma are hiring for Chef K jobs?
Cities in Oklahoma with the most Chef K job openings:
Taher rating
6.0
Based on 49 frontline employees who took The Breakroom Quiz
37th of 68 rated caterers
Job description
We are currently seeking a Chef for a school lunch program!
This is a Monday through Friday opportunity with daytime hours. The Chef will lead the team to ensure the best level of service and highest food quality.
Essential Functions:
* Ensuring USDA regulations are followed
* Ensuring that all meals are correctly prepared and are within acceptable time limits; verifying that all meals meet quality standards
* Managing the ordering, receiving, storing and inventory control of all perishable products following specific procedures and HACCP standards
* Controlling waste and effectively managing cost and performance to budget
* Maintaining a clean, healthy, and safe kitchen environment
* Establish monthly food and labor cost goals; conducting cost control analysis
* Follow standardized recipes, writing menus, and monitoring product and menu costs
* Assists in managing and training team members
* Leads all caterng functions as needed
* Performs additional related tasks as assigned by leadership
We are proud to offer competitive benefits including:
* Competitive compensation
* Work-Life balance - Guaranteed hours with no nights or weekends
* Free daily lunch
* Uniforms are provided
* Safety practices and Personal Protective Equipment (PPE) are provided
* Employee training and development
* Opportunities for advancement and to make an impact
* Culture of inclusion and belonging
Who We Are:
Taher, Inc. is a family-owned food service management company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. Our chefs develop recipes prepared from scratch, inspired from around the world, using fresh ingredients to delight and nurture our guests. Taher is recognized as a Top 25 Food Service Management Company by Food Management Magazine.
* Associate degree in culinary arts or at least 3 years of previous experience in a similar position
* Exemplary customer service skills
* Previous purchasing and experience controlling food cost
* Able to manage, train, and mptivate a team
* Ability to perform in a fast paced environment
* Previous catering experience preferred
* Excellent written and oral communication skills
* Successfully pass a criminal background check
EOE/AA
This is a Monday through Friday opportunity with daytime hours. The Chef will lead the team to ensure the best level of service and highest food quality.
Essential Functions:
* Ensuring USDA regulations are followed
* Ensuring that all meals are correctly prepared and are within acceptable time limits; verifying that all meals meet quality standards
* Managing the ordering, receiving, storing and inventory control of all perishable products following specific procedures and HACCP standards
* Controlling waste and effectively managing cost and performance to budget
* Maintaining a clean, healthy, and safe kitchen environment
* Establish monthly food and labor cost goals; conducting cost control analysis
* Follow standardized recipes, writing menus, and monitoring product and menu costs
* Assists in managing and training team members
* Leads all caterng functions as needed
* Performs additional related tasks as assigned by leadership
We are proud to offer competitive benefits including:
* Competitive compensation
* Work-Life balance - Guaranteed hours with no nights or weekends
* Free daily lunch
* Uniforms are provided
* Safety practices and Personal Protective Equipment (PPE) are provided
* Employee training and development
* Opportunities for advancement and to make an impact
* Culture of inclusion and belonging
Who We Are:
Taher, Inc. is a family-owned food service management company specializing in K-12 school meals, corporate dining, senior dining, catering, vending, prepared services, and baked goods. Our chefs develop recipes prepared from scratch, inspired from around the world, using fresh ingredients to delight and nurture our guests. Taher is recognized as a Top 25 Food Service Management Company by Food Management Magazine.
* Associate degree in culinary arts or at least 3 years of previous experience in a similar position
* Exemplary customer service skills
* Previous purchasing and experience controlling food cost
* Able to manage, train, and mptivate a team
* Ability to perform in a fast paced environment
* Previous catering experience preferred
* Excellent written and oral communication skills
* Successfully pass a criminal background check
EOE/AA
About Taher
Sourced by ZipRecruiter
Industry
Food and drink manufacturing
Company size
1,001 - 5,000 Employees
Headquarters location
Hopkins, MN, US
Year founded
1981