Description The Cellar Tech's primary responsibility is ensuring that only the highest quality product is made. This includes ensuring the facility cleanliness and quality standards are being ...
Description The Cellar Tech's primary responsibility is ensuring that only the highest quality product is made. This includes ensuring the facility cleanliness and quality standards are being ...
Cellar Tech
Armada, MI · On-site
The Cellar Tech's primary responsibility is ensuring that only the highest quality product is made. This includes ensuring the facility cleanliness and quality standards are being diligently ...
Quick apply
Cellar Tech
Armada, MI · On-site
The Cellar Tech's primary responsibility is ensuring that only the highest quality product is made. This includes ensuring the facility cleanliness and quality standards are being diligently ...
Cellar Tech
Armada, MI · On-site
The Cellar Tech's primary responsibility is ensuring that only the highest quality product is made. This includes ensuring the facility cleanliness and quality standards are being diligently ...
Cellar Tech
Armada, MI · On-site
The Cellar Tech's primary responsibility is ensuring that only the highest quality product is made. This includes ensuring the facility cleanliness and quality standards are being diligently ...
Perform duties necessary to maintain a safe, clean and sanitary fermentation cellar. * Follow established SOP's towards accomplishing all needs associated in processing from receipt of wort from ...
Perform duties necessary to maintain a safe, clean and sanitary fermentation cellar. * Follow established SOP's towards accomplishing all needs associated in processing from receipt of wort from ...
Cellar Operator
Grand Rapids, MI · On-site
Perform duties necessary to maintain a safe, clean and sanitary fermentation cellar. * Follow established SOP's towards accomplishing all needs associated in processing from receipt of wort from ...
Cellar Operator
Grand Rapids, MI · On-site
Perform duties necessary to maintain a safe, clean and sanitary fermentation cellar. * Follow established SOP's towards accomplishing all needs associated in processing from receipt of wort from ...
Sommelier - Full Time
Detroit, MI · On-site
This role combines polished floor presence with disciplined cellar organization, ensuring wines are presented with care and stored with precision. Working alongside the Assistant Wine Director, the ...
New
Sommelier - Full Time
Detroit, MI · On-site
This role combines polished floor presence with disciplined cellar organization, ensuring wines are presented with care and stored with precision. Working alongside the Assistant Wine Director, the ...
New
Sommelier - Full Time
Detroit, MI · On-site
This role combines polished floor presence with disciplined cellar organization, ensuring wines are presented with care and stored with precision. Working alongside the Assistant Wine Director, the ...
New
Sommelier - Full Time
Detroit, MI · On-site
This role combines polished floor presence with disciplined cellar organization, ensuring wines are presented with care and stored with precision. Working alongside the Assistant Wine Director, the ...
New
Follows standard operating procedures specifically in the creation of wort to be delivered to the cellar. * Inputs data as specified for all brewing procedures. * Checks the quality of raw materials ...
Follows standard operating procedures specifically in the creation of wort to be delivered to the cellar. * Inputs data as specified for all brewing procedures. * Checks the quality of raw materials ...
Brewer
Grand Rapids, MI · On-site
Follows standard operating procedures specifically in the creation of wort to be delivered to the cellar. * Inputs data as specified for all brewing procedures. * Checks the quality of raw materials ...
Brewer
Grand Rapids, MI · On-site
Follows standard operating procedures specifically in the creation of wort to be delivered to the cellar. * Inputs data as specified for all brewing procedures. * Checks the quality of raw materials ...
Packaging Lead
Ann Arbor, MI · On-site
$20 - $22/hr
Coordinate closely with the cellar team to keep product flowing Quality & Standards * Perform or oversee routine QC checks (fill weights, seams, DO, carbonation, visual quality) * Maintain accurate ...
Packaging Lead
Ann Arbor, MI · On-site
$20 - $22/hr
Coordinate closely with the cellar team to keep product flowing Quality & Standards * Perform or oversee routine QC checks (fill weights, seams, DO, carbonation, visual quality) * Maintain accurate ...
General Laborer / Skinner
Blanchard, MI · On-site
$15 - $17/hr
Must be 18 years of age or older to work in a hide cellar (Workroom or workplace where hides are graded, trimmed, salted, and otherwise cured) Preferred Education and Experience * High School Diploma
Quick apply
General Laborer / Skinner
Blanchard, MI · On-site
$15 - $17/hr
Must be 18 years of age or older to work in a hide cellar (Workroom or workplace where hides are graded, trimmed, salted, and otherwise cured) Preferred Education and Experience * High School Diploma
Packaging Lead
Ann Arbor, MI · On-site
$20 - $22/hr
Coordinate closely with the cellar team to keep product flowing Quality & Standards * Perform or oversee routine QC checks (fill weights, seams, DO, carbonation, visual quality) * Maintain accurate ...
Quick apply
Packaging Lead
Ann Arbor, MI · On-site
$20 - $22/hr
Coordinate closely with the cellar team to keep product flowing Quality & Standards * Perform or oversee routine QC checks (fill weights, seams, DO, carbonation, visual quality) * Maintain accurate ...
General Laborer / Skinner
$15 - $17/hr
Must be 18 years of age or older to work in a hide cellar (Workroom or workplace where hides are graded, trimmed, salted, and otherwise cured) Preferred Education and Experience * High School Diploma
General Laborer / Skinner
$15 - $17/hr
Must be 18 years of age or older to work in a hide cellar (Workroom or workplace where hides are graded, trimmed, salted, and otherwise cured) Preferred Education and Experience * High School Diploma
General Laborer / Skinner
Blanchard, MI · On-site
$15/hr
Must be 18 years of age or older to work in a hide cellar (Workroom or workplace where hides are graded, trimmed, salted, and otherwise cured) Preferred Education and Experience * High School Diploma
General Laborer / Skinner
Blanchard, MI · On-site
$15/hr
Must be 18 years of age or older to work in a hide cellar (Workroom or workplace where hides are graded, trimmed, salted, and otherwise cured) Preferred Education and Experience * High School Diploma
Packaging Lead
$20 - $22/hr
Coordinate closely with the cellar team to keep product flowing Quality & Standards * Perform or oversee routine QC checks (fill weights, seams, DO, carbonation, visual quality) * Maintain accurate ...
Packaging Lead
$20 - $22/hr
Coordinate closely with the cellar team to keep product flowing Quality & Standards * Perform or oversee routine QC checks (fill weights, seams, DO, carbonation, visual quality) * Maintain accurate ...
Kitchen staff - cook / dishwasher
Clinton Township, MI · On-site
$13.75 - $18/hr
Prepare small plates including charcuterie (meats, cheese, vegetables), salads, and desserts. Clean and dry dishes and fragile glassware. Company Description A small, high-end, family owned business ...
Quick apply
Kitchen staff - cook / dishwasher
Clinton Township, MI · On-site
$13.75 - $18/hr
Prepare small plates including charcuterie (meats, cheese, vegetables), salads, and desserts. Clean and dry dishes and fragile glassware. Company Description A small, high-end, family owned business ...
Production Maintenance Technician
Armada, MI · On-site
Perform preventative maintenance on brewhouse systems, cellar equipment, tank farm, canning and packaging lines, cartoners, keg washers, compressors, pumps, wastewater systems, refrigeration systems ...
Quick apply
Production Maintenance Technician
Armada, MI · On-site
Perform preventative maintenance on brewhouse systems, cellar equipment, tank farm, canning and packaging lines, cartoners, keg washers, compressors, pumps, wastewater systems, refrigeration systems ...
Kitchen staff - cook / dishwasher
Clinton Township, MI · On-site
$13.75 - $18/hr
Prepare small plates including charcuterie (meats, cheese, vegetables), salads, and desserts. Clean and dry dishes and fragile glassware. Company Description A small, high-end, family owned business ...
Quick apply
Kitchen staff - cook / dishwasher
Clinton Township, MI · On-site
$13.75 - $18/hr
Prepare small plates including charcuterie (meats, cheese, vegetables), salads, and desserts. Clean and dry dishes and fragile glassware. Company Description A small, high-end, family owned business ...
Line Chef
Grand Rapids, MI · On-site
$16 - $22/hr
An upscale new addition (spectacular wine cellar) to existing restaurant and banquet facility located in Grand Rapids, Michigan USA seeks passionate and extremely talented line chef to help the ...
Quick apply
Line Chef
Grand Rapids, MI · On-site
$16 - $22/hr
An upscale new addition (spectacular wine cellar) to existing restaurant and banquet facility located in Grand Rapids, Michigan USA seeks passionate and extremely talented line chef to help the ...
Other brewery related experience (Cellar work, packaging, etc.). Reports to: Brewery Supervisor Our Mission At New Holland Brewing Company, we are on a mission to enhance the quality of people ...
Quick apply
Other brewery related experience (Cellar work, packaging, etc.). Reports to: Brewery Supervisor Our Mission At New Holland Brewing Company, we are on a mission to enhance the quality of people ...
Cellar information
See Michigan salary details
$10.89 - $11.85
0% of jobs
$11.85 - $12.80
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$12.80 - $13.75
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$13.75 - $14.70
6% of jobs
$14.70 - $15.66
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$15.96 is the 25th percentile. Wages below this are outliers.
$15.66 - $16.61
22% of jobs
The median wage is $17.17 / hr.
$16.61 - $17.56
17% of jobs
$18.47 is the 75th percentile. Wages above this are outliers.
$17.56 - $18.51
19% of jobs
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14% of jobs
$19.47 - $20.42
5% of jobs
$20.42 - $21.37
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$10
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How much do cellar jobs pay per hour?
What are the key skills and qualifications needed to thrive as a Cellar Worker, and why are they important?
Is it hard to get a job at a winery?
What is the difference between Cellar vs Sommelier?
| Aspect | Cellar |
|---|---|
| Credentials | Knowledge of wine storage, basic wine handling skills |
| Work Environment | Wine storage areas, cellars, warehouses |
| Industry Usage | Used to describe wine storage or storage staff |
| Common Search Intent | Understanding wine storage roles or cellar management |
A Cellar typically refers to the physical space where wine is stored or a staff member responsible for managing wine storage. A Sommelier, on the other hand, is a wine expert who advises guests, selects wines, and manages wine service. While both roles involve wine, the Cellar focuses on storage and handling, whereas the Sommelier emphasizes wine knowledge and customer service.
What does a cellar worker do?
What are cellar workers?
What jobs pay 4000 a week without a degree?
What are the typical challenges faced when working in a cellar role at a winery or brewery?
What jobs pay 500,000 a year in the US?

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Re-posted 7 days ago
Job description
Description
The Cellar Tech's primary responsibility is ensuring that only the highest quality product is made. This includes ensuring the facility cleanliness and quality standards are being diligently maintained. Being able to conduct all quality checks efficiency, effectively and in a timely manner is essential. Elements of this position include oversight of the following activities: Inventory management, employee training, Cellar work, & New Product Development. This team member must have a drive for continuous improvement in all processes, logical problem-solving skills, and the desire to lead by example.Â
Requirements
Responsibilities and Duties
The primary function of a Cellar Technician is the day to day operation of cellar duties required to produce and meet/ exceed the quota for the products BHC provides.
Machinery will need to be maintained during the shift to provide a fluid production process. (I.E. Filtration systems, CIP systems, and Transfers)
Assist in the run-down, blow-out, and clean cycles on the filtration systems.
Willingness to provide and expand common knowledge to the BHC line by utilizing time for R&D.
Develop and speak up about any and all ideas to potential growth and optimization of the cellar.
Working as a team member in producing a high volume of quality hard cider in a safe and efficient manner
Learn, understand and execute cellar operations according the process instructions and/or standard operation procedures (SOP's)
Regular attendance in order to work cellar shifts as scheduled by the Cellar Manager.
Work in tandem with other Cellarmen, Supervisors, Managers, and other BHC personal
Help-out as needed in all other parts of the BHC production building (Team Player)
Keep the cellar areas and workspaces clean and organized. 5S requirements. Prepare tanks necessary for the following days requirementsÂ
Maintain cellar tools, equipment, and materials by using them to their designed intent
Complete all paperwork associated with each duty to 100% accuracy
Maintain a positive Production Facility attitude. Attitude reflects on everyone!
Makes a positive contribution to the team through attitude, ideas, and work ethic.
Always conducts yourself in a professional and cooperative manner
Arrive on time with a positive attitude every day
Ensure that your time is being used efficiently and effectively every day.
Meeting or exceeding production volume goals as established by the Manager
A constant willingness to grow and acheive everyday.Â
Qualifications, Skills & Requirements
Required: High school diploma or equivalent
Ability to read, analyze and interpret industry/trade magazines.
Excellent knowledge of the industry and trends impacting the business.
Ability to effectively communicate, in English, both verbally and in writing.
Ability to do routine business math calculations including computation of costs and pricing.
Excellent understanding of the principles of Production.
Able to use Microsoft Office Applications
Must be able to lift & move at least 165 pounds at a time on a regular basis (1/2-barrel full weight)
Must be able to remain standing for an entire shift
Must be able to perform regular duties safely
Regular, predictable, full attendance is an essential function of the jobÂ
Working Conditions
The work for this position will be divided between a climate controlled, smoke free office environment, outside and in other business locations. Normal outdoor weather and travel hazards apply.
The noise level in the work environment is usually moderate but can be loud at times requiring ear protection.
Work will be performed from eight to ten hours per day, five to six days per week. Weekend work may be required for a few busy in-season weekends.
The employee is frequently exposed to moving mechanical parts. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; extreme cold and extreme heat. Eye protection is required around moving parts.
While performing the duties of this Job, the employee is regularly required to stand; walk; use hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop, kneel, crouch, or crawl and talk or hear. The employee is occasionally required to sit and/or use a computer.
Measure of Performance
Workbook updated daily
Help plan and execute weekly/daily schedule
Product formulation (as needed)
All batch data properly recorded on the appropriate documents
Shows up to work on time with a good attitude
All R&D paperwork filled out and handed in to supervisor
Follows directions well
Weekly tracking of raw materials, work-in-progress, in stock inventory.
All paperwork is completed in an accurate and timely manner.
Maintains professional appearance all times.
Provides a high degree of cooperation and interaction with other employees and departments.
Improve product quality and overall processes
Minimize raw material and product waste
Meet daily production quotas
Complete assigned task in an appropriate amount of time
Fully completing all assigned tasks or seeking assistance when needed.
Achieve or exceed the production goals