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Catering Driver Jobs in Renton, WA (NOW HIRING)

Have a valid driver's license and reliable transportation. * Reference checks Perks for our ... Development opportunities Catering Lead Compensation Range: Minimum Wage up to $21/hour; depending ...

Have a valid driver's license and reliable transportation. * Reference checks Perks for our ... Development opportunities Catering Lead Compensation Range: Minimum Wage up to $21/hour; depending ...

Have a valid driver's license and reliable transportation. * Reference checks Perks for our ... Development opportunities Catering Lead Compensation Range: Minimum Wage up to $21/hour; depending ...

Previous catering experience is required. * Pay Range: $23.00 per hour to $23.25 per hour ... Valid driver's license may be required; must possess or able to obtain a valid food handler ...

S. to fulfill catering and route-based food deliveries. Join a driver-first platform that values your time, respects your hustle, and rewards your effort. Why Drive with DeliverThat? * Confident ...

* We are hiring immediately for seasonal CATERING ATTENDANT positions. * Location : Alaska Training ... Valid driver's license may be required; must possess or able to obtain a valid food handler ...

Independent Catering Delivery Driver

Puyallup, WA · On-site

$18.25 - $23/hr

S. to fulfill catering and route-based food deliveries. Join a driver-first platform that values your time, respects your hustle, and rewards your effort. Why Drive with DeliverThat? * Confident ...

* We are hiring immediately for an on call CATERING ATTENDANT position. * Location : 400 9TH Avenue N ... Valid driver's license may be required; must possess or able to obtain a valid food handler ...

* We are hiring immediately for seasonal CATERING ATTENDANT positions. * Location : Alaska Training ... Valid driver's license may be required; must possess or able to obtain a valid food handler ...

* We are hiring immediately for seasonal CATERING ATTENDANT positions. * Location : Alaska Training ... Valid driver's license may be required; must possess or able to obtain a valid food handler ...

* We are hiring immediately for seasonal CATERING ATTENDANT positions. * Location : Alaska Training ... Valid driver's license may be required; must possess or able to obtain a valid food handler ...

Showing results 21-40

Catering Driver information

See Renton, WA salary details

$10

$21

$40

How much do catering driver jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for catering driver in Renton, WA is $21.34, according to ZipRecruiter salary data. Most workers in this role earn between $16.20 and $27.02 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a catering driver, and why are they important?

To thrive as a Catering Driver, you need a valid driver’s license, safe driving record, and knowledge of local routes, often supported by a high school diploma or equivalent. Familiarity with GPS navigation systems, food safety protocols, and basic vehicle maintenance is typically required. Strong customer service, time management, and communication skills help build positive relationships with clients and ensure timely deliveries. These abilities are crucial for maintaining food quality, providing excellent service, and representing the catering company professionally.

How to become a catering driver?

To become a catering driver, you typically need a valid driver's license, a clean driving record, and good knowledge of local routes. Some employers may require a food handler's permit or other certifications, and physical stamina is often necessary for loading and unloading supplies. Prior experience in driving or customer service can be beneficial.

What is a catering driver?

Catering drivers are professionals responsible for transporting prepared food and beverages from catering companies or restaurants to various event locations, such as offices, parties, or weddings. They ensure timely and safe delivery, often setting up food displays and sometimes assisting with minor event preparations. Catering drivers must have a valid driver’s license, good customer service skills, and the ability to handle food with care. Their role is crucial in ensuring that events run smoothly by delivering food on time and in good condition.

What is the difference between Catering Driver vs Delivery Driver?

AspectCatering DriverDelivery Driver
CredentialsValid driver's license, possibly food handling certificationValid driver's license, sometimes specific delivery certifications
Work EnvironmentTransporting catering orders to events or clients, often in commercial vehiclesDelivering various packages or food items, often to homes or businesses
Employer & IndustryCatering companies, event servicesFood delivery services, courier companies

While both roles involve driving and delivering, Catering Drivers focus on transporting catering orders to events or clients, often handling food safety and presentation. Delivery Drivers typically deliver a variety of packages or food items directly to customers' locations. The key differences lie in the work environment and the nature of deliveries, with Catering Drivers specializing in event-related transportation.

How much do catering drivers actually make?

Catering drivers typically earn between $12 and $20 per hour, with the average around $15 to $17. Earnings can vary based on experience, location, and tips, especially when working in busy event environments or with delivery apps. Some drivers also receive additional compensation for overtime or special deliveries.

How to become an easy catering driver?

To become an efficient catering driver, gain a valid driver's license and a clean driving record. Familiarize yourself with delivery routes, maintain punctuality, and ensure proper handling of food and equipment. Good communication skills and knowledge of safety regulations also help in performing the job smoothly.

What are some common challenges faced by catering drivers and how can they be addressed?

Catering drivers often encounter challenges such as navigating traffic or unfamiliar locations, maintaining food quality during transport, and meeting tight delivery schedules. To address these, it's important to use reliable GPS tools, plan routes in advance, and communicate proactively with both kitchen staff and clients. Investing in proper food storage equipment and staying organized can also help ensure timely, high-quality deliveries.
What cities near Renton, WA are hiring for Catering Driver jobs? Cities near Renton, WA with the most Catering Driver job openings:
Infographic showing various Catering Driver job openings in Renton, WA as of August 2026, with employment types broken down into 68% Full Time, 19% Part Time, and 13% Contract. Highlights an 100% In-person job distribution, with an average salary of $44,384 per year, or $21.3 per hour.

Catering Lead

Panera Bread

Bonney Lake, WA • On-site

$21/hr

Full-time

Medical, Dental, Vision, Life

Re-posted 6 days ago


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,453 frontline employees who took The Breakroom Quiz

10th of 16 rated cafes


Job description

Flynn Group entered the Panera system in 2015 with the acquisition of 47 cafes. Since then, we have more than tripled in size to become the 2nd largest Panera franchisee in the world and continue to grow by building new stores and acquiring other franchise operators.
Flynn Panera is a franchisee of Panera Bread. Flynn Panera is built on a decentralized business model, which means that each geographic area is led by a Market Leader. Reporting to the ML are Area Directors, who are multiple unit operators, responsible for the overall functions of the cafés in their areas. Reporting to the Area Directors are the General Managers, who are the chief Cafe managers responsible for the overall running of their café. Aiding the management of the Cafe are Assistant Managers, who are responsible for running of their departments and who help with every-day management responsibilities. Rounding out the cafe leadership are Team Managers.
We strive to hire only the best, starting with our leadership. Our leaders within Flynn Panera have over 190+ years of experience in the restaurant industry, and 60+ years with Flynn Group.
We are one of seven premier brands of Flynn Group, which was founded in 1999 by Greg Flynn. It has grown since then to the largest franchise operator in the world. Flynn owns and operates a diversified portfolio of restaurants in iconic, world class brands across diverse segments, including Applebee's, Arby's, Panera Bread, Pizza Hut, Taco Bell, Wendy's and Planet Fitness. Our primary mission is to be the premier operator within each of these brands. We will achieve this by focusing on our core values; Care Genuinely for People, Play like a Champion, and Win as One.
Position Description
As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country.
Come make a difference with Panera as a Catering Lead today! This is a great opportunity to begin developing your skills in catering and sales, and to prepare for a potential career path in catering with Panera.
Essential Duties and Responsibilities
As a Catering Lead, you will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country.
Come make a difference with Panera as a Catering Lead today! This is a great opportunity to begin developing your skills in catering and sales, and to prepare for a potential career path in catering with Panera.
Essential Duties and Responsibilities
  • Process, prepare and deliver orders to the client.
  • Assists in organizing a team of employees, when needed, to execute large catering orders.
  • Providing excellent customer service by following up with customers after an order has been complete. Promptly follows up on all customer calls and requests in an efficient and expedient manner.
  • Manages existing accounts to ensure ongoing repeat catering sales.
  • Works closely with café teams as well as with the Regional Catering Sales Manager to uncover and pursue additional business.
  • Creates a targeted game plan for increasing catering sales. This involves strategic planning, cold calling, presentation skills and effective closing sales techniques.
  • Utilizes Outlook Calendar as well as other online resources to maximize organization, game plan and follow up.
  • Ability to effectively communicate via email.

Education and Experience
  • High School degree or equivalent
  • Excellent organization, customer service and time management skills
  • Enthusiasm, energy and a positive attitude
  • Work well under pressure and be able to work with a diverse group of people
  • Proven track record of success
  • Have a valid driver's license and reliable transportation.
  • Reference checks

Perks for our employees:
  • Competitive hourly rate including tips.
  • Flexible work schedules
  • Meal Discounts
  • Health Benefits
  • Development opportunities

Catering Lead Compensation Range: Minimum Wage up to $21/hour; depending on location.
Competitive wages plus tips, Flexible work schedules, Meal discounts, Medical/Dental/Vision, HSA, Hospital Indemnity, Critical Illness, AD&D, Paid Sick Leave
Physical Standards:
  • Must be able to stand and exert well-paced mobility for up to ten (10) hours in length.
  • Must have the ability to safely lift pots, pans, glassware, boxes, etc. up to 50 pounds in weight.
  • Must be able to read and write to facilitate communication.
  • Must possess finger and hand dexterity for using small tools and equipment.

The associate is responsible for performing the essential responsibilities of this position with or without reasonable accommodation. The associate should notify Flynn Panera of any reasonable accommodation requests and may need to provide supporting medical documentation. This job description may not list all duties for this position and the associate in this position may be required to perform other duties to meet business needs. Flynn Panera, reserves the right to revise this job description at any time. This job description is not a contract for employment, and either the associate or Flynn Panera may terminate employment at any time.
Why Work for Flynn Panera?
Flynn Panera is a growing franchise within Flynn Group that offers stability, opportunity for advancement as well as a great environment, training and benefits. We are committed to helping each employee work and live to their fullest potential within a culture you won't want to quit!
Flynn Group is an equal opportunity employer. We are committed to creating a diverse and inclusive workforce and providing reasonable accommodations/adjustments for individuals with disabilities. If you require any accommodation or adjustments throughout the application process, please let us know. We look forward to reviewing your application and potentially welcoming you to our premier team!

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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US

Year founded

1981