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Catering Driver Jobs in California (NOW HIRING)

Armadillo Willy's BBQ

Catering Driver

Los Altos, CA

$22.50/hr

When you join Armadillo Willy's as a Catering Driver, you will be an integral part of our Catering Team where you will have the opportunity to connect face to face with our amazing customers, impact ...

Boudin Bakery

Catering Production & Driver

San Diego, CA · On-site

$17.75 - $18/hr

The Catering Driver is responsible for making sure all routed deliveries are delivered on time, accurately, and in a hospitable fashion. Driver experience not required. We provide vehicle, insurance ...

Boudin

Catering Production/Delivery Driver

Sacramento, CA · On-site

$16.90 - $17/hr

The Catering Driver is responsible for making sure all routed deliveries are delivered on time, accurately, and in a hospitable fashion. Driver experience not required. We provide vehicle, insurance ...

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Catering Driver information

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$8

$18

$35

How much do catering driver jobs pay per hour?

As of Sep 1, 2026, the average hourly pay for catering driver in California is $18.72, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $23.70 per hour, depending on experience, location, and employer.

What is a catering driver?

Catering drivers are professionals responsible for transporting prepared food and beverages from catering companies or restaurants to various event locations, such as offices, parties, or weddings. They ensure timely and safe delivery, often setting up food displays and sometimes assisting with minor event preparations. Catering drivers must have a valid driver’s license, good customer service skills, and the ability to handle food with care. Their role is crucial in ensuring that events run smoothly by delivering food on time and in good condition.

What are the key skills and qualifications needed to thrive as a catering driver, and why are they important?

To thrive as a Catering Driver, you need a valid driver’s license, safe driving record, and knowledge of local routes, often supported by a high school diploma or equivalent. Familiarity with GPS navigation systems, food safety protocols, and basic vehicle maintenance is typically required. Strong customer service, time management, and communication skills help build positive relationships with clients and ensure timely deliveries. These abilities are crucial for maintaining food quality, providing excellent service, and representing the catering company professionally.

What are some common challenges faced by catering drivers and how can they be addressed?

Catering drivers often encounter challenges such as navigating traffic or unfamiliar locations, maintaining food quality during transport, and meeting tight delivery schedules. To address these, it's important to use reliable GPS tools, plan routes in advance, and communicate proactively with both kitchen staff and clients. Investing in proper food storage equipment and staying organized can also help ensure timely, high-quality deliveries.

What is the difference between Catering Driver vs Delivery Driver?

AspectCatering DriverDelivery Driver
CredentialsValid driver's license, possibly food handling certificationValid driver's license, sometimes specific delivery certifications
Work EnvironmentTransporting catering orders to events or clients, often in commercial vehiclesDelivering various packages or food items, often to homes or businesses
Employer & IndustryCatering companies, event servicesFood delivery services, courier companies

While both roles involve driving and delivering, Catering Drivers focus on transporting catering orders to events or clients, often handling food safety and presentation. Delivery Drivers typically deliver a variety of packages or food items directly to customers' locations. The key differences lie in the work environment and the nature of deliveries, with Catering Drivers specializing in event-related transportation.

How much do catering drivers actually make?

Catering drivers typically earn between $12 and $20 per hour, with annual salaries ranging from approximately $25,000 to $40,000 depending on experience, location, and employer. Overtime, tips, and delivery volume can also impact total earnings, and a valid driver's license and good driving record are usually required.

How to become a catering driver?

To become a catering driver, you typically need a valid driver's license, a clean driving record, and good knowledge of local routes. Some employers may require a food handler's permit or other certifications, and physical stamina is often necessary for loading and unloading supplies. Prior experience in driving or customer service can be beneficial.

What does a catering driver do?

A catering driver is responsible for delivering food and catering supplies to event locations, ensuring timely and accurate deliveries. They often load and unload vehicles, follow delivery schedules, and may assist with setup or service at the event site. Good driving skills, a valid license, and knowledge of safety procedures are essential for this role.

What cities in California are hiring for Catering Driver jobs?

Cities in California with the most Catering Driver job openings:

What are popular job titles related to Catering Driver jobs in CA?

For Catering Driver jobs in CA, the most frequently searched job titles are:

Catering Driver jobs near you
Infographic showing various Catering Driver job openings in California as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $38,942 per year, or $18.7 per hour.

Catering Driver

Los Altos, CA

Armadillo Willy's BBQ
11 - 50 employees
Learn more about Armadillo Willy's BBQexternal

$22.50/hr

Part-time

Re-posted 5 days ago

Job description

When you join Armadillo Willy’s as a Catering Driver, you will be an integral part of our Catering Team where you will have the opportunity to connect face to face with our amazing customers, impact our growing business, and most importantly serve local communities.

Come make a difference with Armadillo Willy’s as a Part-time Catering Driver today! 

Duties & Responsibilities:

  • Practice safe food handling procedures at all times
  • Load and unload equipment and food on and off of catering vehicles
  • Check catering order sheets while loading to insure all items are correct
  • Set up buffet line for the customer
  • Return everything to proper place upon return to the restaurant
  • Minimum age 25 years of age with a clean driving record
  • Valid California Driver License
  • Have a current Food Handler Card or obtain one by start date
  • Must be able to safely lift 50 Lbs
  • Must have exceptional grooming habits
  • Must be responsible and reliable

Apply