1

Cakes Body Jobs in Hackensack, NJ (NOW HIRING)

Cakes Body information

See Hackensack, NJ salary details

$16

$41

$58

How much do cakes body jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for cakes body in Hackensack, NJ is $41.69, according to ZipRecruiter salary data. Most workers in this role earn between $31.44 and $52.45 per hour, depending on experience, location, and employer.

What is a cakes body?

Cakes Body typically refers to a company or business specializing in the creation of custom cakes and baked goods, often for special occasions like weddings, birthdays, and events. These businesses focus on both the aesthetic design and the flavor of the cakes, offering personalized options to suit client preferences. They may also provide additional bakery items and dessert tables. Cakes Body professionals are skilled in baking, decorating, and working with clients to bring their vision to life.

What are the key skills and qualifications needed to thrive as a cake decorator, and why are they important?

To thrive as a Cake Decorator, you need expertise in baking, artistic design, and food safety, often supported by culinary training or relevant certifications. Familiarity with tools like piping bags, fondant smoothers, airbrush kits, and knowledge of food handling regulations is typical. Creativity, attention to detail, and strong customer service skills help decorators create visually appealing cakes that meet client expectations. These skills are crucial for producing high-quality, safe, and attractive products that drive customer satisfaction and business success.

What are the most common challenges faced by cake decorators in a professional bakery setting?

Cake decorators often encounter challenges such as tight deadlines, last-minute design changes, and the need to consistently produce high-quality, visually appealing cakes. Working in a busy bakery environment requires excellent time management and the ability to collaborate closely with bakers, pastry chefs, and customer service staff. Additionally, cake decorators must keep up with current trends and techniques to meet customer expectations and stand out in a competitive market.

What is the difference between Cakes Body vs Cake Decorator?

AspectCakes BodyCake Decorator
Primary FocusCreating the structure and internal components of cakesDesigning and decorating the cake surface
Skills & CertificationsBaking, cake construction, food safetyDecorative techniques, piping, fondant work
Work EnvironmentBaking kitchens, production facilitiesDecorating stations, bakery shops
Industry UsageUsed in bakery production, cake manufacturingUsed in custom cake shops, event decoration

While Cakes Body focuses on the structural and internal aspects of cake creation, Cake Decorator specializes in the artistic surface decoration. Both roles often collaborate in bakery settings but serve different functions in cake production and presentation.

What are popular job titles related to Cakes Body jobs in Hackensack, NJ?

For Cakes Body jobs in Hackensack, NJ, the most frequently searched job titles are:

What job categories do people searching Cakes Body jobs in Hackensack, NJ look for?

The top searched job categories for Cakes Body jobs in Hackensack, NJ are:

What cities near Hackensack, NJ are hiring for Cakes Body jobs?

Cities near Hackensack, NJ with the most Cakes Body job openings:

Infographic showing various Cakes Body job openings in Hackensack, NJ as of August 2026, with employment types broken down into 50% Part Time, and 50% Temporary. Highlights an 100% In-person job distribution, with an average salary of $86,706 per year, or $41.7 per hour.

$32.59/hr

Full-time

Posted 27 days ago


Job description

Cook

Port Washington, New York

Sands Point Center for Health & Rehabilitation

Join our team at the Sands Point Center for Health & Rehabilitation, a leading healthcare facility that offers a resort-quality therapeutic environment, clinical excellence, and holistic care for the whole person – mind, spirit, and body. As a Cook, you will play a crucial role in preparing and serving delicious meals that nourish our patients and residents.

About the Role:

As a Cook with our team, you will be responsible for preparing, cooking, and serving a variety of foods, including baking rolls, cookies, cakes, and pies. You will also work on the tray line during meal service, ensuring that our patients and residents receive exceptional culinary care. Additionally, you will be responsible for general kitchen cleaning, hand washing and sanitizing of pots and pans, and related work as required.

Requirements:

  • Certification in healthcare cooking (ServSafe)

  • Minimum 2 years of experience in large-scale cooking

  • Strong knowledge of large-scale & therapeutic food prep

  • Ability to do some physical work

  • Strong team player with excellent customer service and communication skills

  • High School Diploma or Equivalent

  • Ability to manage the kitchen in the absence of the food service director

What We Offer:

  • $32.59 HOURLY competitive salary

  • Opportunity to work in a dynamic and supportive healthcare environment

  • Collaborative team atmosphere with a focus on patient care

  • Room for professional growth and development

If you are a motivated and organized individual with a passion for cooking, we encourage you to apply for this rewarding opportunity.