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Cake Jobs in Iowa (NOW HIRING)

Hy-Vee, Inc.

Bakery Cake Designer

Council Bluffs, IA · On-site

$13 - $16.75/hr

Bakery Cake Designer Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion ...

Hy-Vee, Inc.

Bakery Cake Designer

Coralville, IA · On-site

$12.75 - $16.50/hr

Bakery Cake Designer Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion ...

Hy-Vee, Inc.

IA · On-site

$13.25 - $17/hr

Bakery Cake Designer Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion ...

HyVee

Bakery Cake Designer

Windsor Heights, IA · On-site

$13.75 - $17.50/hr

Bakery Cake Designer Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion ...

Hy-Vee, Inc.

Bkery Cake Designer

Burlington, IA · On-site

$13.50 - $17.25/hr

Bakery Cake Designer Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion ...

HyVee

Bkery Cake Designer

Burlington, IA

$13.50 - $17.25/hr

Bakery Cake Designer Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion ...

HyVee

Bakery Cake Designer

West Des Moines, IA · On-site

$13.75 - $17.75/hr

Bakery Cake Designer Department: Bakery FLSA: Hourly Revision Date: 07/2026 About Hy-Vee At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion ...

HyVee

Bakery Cake Designer

Waverly, IA · On-site

$13 - $16.75/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

Hy-Vee, Inc.

Bakery Cake Designer

Waverly, IA · On-site

$13 - $16.75/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

Hy-Vee, Inc.

Bakery Cake Designer

Waverly, IA · On-site

$13 - $16.75/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

Hy-Vee, Inc.

Bakery Cake Designer

Sioux City, IA · On-site

$13.75 - $17.75/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

Hy-Vee, Inc.

Bakery Cake Designer

Sioux City, IA · On-site

$13.75 - $17.75/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

HyVee

Bakery Cake Designer

Atlantic, IA · On-site

$14 - $18/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

HyVee

Bakery Cake Designer

Waverly, IA · On-site

$13 - $16.75/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

Hy-Vee, Inc.

Bakery Cake Designer

Atlantic, IA · On-site

$14 - $18/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

HyVee

Bakery Cake Designer

Cedar Falls, IA · On-site

$13 - $16.75/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

New

Hy-Vee, Inc.

Bakery Cake Designer

Cedar Falls, IA · On-site

$13 - $16.75/hr

Bakery Cake Designer Department: Bakery FLSA : Non-Exempt General Function Responsible for decorating bakery items. You will assist customers with their bakery orders by the telephone and in person ...

Walmart

Cake Decorator

Grimes, IA · On-site

$18.50 - $31.50/hr

Hourly Wage: $18.5 - $31.5 per/hour *The actual hourly rate will equal or exceed the required minimum wage applicable to the job location. Additional compensation includes annual or quarterly ...

Nothing Bundt Cakes

Froster

Clive, IA · On-site

$11.25 - $14.50/hr

You'll put the finishing touches on the cake for our guests. But what makes working here so sweet? Enjoy your evenings: We close earlier than most food service jobs. We offer flexible work schedules.

Nothing Bundt Cakes

Froster

Sioux City, IA · On-site

$11.75 - $15.25/hr

You'll put the finishing touches on the cake for our guests. But what makes working here so sweet? Enjoy your evenings: We close earlier than most food service jobs. We offer flexible work schedules.

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Showing results 21-40

All JobsCake JobsCake Jobs in Iowa

Cake information

See Iowa salary details

$8

$12

$16

How much do cake jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for cake in Iowa is $12.79, according to ZipRecruiter salary data. Most workers in this role earn between $10.82 and $13.99 per hour, depending on experience, location, and employer.

What is a cake decorator?

Cake decorators are skilled professionals who design and embellish cakes for various occasions such as weddings, birthdays, and other celebrations. They use techniques like piping, fondant sculpting, and airbrushing to create visually appealing and often intricate designs on cakes. Cake decorators often work in bakeries, pastry shops, or run their own businesses, and they play a crucial role in turning simple cakes into edible works of art.

What are the key skills and qualifications needed to thrive as a cake decorator, and why are they important?

To thrive as a Cake Decorator, you need a solid understanding of baking techniques, food safety, and design principles, often supported by culinary training or certification. Familiarity with tools like piping bags, fondant rollers, airbrushes, and cake design software is essential. Creativity, attention to detail, and strong customer service skills help you stand out in this role. These abilities are crucial for producing visually appealing and delicious cakes that meet client expectations and maintain a high standard of quality.

What are some common challenges faced by professional cake decorators, and how can they be overcome?

Professional cake decorators often encounter challenges such as meeting tight deadlines, accommodating custom client requests, and working with delicate ingredients that are sensitive to temperature and humidity. To overcome these challenges, decorators typically develop strong time management skills, maintain clear communication with clients, and stay updated on best practices for ingredient storage and handling. Additionally, collaborating closely with other bakery staff and attending workshops can help decorators refine their techniques and troubleshoot issues as they arise.

What is the difference between Cake vs Pastry Chef?

AspectCakePastry Chef
CredentialsOften requires baking certifications or culinary degreesSimilar certifications, often with specialized pastry training
Work EnvironmentBakery, pastry shop, or catering eventsHigh-end restaurants, bakeries, hotels
Industry UsageFocuses on cake baking and decoratingBroader pastry work including tarts, croissants, and desserts
Search & Comparison IntentPeople looking for cake baking skills or jobsPeople interested in pastry arts or pastry chef roles

While both Cake and Pastry Chef roles involve baking, Cake specialists primarily focus on creating and decorating cakes, often for celebrations. Pastry Chefs have a broader scope, working on various baked goods like tarts, croissants, and desserts. The skills and certifications overlap, but the main difference lies in the specialization and work environment.

Cake jobs near you
Infographic showing various Cake job openings in Iowa as of August 2026, with employment types broken down into 1% As Needed, 67% Full Time, and 32% Part Time. Highlights an 100% Physical job distribution, with an average salary of $26,598 per year, or $12.8 per hour.

Bakery Cake Designer

Hy-Vee, Inc.

Council Bluffs, IA • On-site

$13 - $16.75/hr

Part-time

Posted 6 days ago

Hy-Vee rating

6.3

Company rating: 6.3 out of 10

Based on 1,664 frontline employees who took The Breakroom Quiz

46th of 123 rated grocery stores

Job description

Additional Considerations (if any):
Daytime Shifts
-
At Hy-Vee our people are our strength. We promise "a helpful smile in every aisle" and those smiles can only come from a workforce that is fully engaged and committed to supporting our customers and each other.
Job Description:
Job Title: Bakery Cake Designer
Department: Bakery
FLSA: Hourly
Revision Date: 07/2026
About Hy-Vee
At Hy-Vee, we believe the shortest distance between two people is a smile. We're seeking people with a passion for customer service, a willingness to learn, and a commitment to being part of a team that strives to make our customers' lives easier, healthier and happier.
The Role and Why It's Important
At Hy-Vee, our bakery department helps customers celebrate life's biggest moments, and our Bakery Cake Designers are at the heart of making those moments special. In this role, you'll use your creativity and decorating skills to bring customer visions to life, from birthday cakes and everyday treats to wedding cakes delivered and set up on site. You'll also serve as a lead for part-time employees and collaborate closely with the bakery team to keep production running smoothly.
If you have a passion for decorating, an eye for detail, and enjoy working with customers to create something memorable, we'd love to have you on our team.
What You'll Do
No two shifts are exactly the same, but here's what you can expect:
  • Deliver outstanding customer service by greeting every customer with a smile, taking orders at the bakery counter, and assisting them with their needs throughout the store
  • Check orders for the day, set up a timeline and production schedule, and check cake orders daily for details including size, deco pack, icing needs, and dates
  • Decorate bakery items in a timely manner, keeping current on new designs and trends
  • Develop daily bakery orders for bakers including cakes and sizes needed
  • Track daily retail production and identify tasks to be completed with co-workers
  • Check product dates, pull cases for work, and list items to fill or replace
  • Order supplies for the decorating area and check off the order upon receipt
  • Deliver product and set up wedding cakes on site outside the store
  • Communicate with the Bakery Manager daily regarding displays, weekly ads, and special needs
  • Operate as a lead with part-time and other employees by instructing and reviewing their work
  • Participate in employee cross-training
  • Practice proper sanitation procedures and keep the work area clean, neat, and safe at all times
  • Answer the phone promptly and provide friendly, helpful service to customers who call, including taking product orders
  • Follow Hy-Vee's dress code, hygiene standards, and all department and company guidelines
  • Pitch in with other tasks or special projects as they come up

Your Skills
To be successful in this role, you'll need to be able to:
  • Bring commitment to Hy-Vee's mission and a genuine passion for delivering an outstanding customer experience
  • Apply strong decorating skills and stay current on cake design trends and techniques
  • Solve practical problems and follow instructions carefully in a fast-paced environment
  • Apply math skills including fractions, decimals, and percentages in day-to-day tasks
  • Lead and guide part-time employees, providing instruction and reviewing their work
  • Communicate clearly with customers, co-workers, and the Bakery Manager

Reporting Relationships
Accountable and Reports to: Store Director; Store Manager; Assistant Managers of Perishables, Store Operations, Health Wellness Home; Bakery Department Manager
Education and Experience
  • High school diploma or equivalent experience
  • Six months or less of similar or related work experience; we'll provide all the training you need to succeed

Physical Requirements
  • Frequently stand and walk throughout a shift in sales, food service, or delivery areas
  • Where applicable to the role: ability to safely use sharp knives and blades for food preparation
  • Where applicable to the role: exposure to heat- and burn-related hazards associated with cooking, baking, or grilling equipment
  • Where applicable to the role: ability to operate a delivery vehicle in accordance with applicable DOT standards
  • Perform repetitive standing, walking, reaching, and bending associated with order fulfillment, POS transactions, and cleaning/sanitation duties

Working Environment
This is a fast-moving role with significant pressure to meet deadlines and manage multiple priorities. You'll work in the bakery department and can expect exposure to flour dust, noise, temperature extremes, cleaning chemicals and solvents, and residual fumes. Safety is always a priority, and training is provided to help ensure a safe and supportive work environment.
Are you ready to smile, apply today.
Employment is contingent upon the successful completion of a pre employment drug screen.

What Hy-Vee employees say

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Workplace

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About Hy-Vee

Sourced by ZipRecruiter

Hy-Vee, based in West Des Moines, IA, US, operates within the supermarket industry. Founded in 1930 by Charles Hyde and David Vredenburg, the company began as a small general store in Beaconsfield, Iowa. Over the years, Hy-Vee has evolved into a network of more than 245 supermarkets across 8 states in the Midwest. They offer a wide range of products and services, including grocery, bakery items, delicatessen, floral, and other specialty departments. With a company motto of “A helpful smile in every aisle”, Hy-Vee's mission is to make each customer's life easier, healthier, and happier. They have received several awards for their commitment to healthy living, customer service and community outreach.

Industry

Retail

Company size

10,000+ Employees

Headquarters location

West Des Moines, IA, US

Year founded

1930

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