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Cafeteria Jobs in Michigan (NOW HIRING)

Cafeteria Server

Allen Park, MI · On-site

$15 - $20/hr

Upshift is looking for Cafeteria Servers for flexible shifts. • Pick when and where you want to work. • Create your own schedule - work as much or as little as you want. • For all experience ...

3rd Shift Cafeteria Cook Location: Parma, MI, 49269 Position: Part-Time Cook Shift: 8:00 PM - 1:00 AM (3rd Shift) Sunday-Thursday We are seeking a reliable and motivated 3rd Shift Cafeteria Cook to ...

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Cafeteria information

See Michigan salary details

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$17

How much do cafeteria jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for cafeteria in Michigan is $12.53, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $13.85 per hour, depending on experience, location, and employer.

What is a cafeteria worker?

Cafeteria workers are employees who prepare, serve, and sometimes cook food in schools, hospitals, businesses, or other institutions that provide meals. Their responsibilities typically include setting up food stations, maintaining cleanliness, following food safety regulations, and assisting customers with their meal selections. They may also handle cash registers, restock supplies, and clean dining areas to ensure a safe and pleasant environment for patrons. Cafeteria workers play an important role in making sure that nutritious meals are served efficiently and safely.

What are cafeteria jobs?

A cafeteria worker helps provide a dining service for employees or visitors. They may work for a school, hospital, or other organization. There are multiple duties and responsibilities associated with cafeteria work, such as creating a menu, working in the kitchen, serving food, or providing food preparation services. For a cafeteria to be efficient, the people working there have to operate as a team. Other duties of a cafeteria worker include following hygienic practices, cleaning and maintaining equipment, ensuring that condiments and similar items are full and ready for use, and collecting payment.

What are the key skills and qualifications needed to thrive as a cafeteria worker, and why are they important?

To thrive as a Cafeteria Worker, you typically need basic food preparation skills, knowledge of food safety regulations, and at least a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are often required. Strong teamwork, customer service, and time management skills help you excel in a fast-paced environment. These skills and qualifications ensure efficient, safe food service and a positive dining experience for customers.

What are some common challenges faced by cafeteria staff and how can they be managed effectively?

Cafeteria staff often face challenges such as managing high-volume meal service during peak times, maintaining food safety standards, and coordinating efficiently with team members. Effective communication, strong organizational skills, and the ability to work quickly under pressure are essential for success. Many cafeterias provide ongoing training and foster a collaborative team environment to help staff manage these challenges and ensure a positive experience for both employees and patrons.

What is the difference between Cafeteria vs Food Service Worker?

AspectCafeteriaFood Service Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentSchool or institutional cafeteriasRestaurants, cafeterias, catering
Industry UsageEducational institutions, corporate cafeteriasFood service industry, hospitality
Job RolePrepare and serve food in a cafeteria settingAssist in food prep, serve customers, maintain cleanliness

While both Cafeteria workers and Food Service Workers operate in food service environments, Cafeteria staff typically work in institutional settings like schools or corporate cafeterias, focusing on serving large groups. Food Service Workers have a broader role across various food establishments, including restaurants and catering services, often involving more diverse responsibilities. Understanding these differences helps job seekers find the right fit based on their skills and career goals.

What are the most commonly searched types of Cafeteria jobs in Michigan?

The most popular types of Cafeteria jobs in Michigan are:

What are popular job titles related to Cafeteria jobs in Michigan?

For Cafeteria jobs in Michigan, the most frequently searched job titles are:

What cities in Michigan are hiring for Cafeteria jobs?

Cities in Michigan with the most Cafeteria job openings:

Infographic showing various Cafeteria job openings in Michigan as of August 2026, with employment types broken down into 2% As Needed, 64% Full Time, 31% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $26,071 per year, or $12.5 per hour.

Cafeteria Server

Upshift

Allen Park, MI • On-site

$15 - $20/hr

Part-time

Medical, Dental, Vision

This job post has expired 1 day ago. Applications are no longer accepted.


Job description

Upshift is looking for Cafeteria Servers for flexible shifts.

• Pick when and where you want to work.

• Create your own schedule - work as much or as little as you want.

• For all experience levels!

• Easy to apply - no resumes, no interviews.

Upshift is a revolutionary mobile app to find hundreds of flexible shifts for roles like Assembly, Hospitality, Packing, Bartending and more posted by businesses across your area.

Join 150,000 Upshifters and work on your terms! You decide how much and where you work as Upshift allows you to choose your own hours and roles. We have everything from one-day shifts, part-time to full-time positions available.

Learn more about Upshift: upshift.work/for-people/

Requirements:

As a cafeteria server, you will be playing an instrumental role in the cafeteria operations success. Some of the responsibilities might include:

- Assisting in the preparation and serving of food as assigned

- Serving food in specified portions

- Assisting in preparation of work details for next day; secure kitchen for next day and when not in use.

- Performing cashier duties as requested and assists in accurate end of day process as directed.

Cafeteria Servers are expected to be on their feet the entire shift. Frequently lift/carry up to 25 lb. Occasionally lift/carry up to 50 lb. Ability to reach with hands and arms in any direction and kneel and stoop repeatedly. You should be able to see and hear well due to the dynamic nature of the cafeteria environment.

Frequently Asked Questions

Q: What kind of pay can I expect?

A: Each shift pays differently, you'll always be able to see how much you can earn before applying.

Q: How to apply?

A: It's very easy and we don't require resumes or interviews. Go to upshift.work/for-people/sign-up, fill out the form and after an onboarding session, you will be all set to start picking up shifts!
Q: What kind of shifts are there?

A: Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant, front-desk, housekeeper or house cleaner / maid, event-set-up, busier, buffet host, dishwasher, food and beverage associate, prep cook, warehouse associate, package handler, picker, packer, assembler, labeller, sorter.

Q: Do I need experience?

A: You can find shifts for all experience levels!

Benefits

Upshift offers benefits after your first paycheck including medical, dental, and vision among others. Apply today and start working on your terms!

*Hourly rate projected based on current client pay rates. The actual client pay rates may differ.