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Cafe 100 Jobs in Renton, WA (NOW HIRING)

Cafe Manager

Tukwila, WA · On-site

$55K - $65K/yr

Cafe Manager - $55K-$65K JOB SUMMARY The Café Manager is primarily responsible for overseeing the operations of the Urban Café and guiding the performance of Team Members. This is a practical ...

Cafe Manager - $55K-$65K JOB SUMMARY The Café Manager is primarily responsible for overseeing the operations of the Urban Café and guiding the performance of Team Members. This is a practical ...

GENERAL SUMMARY The Cafe Lead position will work closely with Chef/Manager to ensure that food service tasks are completed by associates in a timely manner while assuring the highest level of guest ...

Cafe Cashier

Kingston, WA · On-site

$18.33/hr

Join Our Team as a Café Cashier at The Point Casino & Hotel We're looking for a friendly and reliable Café Cashier to help create a great experience for our guests. In this role, you'll handle ...

Cafe Attendant/Cashier

Kingston, WA · On-site

$12 - $16.25/hr

Join Our Team as a Café Cashier at The Point Casino & Hotel We're looking for a friendly and reliable Café Cashier to help create a great experience for our guests. In this role, you'll handle ...

Ability to work in a stationery position and move about the Cafe for prolonged periods of time * Night and weekend availability is required based on the business needs Preferred Requirements * 1-2 ...

Ability to work in a stationery position and move about the Cafe for prolonged periods of time * Night and weekend availability is required based on the business needs ​ ​ Preferred Requirements ...

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Cafe 100 information

See Renton, WA salary details

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$18

$31

How much do cafe 100 jobs pay per hour?

As of Jul 23, 2026, the average hourly pay for cafe 100 in Renton, WA is $18.37, according to ZipRecruiter salary data. Most workers in this role earn between $13.80 and $22.45 per hour, depending on experience, location, and employer.

What are some common challenges faced by staff working at Cafe 100, and how can they be successfully managed?

Team members at Cafe 100 often encounter fast-paced, high-volume service periods, especially during peak hours. Successfully managing these challenges requires strong communication and teamwork, as well as the ability to multitask and remain calm under pressure. Staff can benefit from familiarizing themselves with the menu, staying organized during their shifts, and proactively supporting colleagues to ensure smooth operations. Regular training and a supportive work environment also help staff adapt quickly and deliver excellent customer service.

What are the key skills and qualifications needed to thrive as a Cafe Manager, and why are they important?

To thrive as a Cafe Manager, you need expertise in food and beverage operations, staff management, and customer service, usually supported by experience in hospitality or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is typically required. Leadership, problem-solving, and strong interpersonal skills help you motivate teams and build positive customer relationships. These skills ensure smooth daily operations, customer satisfaction, and business growth in a competitive hospitality environment.

What is Cafe 100?

Cafe 100 is a well-known restaurant located in Hilo, Hawaii, famous for its extensive menu of local Hawaiian comfort foods, especially the iconic loco moco dish. Established in 1946, the cafe is recognized for its casual dining atmosphere and affordable prices, making it a popular spot for both locals and tourists. Cafe 100 offers a variety of plate lunches, breakfast options, and classic Hawaiian fare served quickly and efficiently. Its long-standing history and community presence have made it a beloved institution in Hilo.
What job categories do people searching Cafe 100 jobs in Renton, WA look for? The top searched job categories for Cafe 100 jobs in Renton, WA are:
Infographic showing various Cafe 100 job openings in Renton, WA as of July 2026, with employment types broken down into 1% As Needed, 77% Full Time, 18% Part Time, and 4% Contract. Highlights an 93% Physical, 1% Hybrid, and 6% Remote job distribution, with an average salary of $38,216 per year, or $18.4 per hour.
Cafe Manager

$55K - $65K/yr

Full-time

Posted 20 days ago


Job description

Cafe Manager - $55K-$65K
JOB SUMMARY
The Café Manager is primarily responsible for overseeing the operations of the Urban Café and guiding the performance of Team Members. This is a practical, hands-on role, with much of the working hours spent in the kitchen and service area, cooking, preparing, and serving food. S/he must work fast with a sense of urgency, while being friendly to guests and supportive of the Team.
RESPONSIBILITIES
  • Support the proper execution of all processes, systems, and standards
  • Ensure all deliveries are received correctly and logged
  • Maintain effective inventory control, storage, and rotation to minimize wastage
  • Manage the Urban Café Team, ensuring they always work to the expected standards
  • Adhere to scheduled shifts and is willing to stay beyond when business or circumstances dictate
  • Train the Urban Café Team in preparing the full menu and the front of house staff in preparing drinks and ready-to-eat foods to the consistently high standard required
  • Establish & maintain a high standard for the Urban Café Team regarding punctuality, attendance and attitude and ensure these standards are always maintained
  • Establish & maintain a high standard and good example for the Urban Café Team regarding cleanliness and hygiene, including a regular deep clean schedule
  • Maintain a clear, well-organized and easy-to-access the Urban Café
  • Handle guest concerns pertaining to the Urban Café
  • Participate in regular staff meetings and training as and when required
  • Other duties as tasked by General Manager

QUALIFICATIONS
  • Minimum of high school diploma or equivalent required, some college preferred
  • Minimum of two (2) years' previous F&B experience (quick Service and/or restaurant experience)
  • 1-3 years' management experience in the hospitality field preferred
  • Must have a current ServSafe or similar Food Handling Certification, or be willing to attain within the first 30 days of employment

ADDITIONAL REQUIREMENTS
  • Ability to lead, motivate and empower Team Members
  • Ability to align Team Members with Urban Air culture by balancing seriousness and having fun
  • Ability to take initiative
  • Excellent interpersonal and communication skills
  • Ability to recognize problems and problem-solve
  • Ability to set goals and convert plans into action
  • Ability to see patterns in performance and strategize solutions
  • Exercise good judgment in decision making
  • Open to feedback and self-improvement
  • Ability and willingness to hold oneself accountable for high personal standards of conduct and professionalism
  • Serve as a role model by demonstrating and upholding Urban Air policies and standards

PHYSICAL REQUIREMENTS
  • Work days, nights, and/or weekends as required
  • Work in noisy, fast-paced environment with distracting conditions
  • Move about facility and stand for long periods of time
  • Lift and carry up to 30 lbs.

If this is you, apply now!
The above statements are intended to describe the general nature and level of work being performed by individuals assigned to this job. They are not intended to be an exhaustive list of all responsibilities, duties, and skills.
ABOUT URBAN AIR ADVENTURE PARKS
Urban Air is the preeminent indoor adventure park and the market leader in location-based entertainment. The Dallas-based entertainment company pioneered the adventure park concept and is the largest adventure park operator in the world. Urban Air's purpose is to help kids have fun and aim higher, achieving those things that they never thought they could do.
Urban Air Southcenter is an equal opportunity employer.