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Burger Pizza Chef Jobs (NOW HIRING)

ABC Stores

LINEAGE RESTAURANT- Sous Chef

Wailea, HI · On-site

$65K/yr

The Sous Chef is responsible for all food production including the restaurant, bakery, burger bar, raw bar, rotisserie, flat bread pizza and retail and grab and go production. In the absence of the ...

WIN Santa Barbara LLC

Counter Server

Santa Barbara, CA · On-site

$24 - $28/hr

This is not your typical burger! Our quality obsessed chefs grill our burgers with the same ... Pizza, and American Beauty. Join a growing company with endless opportunity, resources, and a ...

American Beauty

Counter Server

Santa Barbara, CA · On-site

$24 - $28/hr

This is not your typical burger! Our quality obsessed chefs grill our burgers with the same ... Pizza, and American Beauty. Join a growing company with endless opportunity, resources, and a ...

American Beauty

Kitchen Shift Lead

Santa Barbara, CA · On-site

$25 - $29/hr

This is not your typical burger! Our quality obsessed chefs grill our burgers with the same ... Pizza, and American Beauty. Join a growing company with endless opportunity, resources, and a ...

American Beauty + The Win~Dow

Counter Server

Venice, CA · On-site

$24 - $28/hr

Description The Window is not your typical burger! Our quality obsessed chefs grill our burgers ... Pizza, and American Beauty. Join a growing company with endless opportunity, resources, and a ...

American Beauty

Counter Server

Los Angeles, CA · On-site

$24 - $28/hr

The Window is not your typical burger! Our quality obsessed chefs grill our burgers with the same ... Pizza, and American Beauty. Join a growing company with endless opportunity, resources, and a ...

American Beauty

Counter Server

Venice, CA · On-site

$24 - $28/hr

The Window is not your typical burger! Our quality obsessed chefs grill our burgers with the same ... Pizza, and American Beauty. Join a growing company with endless opportunity, resources, and a ...

American Beauty

Counter Server

Santa Monica, CA · On-site

$24 - $28/hr

The Window is not your typical burger! Our quality obsessed chefs grill our burgers with the same ... Pizza, and American Beauty. Join a growing company with endless opportunity, resources, and a ...

Win Santa Monica LLC

Counter Server

Santa Monica, CA · On-site

$24 - $28/hr

Description The Window is not your typical burger! Our quality obsessed chefs grill our burgers ... Pizza, and American Beauty. Join a growing company with endless opportunity, resources, and a ...

Coaches Burger Bar

Dishwasher

Youngstown, OH

$12.25 - $15.75/hr

Notifies chef when cleaning supply inventory is low and obtains additional supplies as needed ... Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire ...

Coaches Burger Bar

Dishwasher

East Liverpool, OH

$11.75 - $15/hr

Notifies chef when cleaning supply inventory is low and obtains additional supplies as needed ... Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire ...

Coaches Burger Bar

Dishwasher

Saint Clairsville, OH

$11 - $14/hr

Notifies chef when cleaning supply inventory is low and obtains additional supplies as needed ... Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire ...

Coaches Burger Bar

Dishwasher

East Liverpool, OH

$11.75 - $15/hr

Notifies chef when cleaning supply inventory is low and obtains additional supplies as needed ... Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire ...

Coaches Burger Bar

Dishwasher

Saint Clairsville, OH · On-site

$11 - $14/hr

Notifies chef when cleaning supply inventory is low and obtains additional supplies as needed ... Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire ...

Coaches Burger Bar

Dishwasher

Youngstown, OH

$12.25 - $15.75/hr

Notifies chef when cleaning supply inventory is low and obtains additional supplies as needed ... Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire ...

Coaches Burger Bar

Dishwasher

Poland, OH · On-site

$12.25 - $15.75/hr

Notifies chef when cleaning supply inventory is low and obtains additional supplies as needed ... Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire ...

Coaches Burger Bar

Dishwasher

Austintown, OH

$12.25 - $15.75/hr

Notifies chef when cleaning supply inventory is low and obtains additional supplies as needed ... Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire ...

Coaches Burger Bar

Dishwasher

Youngstown, OH

$12.25 - $15.75/hr

Notifies chef when cleaning supply inventory is low and obtains additional supplies as needed ... Coaches Burger Bar, established in 2015, are great locally-owned restaurants to bring the entire ...

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All JobsBurger Pizza Chef Jobs

Burger Pizza Chef information

See salary details

$10

$17

$22

How much do burger pizza chef jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for burger pizza chef in the United States is $17.42, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $18.27 per hour, depending on experience, location, and employer.
What states have the most Burger Pizza Chef jobs? States with the most job openings for Burger Pizza Chef jobs include:
LINEAGE RESTAURANT- Sous Chef

LINEAGE RESTAURANT- Sous Chef

ABC Stores

Wailea, HI • On-site

$65K/yr

Full-time

Posted 6 days ago

ABC Stores rating

8.4

Company rating: 8.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

The Sous Chef is responsible for all food production including the restaurant, bakery, burger bar, raw bar, rotisserie, flat bread pizza and retail and grab and go production. In the absence of the Executive Chef and Chef de Cuisine, the Sous Chef will assume all responsibilities of the kitchen. He/ She will support and execute menus, food purchase specifications, and recipes and supervise all kitchen hourly staff. In addition, he/ she will support food and labor budgets for the culinary department and maintain projected goals through daily monitoring and adjustment of forecasts based on daily revenue evaluation. The highest professional level of food quality will be maintained, as well as safety and sanitation standards.
Essential Duties and Responsibilities
  • Administrative
    • Menu Planning and Execution - assist in all venues
    • Ordering - Support all ordering of food and non-food products essential to kitchen operations.
    • Maintain FIFO and insure all products are properly labeled and stored
    • Product Receiving - ensure that all deliveries are properly received and invoices are scanned and processed daily
    • Payroll - monitor and report cooks' daily attendance and punctuality
  • Financial
    • Conduct daily inventory prior to any ordering
    • Provide resources and controls to minimize food waste and theft
    • Assist in inventory controls, pars, and ordering to stay within the budget parameters
    • Track sales revenue for food and total sales; track velocity of menu items
    • Possess knowledge of accounting protocols
  • Kitchen Operations
    • Execute all daily production lists
    • Supervise and train employees in techniques of cooking, preparation, plate presentation, portion and cost control, and housekeeping.
    • Continually coach back-of-house staff in a fair and positive manner
    • Maintain housekeeping standards - create weekly cleaning duties to maintain cleanliness of all equipment and work areas
    • Maintenance - ensure proper maintenance of all equipment as well as the correct operation.
    • Ensure the proper safety and sanitation in all kitchen areas
    • Respond efficiently and effectively to customer complaints and staff issues
    • Create a positive, creative, and educational working environment
    • Successfully represent the culinary vision set forth by the Executive Chef
    • Utilize a certain degree of creativity and latitude in all situations and events (ability to think on your feet)
    • Ensure proper opening / transition / closing of shifts
    • Perform any and all related duties as assigned by the Executive Chef or Chef de Cuisine.

Minimum Requirements
  • Minimum of 2 years kitchen management experience in the capacity of Sous Chef or higher required
  • Degree or certificate from an accredited culinary institution preferred
  • Must be able to communicate clearly with managers, kitchen and dining room personnel, and guests
  • Must possess wide range of food, liquor, wine, beer, and beverage knowledge
  • Exhibit strong, yet fair, leadership with both motivational and creative people skills
  • Requires strong computer skills - capable of utilizing Office, Word, Excel, and Android-based systems
  • Must possess ability to work all savory stations in the kitchen
  • Must be capable of safely lifting 50 lbs.
  • Must be available to work a flexible schedule including early morning and late night hours, weekends and holidays

Apply