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Buckhead Meat Jobs (NOW HIRING)

US1292 Buckhead Meat Midwest Inc.-Illinois Division Sales Territory: None Zip Code: 60140 Travel Percentage: 0 Compensation Range: $10.00 - $48.00 The compensation range provided is in compliance ...

Sales Consultant

Edison, NJ · On-site

$44K/yr

US1150 Buckhead Meat New Jersey (Division of Buckhead Meat Co) Sales Territory: US-NY-New York - Brooklyn - Manhattan - Queens Zip Code: 08837 Travel Percentage: Up to 75% Copy and Paste to apply ...

Sales Consultant

New York, NY · On-site

$8K - $76K/mo

US1150 Buckhead Meat New Jersey (Division of Buckhead Meat Co) Sales Territory: US-NJ-Edison, US-NJ-Summit Zip Code: 08837 Travel Percentage: Up to 75% Compensation Range: $8,160.00 - $76,500.00 The ...

Sales Consultant MA

Warwick, RI · On-site

$44K - $84K/yr

US1312 Buckhead Meat Rhode Island (Division of Buckhead Meat Co) Sales Territory: US-MA-Boston Zip Code: 02886 Travel Percentage: Up to 75% Compensation Range: $44,880.00 - $84,150.00 The ...

Meat Cutter

College Park, GA · On-site

$14.75 - $19.50/hr

US1072 Buckhead Meat Company Sales Territory: None Zip Code: 30337 Travel Percentage: 0 COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco's actual pay range but is merely ...

Meat Cutter

Buckhead, GA · On-site

$15 - $20/hr

US1072 Buckhead Meat Company Sales Territory: None Zip Code: 30337 Travel Percentage: 0 COMPENSATION INFORMATION: The pay range provided is not indicative of Sysco's actual pay range but is merely ...

US1354 Buckhead Meat & Seafood Mid-Atlantic Sales Territory: US-PA-Philadelphia Zip Code: 20785 Travel Percentage: Up to 75% Compensation Range: $53,300.00 - $53,300.00 The compensation range ...

Meat Packer

Crystal Lake, IL · On-site

$17.50 - $19/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

HR Generalist - Bilingual

Lakewood, NJ · On-site

$60K - $80K/yr

US1482 Buckhead Meat Trinity Seafood (Division of Buckhead Meat Co) Zip Code: 08701 Travel Percentage: Up to 25% BENEFITS INFORMATION: For information on Sysco's Benefits, please visit Summary:

Meat Packer

Elgin, IL · On-site

$17.50 - $19/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

Meat Packer

Geneva, IL · On-site

$17.50 - $19/hr

Standing for long periods of time, twisted torso all day long, basic ability to read tickets and special requests, ability to recognize cuts of meat, able to write numbers and basic descriptions ...

US1482 Buckhead Meat Trinity Seafood (Division of Buckhead Meat Co) Sales Territory: None Zip Code: 08701 Travel Percentage: Up to 25% Compensation Range: $60,800.00 - $91,200.00 The compensation ...

HR Generalist - Bilingual

Lakewood, NJ · On-site

$60K - $80K/yr

US1482 Buckhead Meat Trinity Seafood (Division of Buckhead Meat Co) Zip Code: 08701 Travel Percentage: Up to 25% BENEFITS INFORMATION: For information on Sysco's Benefits, please visit Summary:

Operations Worker

New York, NY · On-site

$10 - $48/hr

US1150 Buckhead Meat New Jersey (Division of Buckhead Meat Co) Sales Territory: None Zip Code: 08837 Travel Percentage: 0 Compensation Range: $10.00 - $48.00 The compensation range provided is in ...

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Buckhead Meat information

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$8

$18

$26

How much do buckhead meat jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for buckhead meat in the United States is $18.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $21.15 per hour, depending on experience, location, and employer.

What are some common challenges faced by new team members at Buckhead Meat, and how can they successfully adapt to the work environment?

New team members at Buckhead Meat often find the fast-paced, physically demanding environment to be an initial challenge, especially during peak processing hours. Adapting quickly involves learning product specifications, safety protocols, and efficient handling techniques. Building strong communication with coworkers and supervisors is essential, as the role relies heavily on teamwork to meet quality standards and customer deadlines. Proactively seeking feedback and asking questions can accelerate the learning curve and help new hires integrate smoothly into the team.

What are the key skills and qualifications needed to thrive as a meat cutter at Buckhead Meat, and why are they important?

To thrive as a meat cutter at Buckhead Meat, you need expertise in meat selection, cutting techniques, and food safety, typically supported by experience in meat processing or a related culinary field. Familiarity with industrial meat cutting equipment, safety protocols, and inventory management systems is important. Attention to detail, strong work ethic, and effective teamwork are valuable soft skills in this role. These skills ensure high-quality products, workplace safety, and efficient operations in a fast-paced environment.

What is Buckhead Meat and what do they do?

Buckhead Meat is a leading distributor of high-quality meats, including beef, pork, poultry, and specialty products, primarily serving restaurants, hotels, and other foodservice establishments. The company is known for its expertise in sourcing, aging, and cutting premium meats to meet the specific needs of its customers. Employees at Buckhead Meat may work in a variety of roles, such as butchering, sales, logistics, or customer service, all focused on delivering top-notch products and service. Buckhead Meat is a subsidiary of Sysco Corporation, one of the largest food distribution companies in the United States.

What is the difference between Buckhead Meat vs Butcher?

AspectBuckhead MeatButcher
CredentialsFood handling permits, meat cutting certificationsFood handling permits, meat cutting certifications
Work EnvironmentMeat markets, grocery stores, wholesale suppliersMeat shops, grocery stores, processing plants
Industry UsageRetail and wholesale meat salesMeat preparation and cutting

Both Buckhead Meat and Butcher roles require similar certifications and work in retail or wholesale meat environments. Buckhead Meat typically refers to a specific business or brand, while Butcher is a general job title. The main difference lies in branding versus job function, with both roles focusing on meat preparation and sales.

What cities are hiring for Buckhead Meat jobs? Cities with the most Buckhead Meat job openings:
What states have the most Buckhead Meat jobs? States with the most job openings for Buckhead Meat jobs include:
Infographic showing various Buckhead Meat job openings in the United States as of June 2026, with employment types broken down into 56% Full Time, 22% Part Time, 7% Temporary, 2% Contract, and 13% Nights. Highlights an 96% Physical, 3% Hybrid, and 1% Remote job distribution, with an average salary of $39,449 per year, or $19 per hour.
Lead, Meat

$10 - $48/hr

Full-time

Posted 18 hours ago


Sysco rating

7.6

Company rating: 7.6 out of 10

Based on 316 frontline employees who took The Breakroom Quiz

118th of 339 rated logistics


Job description

Company:

US1292 Buckhead Meat Midwest Inc.-Illinois Division

Sales Territory:

None

Zip Code:

60140

Travel Percentage:

0

Compensation Range:

$10.00 - $48.00

The compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay include your specific skills, years of experience and other factors.

You may be eligible to participate in the Company's Incentive Plan.

BENEFITS INFORMATION:

For information on Sysco's Benefits, please visit https://SyscoBenefits.com

JOB SUMMARY

Assists front line supervision in performing some leadership duties. Communicates daily objectives. KPI's and functions as a liaison between line employees and supervisors. Mentor and Train employees new and seasoned. Order meat as needed.

RESPONSIBILITIES

  • Work alongside team to direct the short-term flow and organization of production area.
  • Accurately cut to trim and yield specifications as specified by information provided by cut tickets
  • Communicate any discrepancies between cutting tickets and normal customer purchases to the supervisor
  • Properly label all products and equipment to conform to all legal and safety regulations
  • Properly and accurately record all necessary data to produce assigned cutting yield tests
  • Accurately count product inventory levels and maintain levels set forth by the supervisor
  • Ensure that all product specifications are being met according to guidelines
  • Maintain work areas in compliance with U.S.D.A. guidelines
  • Assemble and tear down any equipment in the work area at the beginning and/or end of your shift
  • Properly clean, store and maintain all knives, scales, etc. assigned to you
  • Manage profitability by achieving product yields and meeting deadlines for product readiness
  • Complete other duties as assigned
  • To know and understand the company's safety and health goals and its objectives. Assist the company in achieving these goals by participating in the safety program
  • To help develop and follow all safe work practices

Qualifications

  • Ability to perform mathematical calculations and conversions to determine the amounts and sizes of products needed for orders
  • Ability to read, write and communicate in the English language
  • Prior experience with portion cutting meat

Professional Skills

  • Ability to reduce processing costs by cutting and sizing portions accurately with good yields.
  • Knowledge of raw materials, production processes, quality control, costs, and other techniques for maximizing the effective manufacture and distribution of goods.
  • Able to adjust to sudden changes in customer demands or operational goals.
  • Commitment to work until the job is completed.
  • Interacts well with others.
  • Good team player.
  • Results-oriented.
  • Customer-service oriented
  • Detail oriented.
  • Capable of handling multiple tasks at once.
  • Ability to be trained and learn new skills

Physical Demand

  • Standing, walking and reaching are regular activities for this employee
  • Heavy lifting activities for this employee
  • Ability to touch, feel, manipulate fingers and limbs to handle objects, controls, operate various processing, and material handling equipment is necessary.
  • The ability to smell is required, to detect levels of wholesomeness and spoilage.

Work Environment

  • This position requires the candidate to be in refrigerated processing and warehouse areas. These areas are cold and wet and exposure to moving machinery are a regular occurrence.
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

OVERVIEW:

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We're looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

AFFIRMATIVE ACTION STATEMENT:

Applicants must be currently authorized to work in the United States.

We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

This opportunityis available through Sysco Corporation, its subsidiaries and affiliates.


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