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Brewers Jobs (NOW HIRING)

Ensure all required documentation by shift brewers is complete. * Turn paperwork is filled out to completion and is accurate for materials used, quantities, and lot numbers. * Provide feedback ...

We are a partnership between Cisco Brewers Nantucket and Servedwell Hospitality a New Bedford based company operating Joe's Original, Cultivator Shoals and The Black Whale. We're looking for an cooks ...

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Brewers information

What are brewers?

Brewers are professionals who oversee and manage the process of brewing beer, from selecting ingredients like malt, hops, and yeast to controlling fermentation and ensuring quality. They may work in breweries of various sizes, from craft breweries to large commercial operations. Brewers are responsible for recipe development, maintaining equipment, and monitoring the brewing process to produce beer with consistent flavor and quality. They also ensure that all health, safety, and sanitation standards are met. In addition to technical skills, brewers often need creativity and a passion for the craft.

What are some common challenges brewers face when scaling up recipes from small test batches to full-scale production?

One common challenge brewers encounter when scaling up recipes is maintaining flavor consistency and quality. Ingredients may behave differently in larger volumes, leading to variations in taste, aroma, and mouthfeel. Brewers must also carefully manage variables such as fermentation temperature and timing, as even minor adjustments can have significant effects at scale. Close collaboration with quality control staff and regular sensory evaluations are key to ensuring the finished product meets the brewery’s standards.

What are the key skills and qualifications needed to thrive as a Brewer, and why are they important?

To thrive as a Brewer, you need a solid understanding of brewing science, fermentation processes, and quality control, often backed by a degree or certification in brewing or food science. Familiarity with brewing equipment, laboratory testing tools, and software for recipe formulation and inventory management is essential. Attention to detail, problem-solving skills, and effective teamwork help brewers manage production challenges and maintain product consistency. These skills are crucial for producing high-quality beer, ensuring safety standards, and supporting successful brewery operations.

What is the difference between Brewers vs Brewmasters?

AspectBrewersBrewmasters
CredentialsTypically require a high school diploma or equivalent; brewing certifications are a plusOften have brewing certifications and extensive experience in brewing processes
Work EnvironmentHands-on brewing in breweries, production facilitiesOversee brewing operations, quality control, and staff management
Industry UsageEntry to mid-level production roles in breweriesSupervisory or managerial roles overseeing brewing teams

Brewers focus on the hands-on process of brewing beer, operating equipment, and following recipes. Brewmasters, on the other hand, have a broader role that includes overseeing brewing operations, ensuring quality, and managing staff. While both roles require brewing knowledge, Brewmasters typically have more experience and certifications, and their responsibilities extend beyond brewing to management and quality assurance.

What cities are hiring for Brewers jobs? Cities with the most Brewers job openings:
What are the most commonly searched types of Brewers jobs? The most popular types of Brewers jobs are:
What states have the most Brewers jobs? States with the most job openings for Brewers jobs include:
Infographic showing various Brewers job openings in the United States as of July 2026, with employment types broken down into 69% Full Time, 27% Part Time, 3% Temporary, and 1% Nights. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution.

Assistant Brewer Temple Brewery

BJ's Restaurants

Temple, TX

$18 - $22/hr

Full-time

Re-posted 29 days ago


BJ's Restaurants rating

5.8

Company rating: 5.8 out of 10

Based on 178 frontline employees who took The Breakroom Quiz

52nd of 87 rated restaurants


Job description

Overview

Do you challenge yourself to always do things right and do them better? Then you will thrive at BJ’s Restaurants!


We are committed to our CRAFT:

Connection, Respect, Advancement, Fun, and Trust  

BJ’s Restaurants, Inc. is a high growth restaurant and brewing company with over 200 restaurants and 4 centralized breweries to supply our restaurants with BJ’s proprietary beers. We offer growth opportunities to brewers at all levels. We will continue to expand our brewing capacity to meet our restaurant growth.

At BJ’s Restaurants, we serve our award-winning craft beer, a Southern California twist on deep dish pizza, the world-renowned dessert – the Pizookie, and much more. BJ’s is a $1 billion public restaurant company and a growth concept with a winning track record of introducing new on-trend menu offerings and opening new restaurants. We offer guests a high-energy, contemporary setting to enjoy special moments with gold standard service. Now is your chance to join our talented team that delivers a differentiated menu and experience to guests across the U.S.


Responsibilities

Assistant Brewer is an hourly brewery team member responsible for one or more specialized areas of operation in the brewery. Assistant Brewers typically train in one area, moving on to other areas of responsibility after demonstrating competency. Specialized responsibilities include any of the following:

  • Brewing exact recipes to spec
  • DE filter operation
  • Racking of finished beer into kegs
  • Forklift operation
  • Cleaning and sanitation of vessels and equipment
  • Yeast management and propagation
  • Soda production

General responsibilities for all Assistant Brewers include:

  • Receiving deliveries
  • Use of proper and safe chemical handling techniques
  • Daily cleaning and upkeep of appearance in brewery
  • Adhering to strict safety protocols and OSHA compliance
  • Imparting knowledge about beer and brewing to restaurant guests
  • Representing BJ’s at beer events

Qualifications
  • Do you thrive working in a fast-paced, collaborative, team-oriented environment?
  • Are you 21 years of age or over? 
  • At least one year of comparable brewing experience in a craft brewery and/or experience and skill as a homebrewer
  • Willing to lift heavy objects repeatedly and safely
  • Comfortable working inside a confined space and from elevated platforms and ladders using fall limiters and harnesses
  • All brewery team members must be able to work as a team doing any and all aspects of the process to assist each other in executing the tasks in an efficient manner
  • Flexibility with work hours and availability is a must
BJ’s Restaurants is an equal opportunity and E-Verify employer

Pay Range
USD $18.00 - USD $22.00 /Hr.Qualifications:
  • Do you thrive working in a fast-paced, collaborative, team-oriented environment?
  • Are you 21 years of age or over? 
  • At least one year of comparable brewing experience in a craft brewery and/or experience and skill as a homebrewer
  • Willing to lift heavy objects repeatedly and safely
  • Comfortable working inside a confined space and from elevated platforms and ladders using fall limiters and harnesses
  • All brewery team members must be able to work as a team doing any and all aspects of the process to assist each other in executing the tasks in an efficient manner
  • Flexibility with work hours and availability is a must
BJ’s Restaurants is an equal opportunity and E-Verify employer
Education:UNAVAILABLEEmployment Type: FULL_TIME

What BJ's Restaurants employees say

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Benefits

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BJs Restaurants logo

About BJs Restaurants

Sourced by ZipRecruiter

At BJ's Restaurants, we serve our award-winning craft beer, a Southern California twist on deep dish pizza, the world-renowned dessert - the Pizookie, and much more. BJ's is a $1 billion public restaurant company and a growth concept with a winning track record of introducing new on-trend menu offerings and opening new restaurants. We offer guests a high-energy, contemporary setting to enjoy special moments with gold standard service. Now is your chance to join our talented team that delivers a differentiated menu and experience to guests across the U.S.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Huntington Beach, CA, US

Year founded

1978