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Breakfast Jobs in Kansas (NOW HIRING)

Breakfast Attendant Prepare breakfast bar for hotel guests while greeting and servicing them in a friendly manner consistent with brand and/or hotel and sustainability standards. Your Growth Path ...

Breakfast Attendant

Lenexa, KS · On-site

$12 - $14.75/hr

Breakfast Attendant - AC and Residence Inn Lenexa Midas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent, #13 for diversity, #33 for ...

The Element by Westin Kansas City Overland Park is looking for a weekend Breakfast Attendant. Job Details: * This person will be responsible for providing a fresh selection of foods for our guests as ...

Breakfast Attendant - Part-time

Derby, KS · On-site

$11.75 - $14.50/hr

Breakfast Attendant Part-Time - Hampton Inn Derby Midas Hospitality is recognized as one of the Top 100 U.S. Employers in 2021 (by MogulRecruiter). Ranking #30 for talent, #13 for diversity, #33 for ...

The Breakfast Staff will be responsible for preparing and cooking food, maintaining a clean and organized work environment, and assisting the hotel guests with various tasks as needed. The successful ...

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Breakfast information

What are the key skills and qualifications needed to thrive in the breakfast position, and why are they important?

To excel as a Breakfast Cook, you need culinary skills, attention to detail, and familiarity with breakfast food preparation, typically supported by prior experience in a commercial kitchen. Proficiency with kitchen equipment such as griddles, fryers, and ovens, plus food safety certifications like ServSafe, is often essential. Strong time management, teamwork, and communication skills help you efficiently handle early-morning rushes and coordinate with front-of-house staff. These abilities ensure quality food preparation, timely service, and a positive customer experience in a fast-paced breakfast environment.

What is a breakfast?

A Breakfast job typically involves preparing, serving, and managing breakfast service in hotels, restaurants, or cafes. Responsibilities may include setting up the breakfast buffet, taking guest orders, cooking or plating food, and ensuring cleanliness. Employees in this role often start early in the morning to provide a smooth dining experience. Strong customer service skills and the ability to work efficiently in a fast-paced environment are essential.

What does a typical shift look like for a breakfast cook?

A typical shift for a Breakfast Cook usually starts early in the morning, involving the setup of cooking stations, prepping ingredients, and ensuring cleanliness before service begins. You'll be responsible for cooking breakfast items such as eggs, pancakes, and bacon to order, often working quickly during peak hours. Collaboration with servers and kitchen team members is key to delivering meals promptly and maintaining a smooth kitchen flow. After the rush, duties often include restocking supplies and cleaning equipment, setting up for the next day. This role offers a dynamic pace and can provide valuable experience for those interested in advancing within the culinary industry.

What are popular job titles related to Breakfast jobs in Kansas? For Breakfast jobs in Kansas, the most frequently searched job titles are:
What cities in Kansas are hiring for Breakfast jobs? Cities in Kansas with the most Breakfast job openings:
Infographic showing various Breakfast job openings in Kansas as of July 2026, with employment types broken down into 67% Full Time, 32% Part Time, and 1% Contract. Highlights an 100% Physical job distribution.

Breakfast Attendant

HHM Hotels

Olathe, KS

$17/hr

Part-time

Posted 23 days ago


HHM Hotels rating

6.6

Company rating: 6.6 out of 10

Based on 25 frontline employees who took The Breakroom Quiz

47th of 108 rated hotels


Job description

Overview

Opportunity: Breakfast Attendant

Prepare breakfast bar for hotel guests while greeting and servicing them in a friendly manner consistent with brand and/or hotel and sustainability standards.


Your Growth Path

Restaurant Server or Guest Service Agent – Restaurant Supervisor or Front Desk Manager.


Your Focus

  • Carry food, dishes, trays, or silverware from pantry to serving counters.
  • Set up attractive food displays and maintain cleanliness to ensure food safety.
  • Wipe tables or seats with dampened cloths.
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning.
  • Clean up spilled food, drink or broken dishes and remove trash.
  • Maintain adequate supplies of items such as clean glassware, dishes, or trays.
  • Fill beverage and ice dispensers.
  • Stock cabinets or serving areas with condiments and refill condiment containers.
  • Locate and provide items requested by guests.
  • Clean and polish counters, shelves, walls, furniture, or equipment in pantry or breakfast area and mop or vacuum floors.
  • Be aware of guest satisfaction scores and work toward increasing departmental and overall guest satisfaction.
  • Follow sustainability guidelines and practices related to HHM’s EarthView program
  • Practice safe work habits and use required safety equipment.
  • Ensure overall guest satisfaction.
  • Perform other duties as requested by management.

Your Background and Skills

  • High School diploma or equivalent preferred.
  • Food sanitation certification a plus and required within 90 days of employment.
  • Previous food and beverage experience preferred or equivalent training.

HHM Benefits and Perks

  • Competitive wages for full time and part time opportunities
  • Medical, Dental and Vision Health Insurance
  • Paid Time Off
  • 401k Company Match
  • Free Basic Life Insurance
  • Travel Discounts
  • Commuter Transit and Commuter Parking Benefits
  • Employee Assistance and Wellness Program
  • Educational/Professional Development
  • Referral Bonus Program

Work Environment and Context

  • Work schedule varies and may include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 25 pounds, bending and reaching; stooping, kneeling, or crouching.

What We Believe

People Are Our Capability – Hearts That Serve – Only Excellence – Stay Nimble - Own It


What HHM Hotels employees say

Pay

Benefits

Hours and flexibility

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