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Breakfast Restaurants Jobs in Florida (NOW HIRING)

Line Cook

Tampa, FL ยท On-site

$16 - $19/hr

As the #1 rated breakfast restaurant in the Tampa Bay area , we take pride in our people as much as our food. Our kitchen team is fast-paced, focused, and professional -- but we also believe in work ...

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Breakfast Cook

Orlando, FL ยท On-site

$15 - $18/hr

@ The Diner is seeking experienced Breakfast Line Cooks to join our high-volume breakfast and brunch ... No late nights - restaurant closes in the afternoon * Growth opportunities within the company ...

Breakfast Attendant

Kissimmee, FL ยท On-site

$11.50 - $14/hr

Job Title Breakfast Attendant Location Property-based Department Restaurant Property, if applicable N/A FLSA Non-Exempt Direct Supervisor Restaurant Manager Job Overview The Breakfast Attendant is ...

Egg / Breakfast Cook

Palm Harbor, FL ยท On-site

$12.75 - $16.75/hr

EGG / BREAKFAST COOKS Previous experience in a restaurant with full service breakfast is preferred. You will help work the griddle, fry, egg, prep & line stations. Established in 1992 as a family ...

EGG / BREAKFAST COOKS Previous experience in a restaurant with full service breakfast is preferred. You will help work the griddle, fry, egg, prep & line stations. Established in 1992 as a family ...

Breakfast Attendant

Key West, FL

$12.75 - $15.50/hr

As a Breakfast Attendant, you will help ensure our guests start their day on a positive note by ... Qualifications Previous experience in hospitality, food service, restaurant, hotel, or guest ...

Weekend Breakfast Attendant

Tallahassee, FL ยท On-site

$11.75 - $14.25/hr

... and restaurants. JOB DUTIES AND RESPONSIBILITIES Prepares and serves the daily complimentary ... breakfast bar Greets each guest and ensures guests are satisfied Ensures breakfast area is ...

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Cook - Breakfast and Lunch

Rockledge, FL ยท On-site

$14 - $18/hr

While our restaurant has been a consistent part of our community for many generations, we are now ... You will be working in the preparation, cooking, and presentation of breakfast and lunch menu items ...

Do you have 2-3 years of restaurant management experience? If so, WE are looking for YOU! Burger ... We are seeking qualified candidates to fill our Restaurant Breakfast Manager positions! If you're ...

Do you have 2-3 years of restaurant management experience? If so, WE are looking for YOU! Burger ... We are seeking qualified candidates to fill our Restaurant Breakfast Manager positions! If you're ...

Do you have 2-3 years of restaurant management experience? If so, WE are looking for YOU! Burger ... We are seeking qualified candidates to fill our Restaurant Breakfast Manager positions! If you're ...

Do you have 2-3 years of restaurant management experience? If so, WE are looking for YOU! Burger ... We are seeking qualified candidates to fill our Restaurant Breakfast Manager positions! If you're ...

Do you have 2-3 years of restaurant management experience? If so, WE are looking for YOU! Burger ... We are seeking qualified candidates to fill our Restaurant Breakfast Manager positions! If you're ...

Do you have 2-3 years of restaurant management experience? If so, WE are looking for YOU! Burger ... We are seeking qualified candidates to fill our Restaurant Breakfast Manager positions! If you're ...

Do you have 2-3 years of restaurant management experience? If so, WE are looking for YOU! Burger ... We are seeking qualified candidates to fill our Restaurant Breakfast Manager positions! If you're ...

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Breakfast Restaurants information

See Florida salary details

$6

$10

$12

How much do breakfast restaurants jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for breakfast restaurants in Florida is $10.30, according to ZipRecruiter salary data. Most workers in this role earn between $9.33 and $11.30 per hour, depending on experience, location, and employer.

What are breakfast restaurants?

Breakfast restaurants are dining establishments that primarily serve breakfast foods, such as eggs, pancakes, waffles, bacon, and coffee, often during the morning hours. Some breakfast restaurants may also offer brunch or lunch menus, but their main focus is on traditional breakfast cuisine. These restaurants can range from small local diners to large chains and may offer sit-down or takeout options. Many people visit breakfast restaurants for a convenient, hearty meal to start their day or to enjoy breakfast foods at any time.

What are some common challenges faced by team members working in breakfast restaurants, and how can they be managed?

Team members in breakfast restaurants often deal with early start times, high customer volume during peak morning hours, and the need for quick service. Managing these challenges involves effective communication, strong time management, and teamwork to ensure orders are accurate and delivered promptly. Staff can benefit from pre-shift meetings to coordinate roles and responsibilities, as well as ongoing training to handle busy periods efficiently and maintain a positive guest experience.

What are the key skills and qualifications needed to thrive as a breakfast restaurant manager, and why are they important?

To thrive as a Breakfast Restaurant Manager, you need strong leadership, food service knowledge, and a background in hospitality management or a related field. Familiarity with POS systems, inventory management software, and food safety certifications (such as ServSafe) is typically required. Exceptional customer service, organization, and problem-solving skills help you stand out in this role. These abilities are crucial to ensuring efficient operations, satisfied guests, and a well-coordinated team in a fast-paced breakfast environment.

What is the difference between Breakfast Restaurants vs Breakfast Chefs?

AspectBreakfast RestaurantsBreakfast Chefs
CredentialsBusiness licenses, food safety certificationsCulinary certifications, kitchen experience
Work EnvironmentDining area, kitchen, customer serviceKitchen, food preparation area
Industry UsageHospitality, food service industryFood preparation, culinary industry
Search/Comparison IntentFinding places to eat breakfastFinding professional breakfast cooks or chefs

Breakfast Restaurants are establishments offering breakfast meals to customers, focusing on service, ambiance, and menu variety. Breakfast Chefs are culinary professionals specializing in preparing breakfast dishes within kitchens. While both are part of the breakfast industry, restaurants focus on customer experience, whereas chefs focus on food preparation and culinary skills.

What are popular job titles related to Breakfast Restaurants jobs in Florida?

For Breakfast Restaurants jobs in Florida, the most frequently searched job titles are:

What job categories do people searching Breakfast Restaurants jobs in Florida look for?

The top searched job categories for Breakfast Restaurants jobs in Florida are:

What cities in Florida are hiring for Breakfast Restaurants jobs?

Cities in Florida with the most Breakfast Restaurants job openings:

Infographic showing various Breakfast Restaurants job openings in Florida as of August 2026, with employment types broken down into 76% Full Time, 23% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $21,415 per year, or $10.3 per hour.

Line Cook

Himes Breakfast House

Tampa, FL โ€ข On-site

$16 - $19/hr

Full-time

Medical, Dental, Vision

This job post hasย expired 7 days ago.ย Applications are no longer accepted.


Job description

Benefits:
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Health insurance
  • Opportunity for advancement
  • Training & development
  • Vision insurance

Line Cook – Himes Breakfast House (The Tampa Bay Area's #1 Rated Breakfast Spot!)
Location: Tampa, FL
 Type: Full-Time or Part-Time | Daytime Hours Only
About Himes Breakfast House

At Himes Breakfast House, we’re not just serving breakfast — we’re building something special.
As the #1 rated breakfast restaurant in the Tampa Bay area, we take pride in our people as much as our food. Our kitchen team is fast-paced, focused, and professional — but we also believe in work-life balance: no nights, no Mondays, ever.

We offer competitive pay, flexible scheduling, and real opportunities to grow your career in a brand that promotes from within. If you’re passionate about food, teamwork, and hospitality, this is the place to build your future.
Why You’ll Love Working Here

  • Weekly Pay — dependable and consistent
  • Daytime Schedule — nights and Mondays off
  • Flexible Schedules — we’ll work with your school or life commitments
  • Health, Dental & Vision Insurance

  • Employee Meals — enjoy the best breakfast in town, on us
  • Career Growth — leadership and management development opportunities
What You’ll Do

As a Line Cook at Himes Breakfast House, you’ll play a vital role in delivering the quality and consistency that make our guests return again and again. You’ll work in a professional, supportive environment that values teamwork, communication, and pride in your craft.
Before the Shift

  • Set up and sanitize your prep area to Himes standards.
  • Review prep sheets and stock levels to ensure readiness.
  • Rotate product, label accurately, and discard any expired items.
During the Shift

  • Prepare all menu items, sauces, and sides according to Himes recipes and presentation specs.
  • Follow portioning and quality standards — every plate, every time.
  • Maintain a clean, organized, and efficient station throughout service.
  • Work collaboratively with dish and utility team to keep the kitchen running smoothly.
  • Record waste and temperature logs accurately and consistently.
End of Shift

  • Clean and sanitize all work surfaces, tools, and equipment.
  • Assist with dishwashing, trash removal, and daily closing duties.
  • Pull and rotate frozen product for next-day prep.
  • Check out with a Manager before leaving and complete assigned closing tasks.
What We’re Looking For

  • Minimum 18 years of age

  • High school diploma or GED preferred

  • Previous kitchen experience a plus — but we’ll train the right person

  • Positive attitude, reliability, and commitment to quality
  • Strong work ethic and ability to work independently in a busy kitchen

Ready to build your skills, your confidence, and your career — all before 3PM? Join the Himes Breakfast House team today.