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Bread Factory Jobs in Ohio (NOW HIRING)

Campbell's

Part Time Sales Associate

Columbus, OH · On-site

$15/hr

... Rao's Homemade, Snack Factory, Snyder's of Hanover.Swanson, and V8. Here, you will make a ... Bread: max. 20 lbs. - 26% of business Biscuit: max. 10-15 lbs. - 50% of business Frozen max. 10-15 ...

All JobsBread Factory JobsBread Factory Jobs in Ohio

Bread Factory information

See Ohio salary details

$18

$26

$34

How much do bread factory jobs pay per hour?

As of Aug 25, 2026, the average hourly pay for bread factory in Ohio is $26.01, according to ZipRecruiter salary data. Most workers in this role earn between $23.32 and $27.40 per hour, depending on experience, location, and employer.

What does a bread factory worker do?

A bread factory worker is responsible for producing, packaging, and sometimes helping to ship baked goods, primarily bread, in a large-scale factory setting. Their duties often include operating machinery, mixing ingredients, monitoring baking processes, and ensuring quality standards are met. They may also be involved in cleaning equipment and work areas to maintain food safety and hygiene. Bread factory workers typically work as part of a team on production lines, following strict safety and health regulations.

What are the key skills and qualifications needed to thrive as a bread factory worker?

To thrive as a Bread Factory Worker, you need knowledge of food safety standards, ability to follow recipes, and physical stamina, often supported by a high school diploma or equivalent. Familiarity with industrial baking equipment, conveyor systems, and possibly HACCP certification is typically required. Attention to detail, teamwork, and time management are standout soft skills in this environment. These skills ensure consistent product quality, efficient production, and a safe workplace.

What does a typical shift look like for someone working in a bread factory, and how do team members collaborate during production?

A typical shift in a bread factory often involves working on a production line with a team, where each member has a specific role such as mixing ingredients, operating baking equipment, quality control, or packaging. Team members must collaborate closely to maintain efficiency and ensure product quality, often communicating to address any issues or changes in production. Shifts can be physically demanding and may require standing for long periods, attention to detail, and strict adherence to food safety standards. Teamwork and communication are essential, as production schedules are tight and the environment is fast-paced.

What is the difference between Bread Factory vs Baker?

AspectBread FactoryBaker
Required CredentialsHigh school diploma or equivalent; some roles may require food handling certificationsHigh school diploma; culinary or baking certifications often preferred
Work EnvironmentFactories or commercial bakeries, often in shiftsBakery shops, restaurants, or commercial kitchens
Industry UsageManufacturing and large-scale bread productionArtisan and retail baking
Job FocusMass production of bread productsCreating baked goods, including bread, on a smaller scale

The main difference between a Bread Factory worker and a Baker lies in their work setting and scope. Bread Factory roles focus on large-scale production in industrial environments, often requiring less specialized baking skills. Bakers typically work in retail or artisan settings, emphasizing craftsmanship and variety. Both roles may require similar certifications, but their work environments and job responsibilities differ significantly.

Is working at a bread factory hard?

Working as a bread factory worker can be physically demanding, involving standing for long periods, repetitive tasks, and operating machinery. It often requires attention to safety protocols and may involve early or irregular shifts, depending on production schedules.

What are popular job titles related to Bread Factory jobs in Ohio?

For Bread Factory jobs in Ohio, the most frequently searched job titles are:

What job categories do people searching Bread Factory jobs in Ohio look for?

The top searched job categories for Bread Factory jobs in Ohio are:

Bread Factory jobs near you
Infographic showing various Bread Factory job openings in Ohio as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $54,104 per year, or $26 per hour.

Scientist Packaging Sr

Lewis Center, OH • On-site

The Marzetti Company
1 - 5K employees
Learn more about The Marzetti Companyexternal

Full-time

Re-posted 5 days ago

Job description

Overview
The Packaging Scientist works with a cross functional team in the development of packaging materials for new product development, continuous improvement, unlocking operating efficiency at our factories, driving out non-value-added costs, and ensuring source of supply. This position will strive for optimal packaging design from a brand, operations, cost perspective, and sustainability standpoint. This position will act as one of the key packaging experts for the company and will partner closely with our Marketing, Operations, Quality, Engineering, and Supply Chain teams to drive success.
We kindly request that recruitment agencies and staffing firms refrain from submitting unsolicited resumes to our company. Any resumes sent without a prior agreement and access to proper submittal into the ATS will be considered the property of The Marzetti Company, and we reserve the right to contact those candidates without any obligation to pay a fee.
Responsibilities • What You'll Do
  • Works with cross-functional teams to help launch new products in our retail and/or foodservice business segments.
  • Identifies opportunities and proposes solutions aimed at enhancing manufacturing efficiency of our packaging lines within our factories.
  • Provides technical support to Operations and Engineering in the development of packaging to support continuous improvement efforts.
  • Acts as technical lead to design, direct, and implement packaging cost saving projects.
  • Leads development of packaging components that coincide with the company's Packaging Sustainability strategy.
  • Supports the technical effort to develop and approve packaging specifications.
  • Fulfills the role of a technical service/troubleshooter when packaging problems at manufacturing facilities are beyond the scope of the plant personnel.
  • Coordinates and executes packaging-related experiments, as well as plant trials; documents and communicates results, both written and oral, for review with minimal supervision.
  • Understands, communicates, and mitigates technical risks associated with new packaging development.
  • Maintains awareness of technical trends and developments in the packaging industry, for implementation within the company.

Qualifications • What You'll Bring
  • Bachelors in Packaging Science, Engineering, or related field
  • 7+ years work experience in food or CPG-related packaging industry
  • Understanding of packaging materials, capabilities, and equipment
  • Knowledge of packaging test methodology
  • Knowledge of product development processes and commercialization processes
  • Strong analytical and problem-solving abilities
  • Strong ability to collaborate and build cross-functional partnerships

Working Conditions/Environment
Works in a normal office environment where the employee is regularly required to speak, see, hear, sit, stand, talk, type, walk and bend while moving about the facility. The noise level in the office is quiet. Occasional travel to plants or meetings is required.
About Us
The Marzetti Company (Nasdaq: MZTI) manufactures and sells specialty food products. Our retail brands include Marzetti® dressings and dips, New York Bakery™ garlic breads, and Sister Schubert's® dinner rolls, in addition to exclusive license agreements for Olive Garden® dressings, Chick-fil-A® sauces and dressings, Buffalo Wild Wings® sauces, Arby's® sauces, Subway® sauces, and Texas Roadhouse® steak sauces and frozen rolls. Our foodservice business supplies sauces, dressings, breads, and pasta to many of the top restaurant chains in the United States.
At Marzetti, our mission is to make every meal better through high-quality, flavorful food. Led by our purpose, to nourish growth with all that we do, our team members are dedicated to creating great tasting food and cultivating deep and lasting relationships.

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