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Brc Qa Food Jobs (NOW HIRING)

Minimum of five (5) years Food Technology and Quality Assurance experience in the food industry ... HAACP, SQF and British Retail Consortium (BRC) requirements and metrics. * FSMA and how it affects ...

... non-food products. * Independently lead and contribute to customized private label quality assurance testing program for specific products or clients. * Lead the day to day management of their ...

QA, Food Technician

Grand Rapids, MI · On-site

$50K - $63K/yr

... non-food products. * Independently lead and contribute to customized private label quality assurance testing program for specific products or clients. * Lead the day to day management of their ...

QA Tech 1

Evansville, IN · On-site

$21 - $24/hr

Quality Assurance Manager Direct reports: N/A Back up position: Designated Quality Assurance ... BRC (version 9), and other food safety certification requirements (e.g. Organic, Gluten Free, Non ...

QA Tech 1

Evansville, IN · On-site

$21/hr

Quality Assurance Manager Direct reports: N/A Back up position: Designated Quality Assurance ... BRC (version 9), and other food safety certification requirements (e.g. Organic, Gluten Free, Non ...

Quality Assurance Manager Direct reports: N/A Back up position: Designated Quality Assurance ... BRC (version 9), and other food safety certification requirements (e.g. Organic, Gluten Free, Non ...

Summary QA and Sensory Technologist The QA and Sensory Technologist supports the retailers overall ... Food Science or Related Field2+ Years of experience in Science with labratory experience required ...

The FSQA Tech will work under the supervision of the Quality Food Safety Supervisor and/or Quality ... Reporting safety and quality infringements to the QA/Food Safety Supervisor and/or the QA/Food ...

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Showing results 1-20

Brc Qa Food information

See salary details

$38K

$118.1K

$179K

How much do brc qa food jobs pay per year?

As of Jun 14, 2026, the average yearly pay for brc qa food in the United States is $118,074.00, according to ZipRecruiter salary data. Most workers in this role earn between $83,000.00 and $144,500.00 per year, depending on experience, location, and employer.

What is the difference between Brc Qa Food vs Food Safety Auditor?

AspectBrc Qa FoodFood Safety Auditor
CertificationsTypically requires BRC certification and related quality assurance credentialsRequires certifications like HACCP, ISO 22000, and sometimes BRC
Work EnvironmentQuality assurance departments within food manufacturing or processing facilitiesAuditing various food facilities, including factories and suppliers
Employer & Industry UsageFood manufacturing companies, retailers, and certification bodiesConsulting firms, certification bodies, and regulatory agencies

The main difference is that Brc Qa Food focuses on maintaining BRC standards within a company’s quality assurance team, while Food Safety Auditor involves independently assessing multiple facilities for compliance with food safety standards. Both roles require similar certifications but differ in scope and work environment.

Infographic showing various Brc Qa Food job openings in the United States as of June 2026, with employment types broken down into 87% Full Time, 4% Part Time, 4% Temporary, 4% Contract, and 1% Summer. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $118,074 per year, or $56.8 per hour.
Quality Assurance Assistant (Food Manufacturing Experience)

Quality Assurance Assistant (Food Manufacturing Experience)

SourcePro Search

Northvale, NJ

$20 - $26/hr

Other

Posted 4 days ago


Job description

SourcePro Search is seeking a Quality Assurance Assistant with a Bachelor's Degree in Quality Assurance, Food Science, Biology, Microbiology, Operations Management, or a related field. The ideal candidate will have experience in USDA and FDA food manufacturing, and be bilingual in English and Spanish.
The Quality Assurance Assistant is responsible for ensuring that food products meet standards set by both the company and regulatory authorities. The QA Assistant will assist the Director of Food Safety & Compliance to further quality and safety policies and procedures.
Must be knowledgeable about food safety standards that are customary within the food industry and mandated by government regulations

The Quality Assurance Assistant is expected to be familiar with the Hazard Analysis and Critical Control Points (HACCP) management system required by the Food and Drug Administration (FDA) and some other standards like SQF or BRC.
What You'll Do:
Perform Daily Product Evaluations and Cook Study Validations. Follow through with the team for corrective actions.
Understand and implement quality assurance policies and procedures
Collect and maintain supplier documentation
Evaluate adequacy of quality assurance standards
Investigate customer complaints and non-conformance issues
Collect and compile statistical quality data
Analyze data to identify areas for improvement in the quality system
Monitor corrective and preventive actions
Prepare reports to communicate outcomes of quality activities
Identify training needs and organize training interventions to meet quality standards
Monitor risk management activities
Assure ongoing compliance with quality and industry regulatory requirements
What You'll Bring:
Bachelor's Degree in Quality Assurance, Food Science, Biology, Microbiology, Operations Management or a related field.
USDA and FDA food manufacturing experience
Bilingual (Spanish)
PCQI (Preferred)
HACCP Certified (Preferred)
Strong verbal and written English communication skills
Strong implementation and execution skills
Good organizational and planning skills
Ability to be relatable, personable, and productive within a team environment
Work Relationships and Scope:
Reports directly to the Director of Food Safety & Compliance Director.
Develops good working relationships with the management, co-workers, and other employees.
Develops working knowledge of the production environment, equipment and can respond to change.
Develops knowledge of federal, state, and local food safety regulations.
Working Conditions:
This position works in a production environment with the risk of injury.
Physical Demands:
To successfully perform the essential functions of this role the individual must be able to meet the following requirements, though reasonable accommodation may be made to enable and individual with disabilities.