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Boat Chef Jobs in California (NOW HIRING)

Chef

Norco, CA · On-site

$17 - $20/hr

... Sushi Boat, Sashimi, Classic Roll, Special Roll, Rice & Noodle, Party Tray, Desserts, and more ... Join our team as a Chef and showcase your culinary talents! Job Perks: * Opportunity to work in a ...

Line Cook

San Luis Obispo, CA · On-site

$17 - $21.25/hr

Https://branzino.fish You will be working with Chef Carlos Lool - a world class chef trained by the ... We have curated the finest ingredients: off-the-boat seafood from our local harbor, farm-fresh ...

JOB OVERVIEW Under the guidance of the Restaurant Manager and Chef Partner, take on key responsibilities to ensure exceptional guest service, foster a high-performance culture among management and ...

The Captain will take Chef's Tables when needed, as well as taking sections in the dining room. The Captain may be needed as a float, to assist other Captains in section on the floor. The Captain ...

Boat Chef information

What cities in California are hiring for Boat Chef jobs?

Cities in California with the most Boat Chef job openings:

Infographic showing various Boat Chef job openings in California as of August 2026, with employment types broken down into 98% Full Time, and 2% Part Time. Highlights an 100% Physical job distribution.

Chef

Norco, CA • On-site

$17 - $20/hr

Part-time

Re-posted 15 days ago


Job description

Koya Sushi is Hiring a Highly Skilled Chef!

Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a dynamic team setting where attention to detail is key?

Welcome to Koya Sushi, where we serve a variety of mouth-watering dishes including Appetizers, Sushi Combo, Sushi Boat, Sashimi, Classic Roll, Special Roll, Rice & Noodle, Party Tray, Desserts, and more. Join our team as a Chef and showcase your culinary talents!

Job Perks:

  • Opportunity to work in a fun and loving kitchen environment
  • Enhance your skills in preparing authentic Japanese cuisine
  • Collaborate with a talented and enthusiastic team

Responsibilities:

  • Prepare delicious and visually appealing sushi dishes
  • Ensure food quality meets our high standards
  • Collaborate with kitchen staff to maintain a smooth workflow

Requirements:

  • Prior experience as a Chef or Sushi Chef
  • Knowledge of Japanese cuisine and sushi preparation techniques
  • Ability to work 8-hour shifts, on-call, and weekends

Location: KOYA SUSHI (Norco) 140 Hidden Valley Pkwy, Norco, CA 92860, USA

Welcome to Our Restaurant, We serve Appetizers, Sushi Combo, Sushi Boat, Sashimi, Sushi, Classic Roll, Special Roll, Rice & Noodle, Party Tray, Desserts, ...