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Blu Restaurant Bar Jobs (NOW HIRING)

Hotels

Blu Barback

Milwaukee, WI · On-site

$16.94/hr

Maintain cleanliness and organization of all bar areas, storage spaces, beer lockers, and ... Savings at Marcus Hotels & Resorts restaurants, lounges, golf courses, ski resorts, and spas.

The Pfister Hotel

Blu Barback

Milwaukee, WI

$16.94/hr

Maintain cleanliness and organization of all bar areas, storage spaces, beer lockers, and ... Savings at Marcus Hotels & Resorts restaurants, lounges, golf courses, ski resorts, and spas.

The Pfister Hotel

Blu Barback

Milwaukee, WI · On-site

$16.94/hr

Maintain cleanliness and organization of all bar areas, storage spaces, beer lockers, and ... Savings at Marcus Hotels & Resorts restaurants, lounges, golf courses, ski resorts, and spas.

The Pfister Hotel

Blu Barback

Milwaukee, WI

$16.94/hr

Maintain cleanliness and organization of all bar areas, storage spaces, beer lockers, and ... Savings at Marcus Hotels & Resorts restaurants, lounges, golf courses, ski resorts, and spas.

Pfister Hotel

Blu Barback

Milwaukee, WI

$16.94/hr

Maintain cleanliness and organization of all bar areas, storage spaces, beer lockers, and ... Savings at Marcus Hotels & Resorts restaurants, lounges, golf courses, ski resorts, and spas.

The Marcus Corporation

Blu Barback

Milwaukee, WI · On-site

$16.94/hr

Maintain cleanliness and organization of all bar areas, storage spaces, beer lockers, and ... Savings at Marcus Hotels & Resorts restaurants, lounges, golf courses, ski resorts, and spas.

Marcus Hotels

Blu Barback

Milwaukee, WI · On-site

$16.94/hr

Maintain cleanliness and organization of all bar areas, storage spaces, beer lockers, and ... Savings at Marcus Hotels & Resorts restaurants, lounges, golf courses, ski resorts, and spas.

Choicehotels

Restaurant Manager

Chicago, IL

$60K - $75K/yr

Join Our Renowned Team as Restaurant Manager - Radisson Blu Aqua Chicago Downtown FireLake Grill House and Cocktail Bar at the Radisson Blu Aqua Chicagopossesses a timeless atmosphere with a modern ...

Choice Hotels International

Server PM

Radisson, WI · On-site

Our managed hotels portfolio includes Radisson Blu, Radisson, Radisson Red, Park Plaza, and Country ... Restaurant & Bar team! Located along the scenic Mississippi River and nestled in beautiful ...

Choicehotels

Busser

Salt Lake City, UT · On-site

Our managed hotels portfolio includes Radisson Blu, Radisson, Radisson Red, Park Plaza, and Country ... Provide assistance to Bar/Lounge/Restaurant: Obtain service area assignment(s) at the beginning of ...

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All JobsBlu Restaurant Bar Jobs

Blu Restaurant Bar information

What is the difference between Blu Restaurant Bar vs Blu Restaurant Server?

AspectBlu Restaurant BarBlu Restaurant Server
Primary RoleMixing drinks, bartending, customer service at the barServing food and beverages, taking orders at tables
Required CertificationsBartender license or alcohol service certificationFood handler's permit, alcohol service certification
Work EnvironmentBar area, standing for long hours, social atmosphereDining area, table service, customer interaction
Industry UsageCommonly used in nightlife, bars, and restaurants with bar serviceUsed across restaurants offering table service

While both roles involve customer service in a restaurant setting, Blu Restaurant Bar focuses on bartending and alcohol service at the bar, requiring specific certifications. Blu Restaurant Server primarily handles food and beverage service at tables, emphasizing table-side customer interaction. Understanding these differences helps clarify job expectations and required skills in the hospitality industry.

What are some common challenges staff face working at a busy restaurant bar like Blu, and how can applicants prepare for them?

Staff at high-traffic restaurant bars such as Blu often encounter challenges like managing multiple orders during peak hours, maintaining excellent customer service under pressure, and coordinating closely with kitchen and bar teams. To prepare, applicants should practice strong multitasking and communication skills, be ready to quickly adapt to changing situations, and familiarize themselves with point-of-sale systems. Teamwork is crucial in these environments, so demonstrating flexibility and a positive attitude will help you thrive and contribute to a smooth operation.

What is Blu Restaurant Bar?

Blu Restaurant Bar is a dining establishment that typically offers a combination of restaurant and bar services, providing guests with a menu of food options alongside a diverse selection of alcoholic and non-alcoholic beverages. Known for its stylish ambiance and social atmosphere, Blu Restaurant Bar is often a popular spot for both casual dining and nightlife. The venue may host events, live music, or happy hour specials, making it a versatile choice for various occasions. Locations and offerings can vary, so it's best to check with the specific Blu Restaurant Bar for details on their menu and services.

What are the key skills and qualifications needed to thrive as a Restaurant Bar Manager, and why are they important?

To thrive as a Restaurant Bar Manager, you need strong knowledge of hospitality operations, food and beverage management, and relevant safety or alcohol-service certifications. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Leadership, excellent communication, and conflict resolution are vital soft skills for managing staff and ensuring customer satisfaction. These skills ensure smooth daily operations, regulatory compliance, and a positive guest experience in a competitive hospitality environment.
Infographic showing various Blu Restaurant Bar job openings in the United States as of June 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution.

Blu Barback

Hotels

Milwaukee, WI • On-site

$16.94/hr

Other

PTO

Posted 24 days ago

Job description

Do you strive to set yourself apart by your gracious service and impeccable style? Are you passionate about supporting world-class beverage operations and ensuring every detail is in place at one of Milwaukee's most iconic rooftop lounges? If so, The Pfister is looking for a Barback/Porter to join our Blu team and continue its legacy of elevated hospitality. As a Blu Barback/Porter at The Pfister Hotel, you will be responsible for the preparation, stocking, and cleanliness of all bar areas while supporting bartenders and ensuring seamless service for guests.

Built in 1893, The Pfister Hotel has been a Milwaukee icon for nearly 130 years. Recognized for its grand tradition of gracious service and timeless style, The Pfister has proudly held the AAA Four Diamond designation for 46 consecutive years-one of only 11 properties in North America to do so since the program's inception in 1976.

What You Will Be Doing

  • Retrieve and transport beverage and supply orders from the storeroom to Blu.

  • Verify products against requisitions and confirm accuracy with bartenders.

  • Stock and organize beer, wine, spirits, mixers, garnishes, and bar supplies in designated areas.

  • Cut, slice, and prepare garnishes and juices according to projected business levels.

  • Maintain cleanliness and organization of all bar areas, storage spaces, beer lockers, and refrigeration units.

  • Replenish ice for service areas and maintain ice bins.

  • Assist bartenders with stocking and replenishing napkins, straws, stir sticks, and glassware.

  • Collect and box empty liquor bottles for returns and requisition accuracy.

  • Transport and set up portable bars and tap units, ensuring they are operational.

  • Perform routine maintenance and cleaning of bar equipment and tools.

  • Support lounge staff by assisting with tasks such as polishing glassware, emptying trash, and maintaining guest areas as needed.

Position Requirements

  • Basic knowledge of beverage service operations preferred.

  • Strong organizational skills with the ability to handle multiple responsibilities.

  • Manual dexterity to safely use knives, scoop ice, and handle glassware, bottles, and kegs.

  • Ability to lift, carry, and transport items up to 50 lbs.

  • Ability to work in various temperature ranges, including refrigerated storage.

  • No prior experience required; prior beverage service, barback, or porter experience preferred.

  • Must adhere to the Local 122 Collective Bargaining Agreement regulations, with the option to obtain union membership after 90 days of employment.

What's in It for You:

  • Complimentary, well-balanced meal every shift. 

  • Room discounts at Marcus Hotels & Resorts and Historic Hotels of America properties. 

  • Savings at Marcus Hotels & Resorts restaurants, lounges, golf courses, ski resorts, and spas. 

  • Discounted parking and "two-for-one" Marcus Theatres movie tickets.

  • Career growth opportunities, with the ability to transfer between properties while maintaining service credit.

  • Early wage access

  • Paid time off

  • Employee Assistance Program
     

Job Type: Part Time - Hourly

Wage Estimate: $16.94 per hour

About Us

A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich 60-year history of operational and service excellence. We are "People Pleasing People" who strive daily to create extraordinary experiences for guests and associates alike. With a growing portfolio of 15 U.S.-based hotels and resorts, our properties are known for their unique character and style.

Note: This document describes the general nature and level of work required. It is not intended to be an all-encompassing list of responsibilities, duties, or skills.

The Pfister Hotel is an Equal Opportunity Employer.

Additional Information

Apply