We're currently in search of a Food & Beverage Manager for our Pool & Beach operation. (Inside Tip: This role was made with room to grow for a service-minded rockstar.) About you... Passionate about ...
We're currently in search of a Food & Beverage Manager for our Pool & Beach operation. (Inside Tip: This role was made with room to grow for a service-minded rockstar.) About you... Passionate about ...
We're currently in search of a Food & Beverage Manager who shares these values and will champion ... Advanced knowledge of food & beverage operations, a strong leader and a proven track record in ...
We're currently in search of a Food & Beverage Manager who shares these values and will champion ... Advanced knowledge of food & beverage operations, a strong leader and a proven track record in ...
Food and Beverage Manager
Hood River, OR · On-site
Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received: Supervision is received from the General Manager. Essential Functions:
Food and Beverage Manager
Hood River, OR · On-site
Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received: Supervision is received from the General Manager. Essential Functions:
Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received: Supervision is received from the General Manager. Essential Functions:
Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received: Supervision is received from the General Manager. Essential Functions:
Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received: Supervision is received from the General Manager. Essential Functions:
Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received: Supervision is received from the General Manager. Essential Functions:
Food and Beverage Manager
Hood River, OR · On-site
May 2026 Position Summary Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received Supervision is received from the General Manager.
Food and Beverage Manager
Hood River, OR · On-site
May 2026 Position Summary Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received Supervision is received from the General Manager.
Food and Beverage Manager
Hood River, OR · On-site
Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received: Supervision is received from the General Manager. Essential Functions:
Quick apply
Food and Beverage Manager
Hood River, OR · On-site
Responsible for the overall management and direction of all aspects of the Food and Beverage operation. Supervision Received: Supervision is received from the General Manager. Essential Functions:
We're currently in search of a Food & Beverage Manager who shares these values and will champion ... Advanced knowledge of food & beverage operations, a strong leader and a proven track record in ...
We're currently in search of a Food & Beverage Manager who shares these values and will champion ... Advanced knowledge of food & beverage operations, a strong leader and a proven track record in ...
Food and Beverage Manager
Bend, OR · On-site
... Beverage Manager, you'll oversee all aspects of food and beverage operations, ensuring smooth ... From managing day-to-day operations to driving profitability and leading a high-performing team ...
Food and Beverage Manager
Bend, OR · On-site
... Beverage Manager, you'll oversee all aspects of food and beverage operations, ensuring smooth ... From managing day-to-day operations to driving profitability and leading a high-performing team ...
... support the management and the front and heart-of-house teams. About you... Passionate about ... Experience in Food & Beverage operations, a team player, natural leader, hard worker, and detail ...
... support the management and the front and heart-of-house teams. About you... Passionate about ... Experience in Food & Beverage operations, a team player, natural leader, hard worker, and detail ...
Kitchen Operations Manager
$58K - $71K/yr
... Operations Manager for our BUSY Restaurant & Catering operations. This role is responsible for ... Monitor food and beverage quality, presentation, and service standards * Control inventory and ...
Quick apply
Kitchen Operations Manager
$58K - $71K/yr
... Operations Manager for our BUSY Restaurant & Catering operations. This role is responsible for ... Monitor food and beverage quality, presentation, and service standards * Control inventory and ...
Food & Beverage Manager - 2026
Bend, OR · On-site
## Food & Beverage Manager - 2026Applylocations: Bend, ORtime type: Full timeposted on: Posted ... Operations include restaurants, lounges, coffee shops, and banquets. Responsible for both Front of ...
Food & Beverage Manager - 2026
Bend, OR · On-site
## Food & Beverage Manager - 2026Applylocations: Bend, ORtime type: Full timeposted on: Posted ... Operations include restaurants, lounges, coffee shops, and banquets. Responsible for both Front of ...
Food & Beverage Manager - 2026
Bend, OR · On-site
... Beverage Manager is directly responsible for overseeing all Food & Beverage operations in their ... Operations include restaurants, lounges, coffee shops, and banquets. Responsible for both Front of ...
Food & Beverage Manager - 2026
Bend, OR · On-site
... Beverage Manager is directly responsible for overseeing all Food & Beverage operations in their ... Operations include restaurants, lounges, coffee shops, and banquets. Responsible for both Front of ...
Hotel Operations Manager
The Dalles, OR · On-site
$45K - $65K/hr
... beverage. Key Responsibilities * Oversee daily operations of front desk, housekeeping, and other ... Serve as Manager on Duty as scheduled, making real‑time decisions to protect guest satisfaction ...
Hotel Operations Manager
The Dalles, OR · On-site
$45K - $65K/hr
... beverage. Key Responsibilities * Oversee daily operations of front desk, housekeeping, and other ... Serve as Manager on Duty as scheduled, making real‑time decisions to protect guest satisfaction ...
Food & Beverage Manager - 2026
Bend, OR · On-site
... Beverage Manager is directly responsible for overseeing all Food & Beverage operations in their ... Operations include restaurants, lounges, coffee shops, and banquets. Responsible for both Front of ...
Food & Beverage Manager - 2026
Bend, OR · On-site
... Beverage Manager is directly responsible for overseeing all Food & Beverage operations in their ... Operations include restaurants, lounges, coffee shops, and banquets. Responsible for both Front of ...
Food & Beverage Manager - 2026
Bend, OR · On-site
... Beverage Manager is directly responsible for overseeing all Food & Beverage operations in their ... Operations include restaurants, lounges, coffee shops, and banquets. Responsible for both Front of ...
Food & Beverage Manager - 2026
Bend, OR · On-site
... Beverage Manager is directly responsible for overseeing all Food & Beverage operations in their ... Operations include restaurants, lounges, coffee shops, and banquets. Responsible for both Front of ...
Proven experience managing high-volume, multi-outlet Food & Beverage operations with strong financial accountability. Strong working knowledge of budgets, forecasting, labor management, profit and ...
Proven experience managing high-volume, multi-outlet Food & Beverage operations with strong financial accountability. Strong working knowledge of budgets, forecasting, labor management, profit and ...
Event Operations Manager
Portland, OR · On-site
... and beverage, or related professional area. CORE WORK ACTIVITIES Managing Banquet Operations ... Projects supply needs for the department, (e.g., tables, and chairs, banquet tables, meeting sets ...
Event Operations Manager
Portland, OR · On-site
... and beverage, or related professional area. CORE WORK ACTIVITIES Managing Banquet Operations ... Projects supply needs for the department, (e.g., tables, and chairs, banquet tables, meeting sets ...
Event Operations Manager
Portland, OR · On-site
$75K - $95K/yr
... beverage, or related professional area. CORE WORK ACTIVITIES Managing Banquet Operations • ... Projects supply needs for the department, (e.g., tables, and chairs, banquet tables, meeting sets ...
Event Operations Manager
Portland, OR · On-site
$75K - $95K/yr
... beverage, or related professional area. CORE WORK ACTIVITIES Managing Banquet Operations • ... Projects supply needs for the department, (e.g., tables, and chairs, banquet tables, meeting sets ...
Event Operations Manager
Portland, OR · On-site
... and beverage, or related professional area. CORE WORK ACTIVITIES Managing Banquet Operations ... Projects supply needs for the department, (e.g., tables, and chairs, banquet tables, meeting sets ...
Event Operations Manager
Portland, OR · On-site
... and beverage, or related professional area. CORE WORK ACTIVITIES Managing Banquet Operations ... Projects supply needs for the department, (e.g., tables, and chairs, banquet tables, meeting sets ...
Beverage Operations Manager information
What is a beverage operations manager?
Beverage Operations Managers are professionals responsible for overseeing the procurement, storage, preparation, and service of beverages in establishments such as hotels, restaurants, bars, or resorts. They manage teams, ensure compliance with health and safety regulations, monitor inventory, and develop beverage menus to enhance customer satisfaction and profitability. Their role often includes training staff, negotiating with suppliers, and implementing cost-control measures to ensure efficient and effective beverage operations.
What are the key skills and qualifications needed to thrive as a beverage operations manager?
To thrive as a Beverage Operations Manager, you need in-depth knowledge of beverage service, inventory management, and hospitality operations, often supported by a degree in hospitality or relevant management experience. Familiarity with POS systems, inventory tracking software, and certifications such as ServSafe Alcohol are typically required. Strong leadership, problem-solving abilities, and excellent communication skills help drive team performance and customer satisfaction. These competencies ensure efficient operations, regulatory compliance, and a high-quality guest experience in busy hospitality environments.
What are some common challenges faced by beverage operations managers, and how are they typically addressed?
Beverage Operations Managers often encounter challenges such as maintaining consistent quality across products, managing inventory efficiently, and adapting to fluctuating customer preferences. They address these by implementing robust quality control procedures, utilizing inventory management systems to minimize waste, and collaborating closely with suppliers and front-of-house staff to stay ahead of trends. Regular training and communication within the team also help ensure smooth operations and high customer satisfaction.
What is the difference between Beverage Operations Manager vs Bar Manager?
| Aspect | Beverage Operations Manager | Bar Manager |
|---|---|---|
| Responsibilities | Oversees all beverage service operations, manages staff, ensures quality and compliance across multiple venues or outlets | Manages daily bar operations, supervises bartenders, maintains inventory, and ensures customer satisfaction at a single bar or venue |
| Credentials | Experience in beverage management, hospitality, or related certifications; often requires managerial experience | Experience in bartending, hospitality, and bar management; certifications like TIPS or ServSafe often preferred |
| Work Environment | Multiple venues or large establishments, often in hospitality chains or hotels | Single bar or restaurant setting, focused on customer service and bar operations |
The main difference is that a Beverage Operations Manager oversees multiple beverage outlets or entire departments, focusing on strategic management and compliance, while a Bar Manager handles daily operations and staff at a specific bar or venue. Both roles require hospitality experience, but the scope and responsibilities differ significantly.
Food & Beverage Manager, Pool & Beach
South Beach, OR • On-site
SH Hotels and Resorts
• Traveler Accommodation • 1 - 5K employees1,001 - 5,000 employees
Full-time
Re-posted 2 days ago
Job description
Grow with us...
Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.
Life is precious, including what we eat, how we engage with our food, create recipes, reimagine familiar ones, or swoon at the incredible taste of something entirely new. Our world-class Food & Beverage team live and breathe by three guiding principles: creativity, a love of good food, and hospitality. We're currently in search of a Food & Beverage Manager for our Pool & Beach operation.
(Inside Tip: This role was made with room to grow for a service-minded rockstar.)
About you...
Passionate about food & beverage and a minimum of 2 years of similar work experience.
A post-secondary diploma or degree would be a plus.
Advanced knowledgeable of food & beverage operations, a strong leader and a proven track record in guest and team member engagement and financial performance.
Excels at communication, both verbal and written.
Is flexible and willing to meet the demands of a 24-hour operation.
About us...
As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.
Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.
Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.
Life is precious, including what we eat, how we engage with our food, create recipes, reimagine familiar ones, or swoon at the incredible taste of something entirely new. Our world-class Food & Beverage team live and breathe by three guiding principles: creativity, a love of good food, and hospitality. We're currently in search of a Food & Beverage Manager for our Pool & Beach operation.
(Inside Tip: This role was made with room to grow for a service-minded rockstar.)
About you...
Passionate about food & beverage and a minimum of 2 years of similar work experience.
A post-secondary diploma or degree would be a plus.
Advanced knowledgeable of food & beverage operations, a strong leader and a proven track record in guest and team member engagement and financial performance.
Excels at communication, both verbal and written.
Is flexible and willing to meet the demands of a 24-hour operation.
About us...
As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.
Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.
About SH Hotels & Resorts
Sourced by ZipRecruiter
Industry
Traveler accommodation
Company size
1,001 - 5,000 Employees
Headquarters location
Miami, FL, US