ZipRecruiter

Log In

1

Beertender Server Jobs in Colorado (NOW HIRING)

Avery Brewing

Beertender/Server - Seasonal

Boulder, CO · On-site

$13.80/hr

A Beertender/Server will work as part of the team to provide a world class brewery experience for each guest by delivering prompt and accurate service and exceptional hospitality. Responsibilities:

All JobsBeertender Server JobsBeertender Server Jobs in Colorado

Beertender Server information

See Colorado salary details

$5

$14

$28

How much do beertender server jobs pay per hour?

As of Sep 14, 2026, the average hourly pay for beertender server in Colorado is $14.24, according to ZipRecruiter salary data. Most workers in this role earn between $9.81 and $16.20 per hour, depending on experience, location, and employer.

What is a beertender server?

A Beertender Server is a hospitality professional who specializes in serving beer to customers in bars, restaurants, breweries, or taprooms. They are responsible for pouring and serving draft or bottled beer, providing recommendations based on customer preferences, and ensuring proper presentation and service. In addition to serving drinks, Beertender Servers often handle basic cleaning, glassware management, and may provide information about different beer styles or brewing processes. This role requires excellent customer service skills and a good understanding of various types of beer.

What are the key skills and qualifications needed to thrive as a beertender server?

To thrive as a Beertender Server, you need strong knowledge of craft beers, excellent customer service abilities, and any required alcohol service certifications (such as TIPS or ServSafe Alcohol). Familiarity with point-of-sale (POS) systems and draft equipment maintenance is typically essential. Standout soft skills include approachability, multitasking, and effective communication to ensure a positive guest experience. These abilities are crucial for delivering prompt, knowledgeable service, maintaining compliance, and building customer loyalty in a busy bar environment.

How does a beertender server typically collaborate with kitchen staff and management during busy shifts?

Beertender Servers regularly work closely with both kitchen staff and management to ensure smooth service, especially during peak hours. They coordinate with the kitchen to time food and beverage orders accurately, communicate guest requests or dietary needs, and relay any issues promptly. Management often relies on Beertender Servers to provide feedback on customer preferences, suggest improvements, and help maintain a positive guest experience. This teamwork helps create an efficient workflow and a friendly environment for both staff and patrons.

What is the difference between Beertender Server vs Bartender?

AspectBeertender ServerBartender
CredentialsNone required, may have food handler or alcohol service permitsAlcohol server permit often required, may need bartending certification
Work EnvironmentBars, pubs, breweries, casual diningBars, nightclubs, restaurants, events
Job DutiesServing beer, assisting customers, maintaining tapsMixing drinks, serving alcohol, engaging customers
Industry UsageCommon in hospitality, beer-focused venuesBroader in hospitality, includes cocktails and mixed drinks

While both roles involve serving alcohol in hospitality settings, a Beertender Server specializes in beer service, often in beer-centric venues, whereas a Bartender handles a wider range of alcoholic beverages, including cocktails. The credentials and work environments overlap, but their focus and duties differ based on the venue and beverage offerings.

What cities in Colorado are hiring for Beertender Server jobs?

Cities in Colorado with the most Beertender Server job openings:

Beertender Server jobs near you

Beertender/Server - Seasonal

Boulder, CO • On-site

Avery Brewing Co
Food Services and Drinking Places • 11 - 50 employees
Learn more about Avery Brewing Coexternal

$13.80/hr

Full-time

Retirement

Re-posted 28 days ago

Job description

Avery Brewing Co. Avery Brewing Co. is actively hiring for our Front of House Team in the brewery's high-volume Restaurant and Tap Room. A Beertender/Server will work as part of the team to provide a world class brewery experience for each guest by delivering prompt and accurate service and exceptional hospitality.
Responsibilities:
  • Promote, work, and act in a manner consistent with the mission of the Avery Brewing Co. Restaurant: "We are dedicated to creating Contagious Loyalists through exceptional service and unbounded hospitality, delivering a world class product each and every time!"
  • Maintain a professional and positive attitude with all employees and customers Deliver World Class customer service to all guests
  • Educate guests on our beer portfolio, food menu, and brand history
  • Guide guests in selecting Avery beers using beer style and flavor knowledge Take orders from guests and enter them into our POS system, Toast
  • Clean and bus tables
  • Work well independently and within a team.
  • Handle and resolve customer complaints; communicate with management as needed Cross train in other FOH positions and support other sections as needed
  • Stay educated about Avery beer through classes, blind tastings, and self-study

Qualifications:
  • Demonstrates professionalism and good judgment Great communication skills
  • Previous experience in the craft beer or service industry is a plus, but we are willing to train the right candidates who are enthusiastic about hospitality and have a desire to learn.
  • Must be at least 21 years of age
  • Safe Alcohol Service Training, Certified Beer Server, or Cicerone certification is a plus
  • Physically capable of a variety of duties including but not limited to: lifting of 50 pounds or more, extended amounts of standing, stooping, crouching, and climbing, and working outside.
  • Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions

Expectations:
  • Adherence to and modeling of established Avery Brewing Co. policies and procedures
  • Ability to remain calm and driven in a high-volume environment
  • A commitment to fostering a strong team culture and a willingness to go above and beyond for your coworkers
  • A strong understanding of the brewing process, draft systems, and beer flavor profiles

Availability to work nights, weekends and holidays is required.
Compensation & Benefits:
Avery offers above average benefits and perks for restaurant employees. $13.80/hour starting rate plus pooled tips which averages to about $30-$40/hour. Benefits include food and beer benefits, community perks, 401(k) matching, a consistent working schedule to allow for work-life balance, the ability to request time off, and more.

Apply