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Bbq Cook Jobs in Arizona (NOW HIRING)

Ono Hawaiian BBQ

Kitchen Crew - Ono 518

Arizona City, AZ · On-site

$20/hr

Ono Hawaiian Bbq Kitchen Crew Member Celebrating our 23rd anniversary, Ono Hawaiian BBQ is a fast ... Perform food preparation, stocking of inventory, food quality and portion control when cooking and ...

Ono Hawaiian BBQ

Kitchen Crew - Ono 518

Arizona City, AZ · On-site

$20/hr

Ono Hawaiian Bbq Kitchen Crew Member Celebrating our 23rd anniversary, Ono Hawaiian BBQ is a fast ... Perform food preparation, stocking of inventory, food quality and portion control when cooking and ...

Ono Hawaiian BBQ

Kitchen Crew - Ono 513

Scottsdale, AZ · On-site

$20/hr

Ono Hawaiian BBQ is seeking motivated individuals to join our team as Kitchen Crew Members. As a ... Perform food preparation, stocking of inventory, food quality and portion control when cooking and ...

Ono Hawaiian BBQ

Kitchen Crew - Ono 513

Scottsdale, AZ · On-site

$20/hr

Ono Hawaiian BBQ is seeking motivated individuals to join our team as Kitchen Crew Members. As a ... Perform food preparation, stocking of inventory, food quality and portion control when cooking and ...

Hofman Hospitality Group

Lucilles BBQ - Prep Cook

Tempe, AZ · On-site

$13.85 - $19/hr

POSITION SUMMARY Prep Cooks prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food ...

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Bbq Cook information

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$8

$14

$20

How much do bbq cook jobs pay per hour?

As of Sep 12, 2026, the average hourly pay for bbq cook in Arizona is $14.94, according to ZipRecruiter salary data. Most workers in this role earn between $12.55 and $16.78 per hour, depending on experience, location, and employer.

What does a BBQ cook do?

A BBQ cook is responsible for preparing and cooking food, especially meats, using barbecue techniques such as grilling, smoking, and slow-cooking over wood or charcoal. They ensure that all dishes are cooked to the proper temperature and flavor, often following specific recipes or traditions. BBQ cooks also maintain their cooking equipment, manage food safety standards, and sometimes assist in menu design or event catering. Their role requires knowledge of different cuts of meat, seasonings, and cooking times to deliver flavorful and safe dishes.

What are the key skills and qualifications needed to thrive as a BBQ cook, and why are they important?

To thrive as a BBQ Cook, you need a solid understanding of grilling and smoking techniques, food safety standards, and experience in kitchen operations, usually acquired through hands-on experience or culinary training. Familiarity with commercial smokers, grills, meat thermometers, and inventory management systems is common in this role. Attention to detail, time management, and teamwork are crucial soft skills for maintaining food quality and coordinating with kitchen staff. These skills ensure consistently delicious BBQ dishes, safe food handling, and efficient kitchen workflow.

What are some common challenges faced by BBQ cooks, and how can they be overcome?

BBQ Cooks often face challenges such as maintaining consistent temperatures over long cooking periods, managing multiple meats with different cooking times, and working in hot, outdoor environments. To overcome these, it's important to stay organized, use reliable thermometers, and develop a solid understanding of smoke and fire control. Good communication with team members also helps coordinate timing and ensures all dishes are served at their best quality.

What is the difference between Bbq Cook vs Grill Cook?

AspectBbq CookGrill Cook
CertificationsFood Handler's Permit, Culinary CertificationFood Handler's Permit, Culinary Certification
Work EnvironmentOutdoor or specialized BBQ settingsIndoor kitchens, grills, restaurants
Industry UsageRestaurants, catering, food trucksRestaurants, diners, fast food
Job FocusSlow-cooking, smoking, BBQ techniquesGrilling, searing, quick-cooking

Both Bbq Cooks and Grill Cooks require similar certifications and work in food service environments. However, Bbq Cooks specialize in slow-cooking and smoking techniques for barbecue dishes, often working outdoors or in specialized settings. Grill Cooks focus on quick grilling and searing in indoor kitchens or restaurants. Understanding these differences helps job seekers find the right role aligned with their skills and interests.

Can you hire someone to cook a barbecue?

A BBQ cook is a professional who prepares and cooks barbecue dishes, often working in restaurants, catering events, or private parties. Hiring a BBQ cook typically involves posting a job listing, assessing their experience with grilling techniques and meat preparation, and possibly verifying food safety certifications. They usually work scheduled hours and may require knowledge of specific tools like smokers and grills.
Bbq Cook jobs near you
Infographic showing various Bbq Cook job openings in Arizona as of September 2026, with employment types broken down into 25% Full Time, and 75% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,069 per year, or $14.9 per hour.

Line Cook - Little Miss BBQ University

Phoenix, AZ • On-site

Little Miss BBQ
Restaurants • 11 - 50 employees
Learn more about Little Miss BBQexternal

$20 - $23/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 19 days ago

Job description

BOH Cook Backbone of the BBQ Machine

Little Miss BBQ University | Phoenix, AZ | Full-Time

This is where the magic begins.
Where big batches meet big standards.
Where every pie, burrito, and brisket side hustle comes to life with care, consistency, and a little sweat.

At Little Miss BBQ, our Back of House Cooks are the heartbeat of the kitchen. We're looking for folks who can execute bulk recipes with precision, stay organized under pressure, and take pride in every bite that hits the tray.

If you've got sharp focus, clean habits, and a serious work ethic, we want you on our crew.

WHAT YOU'LL BE DOING:

  • Crank out large-batch recipes with consistency and care
  • Cook and assemble our famous red and green chili burritos: no joke, people drive across town for these
  • Bake scratch-made pies that taste like home but look like art
  • Jump on the line when needed, we're all in this together
  • Tackle dishwashing, cleaning, and organizing like a pro (yep, we all do it)
  • Keep your station clean, stocked, and dialed in
  • Work with urgency, accuracy, and pride

WHO YOU ARE:

  • Experienced with bulk food prep and kitchen production
  • Can read and follow a recipe to the gram
  • Comfortably switching between stations and wearing multiple hats
  • Clean, organized, and fast. No clutter, no chaos
  • Proud of your work and consistent in your standards
  • A true team player, you help before you're asked
  • Prefer full-time including mornings, weekends, and evenings

WHAT WE OFFER:

  • $20$23/hr (Base + Tip Pool)
  • Health, Dental, Vision & Disability Insurance
  • 401(k) with 4% match
  • Paid Time Off + Sick Time
  • No late nights
  • Ongoing training and the chance to expand your skills
  • A fun, focused team that has each other's backs
  • Employee discounts  yes, the burritos are as good as they look

This is the job for people who want to do it right.
We work hard, move fast, and hold the line when it comes to quality.

If you're ready to show up, work clean, and cook with purpose, apply now.

Come be part of something special and love your job again!

Job Types: Full-time, Part-time

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid sick time
  • Paid time off
  • Paid training
  • Vision insurance

Work Location: In person