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Basset Certification Jobs (NOW HIRING)

Zazzo's Pizza

BOH Manager

Westmont, IL

$20/hr

... BASSET Certification required (or willingness to obtain) · Experience creating staff schedules preferred · Understanding of labor management and food cost (COGS) budgeting · Comfortable using ...

Zazzo's Pizza

Manger

Westmont, IL

$20/hr

... Certification preferred · BASSET Certification preferred · Strong customer service and leadership skills · Ability to analyze data and understand business metrics · Basic business math and ...

Zazzo's Pizza

BOH Manager

Westmont, IL · On-site

$20/hr

... BASSET Certification required (or willingness to obtain) Experience creating staff schedules preferred Understanding of labor management and food cost (COGS) budgeting Comfortable using Excel and ...

Avanti's of Peoria

Dining Room Manager

Pekin, IL · On-site

$19.50 - $21.63/hr

Must be able to obtain BASSET Certification within 30 days of hire * Must be able to obtain Allergen Certification within 30 days of hire Physical Requirements: * An average work week will be 40 ...

Avanti's of Peoria

Dining Room Manager

Peoria, IL · On-site

$19.50 - $21.63/hr

Must be able to obtain BASSET Certification within 30 days of hire * Must be able to obtain Allergen Certification within 30 days of hire Physical Requirements: * An average work week will be 40 ...

Zazzo's Pizza

Manger

Westmont, IL · On-site

$20/hr

... Certification preferred BASSET Certification preferred Strong customer service and leadership skills Ability to analyze data and understand business metrics Basic business math and accounting ...

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Basset Certification information

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How much do basset certification jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for basset certification in the United States is $23.59, according to ZipRecruiter salary data. Most workers in this role earn between $20.43 and $26.68 per hour, depending on experience, location, and employer.

What is the difference between Basset Certification vs Canine Handler Certification?

AspectBasset CertificationCanine Handler Certification
CredentialsSpecific to Basset Hound training and skillsBroader canine handling skills, including multiple breeds
Work EnvironmentDog shows, breed clubs, training facilitiesSecurity, law enforcement, search and rescue
Industry UsageBreed-specific organizations, breedersLaw enforcement agencies, security firms

The Basset Certification focuses on skills specific to Basset Hounds, including breed standards and training. In contrast, Canine Handler Certification covers a wider range of breeds and is geared toward professional handling in security or rescue roles. While both certifications involve canine training, Basset Certification is breed-specific, whereas Canine Handler Certification prepares handlers for diverse working environments.

What are the key skills and qualifications needed to thrive as a Basset Certified alcohol seller or server, and why are they important?

To thrive as a Basset Certified alcohol seller or server, you need knowledge of responsible alcohol service, state laws, and age verification, typically achieved by completing a BASSET (Beverage Alcohol Sellers and Servers Education and Training) program. Familiarity with point-of-sale (POS) systems and ID scanning technology is often required. Strong communication, observation, and conflict-resolution skills help navigate challenging customer interactions and enforce regulations. These skills are crucial to ensure legal compliance, customer safety, and the prevention of alcohol-related incidents in licensed establishments.

What is Basset Certification?

Basset Certification refers to the Beverage Alcohol Sellers and Servers Education and Training program required in Illinois. It is a state-approved training course designed to educate sellers and servers of alcohol on responsible service, checking IDs, and preventing underage sales. Completing BASSET certification is mandatory for many employees in bars, restaurants, and liquor stores. The certification helps reduce alcohol-related incidents and ensures compliance with state laws. Training can be completed online or in-person, and certification must be renewed periodically.

What are the typical responsibilities of a Basset Certification instructor and how do they collaborate with local businesses?

As a Basset Certification instructor, your main responsibility is to educate individuals on responsible alcohol service, ensuring compliance with state laws and best practices. You'll often work closely with local bars, restaurants, and retailers to schedule classes and tailor training to their needs. Collaboration with business owners and staff helps you address specific scenarios they may encounter, making your instruction more relevant and impactful. Additionally, maintaining accurate records and staying updated with regulatory changes are essential parts of the role.
More about Basset Certification jobs
What cities are hiring for Basset Certification jobs? Cities with the most Basset Certification job openings:
What states have the most Basset Certification jobs? States with the most job openings for Basset Certification jobs include:
What job categories do people searching Basset Certification jobs look for? The top searched job categories for Basset Certification jobs are:
Basset Certification jobs near you
Infographic showing various Basset Certification job openings in the United States as of August 2026, with employment types broken down into 2% As Needed, 71% Full Time, 18% Part Time, 1% Temporary, and 8% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $49,074 per year, or $23.6 per hour.

BOH Manager

Zazzo's Pizza

Westmont, IL

$20/hr

Full-time

Re-posted 12 days ago

Job description

We are currently looking for an experienced and motivated Back of the House Manager to help lead kitchen operations, support staff, and ensure food production runs efficiently in a fast-paced environment.

Position Overview

As our Back of the House Manager, you will oversee kitchen operations, food preparation, inventory, labor management, and scheduling while helping lead and develop a strong team.

This is a hands-on leadership role — we are looking for someone who can jump in, support the kitchen during busy rushes, and lead by example.

Key Responsibilities

· Learn and understand all food menus and kitchen operations

· Teach, train, and support kitchen staff during busy shifts and rush periods

· Manage labor and food cost (COGS) budgeting

· Create employee schedules based on business and production needs

· Oversee inventory management and product control

· Ensure quality, consistency, and timely food production

· Help coordinate and execute food orders for:

o Catering

o Banquets

o Carryout / To-Go orders

o Delivery services

o Full-service restaurant dining

· Maintain cleanliness, organization, and food safety standards

· Support day-to-day kitchen operations and team development

Qualifications

· Previous kitchen or restaurant leadership experience preferred

· Food Handler Certification and BASSET Certification required (or willingness to obtain)

· Experience creating staff schedules preferred

· Understanding of labor management and food cost (COGS) budgeting

· Comfortable using Excel and basic computer systems

· Strong communication and organizational skills

· Ability to thrive in a fast-paced kitchen environment

· Positive attitude and team-first mentality

Zazzos Pizza Located at 7360 Rt83 Darien, IL 60561
We are Family owned and operated. We have a full-service bar and restaurant. We are famous for our thin crust pizza but also offer a verity of food options. From pasta to sandwiches, seafood and much more.