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Bartending Manager Jobs in Raleigh, NC (NOW HIRING)

Ogan Hospitality

Catering Bartender/Server

Raleigh, NC

$16 - $18.50/hr

Bartending Responsibilities * Greet guests and provide exceptional beverage service. * Prepare and ... Monitor guest alcohol consumption and notify management of any concerns regarding excessive ...

Colletta Cary

Bartender

Cary, NC · On-site

... bartending experience * Have a positive energy, be ready to assist fellow support staff and work as a team player * Ability to communicate effectively with managers, employees, and all guests * A ...

Colletta Cary

Bartender

Cary, NC · On-site

... bartending experience * Have a positive energy, be ready to assist fellow support staff and work as a team player * Ability to communicate effectively with managers, employees, and all guests * A ...

Stars and Strikes

Bartender

Raleigh, NC · On-site

Minimum of 1 year bartending experience * Be authorized to work in the United States ... Teamwork, time management, multitasking, and menu knowledge Why join our team? * With our continued ...

Stars and Strikes

Bartender

Raleigh, NC · On-site

Minimum of 1 year bartending experience * Be authorized to work in the United States ... Teamwork, time management, multitasking, and menu knowledge Why join our team? * With our continued ...

Stars and Strikes

Bartender

Raleigh, NC · On-site

Minimum of 1 year bartending experience * Be authorized to work in the United States ... Teamwork, time management, multitasking, and menu knowledge Why join our team? * With our continued ...

Stars and Strikes

Bartender

Raleigh, NC · On-site

Minimum of 1 year bartending experience * Be authorized to work in the United States ... Teamwork, time management, multitasking, and menu knowledge Why join our team? * With our continued ...

Joella's Hot Chicken

Bartender

Chapel Hill, NC · On-site

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational ... (3) years in a bartending role Certification in bartending preferred Alcohol awareness ...

Schulte

Bartender

Chapel Hill, NC · On-site

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational ... (3) years in a bartending role Certification in bartending preferred Alcohol awareness ...

Schulte Companies

Bartender

Chapel Hill, NC · On-site

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational ... (3) years in a bartending role Certification in bartending preferred Alcohol awareness ...

Joella's Hot Chicken

Bartender

Chapel Hill, NC

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational ... (3) years in a bartending role Certification in bartending preferred Alcohol awareness ...

Schulte Companies

Bartender

Chapel Hill, NC

Schulte Hospitality Group is a leading third-party management company with deep, multi-generational ... (3) years in a bartending role Certification in bartending preferred Alcohol awareness ...

Es Vedra Cinemas

Bartender

Cary, NC

Monitor bar inventory levels and communicate shortages to the Bar Manager. Assist with restocking ... Stay informed about new beverage trends and techniques to continually improve bartending skills.

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Bartending Manager information

See Raleigh, NC salary details

$5

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$33

How much do bartending manager jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for bartending manager in Raleigh, NC is $15.46, according to ZipRecruiter salary data. Most workers in this role earn between $9.33 and $17.55 per hour, depending on experience, location, and employer.

What is a bartending manager?

Bartending Managers are professionals responsible for overseeing the operations and staff of a bar or beverage service area. Their duties typically include managing bartenders, ensuring customer satisfaction, maintaining inventory, training staff, and enforcing safety and legal regulations related to alcohol service. They also handle scheduling, ordering supplies, and may assist in creating drink menus. The role requires strong leadership, communication, and organizational skills to ensure efficient and profitable bar operations.

What are the key skills and qualifications needed to thrive as a bartending manager?

To thrive as a Bartending Manager, you need expertise in mixology, inventory management, and staff supervision, often supported by experience in bar operations or relevant hospitality certifications. Familiarity with point-of-sale (POS) systems, beverage management software, and health and safety regulations is typically required. Strong leadership, conflict resolution, and customer service skills help set standout managers apart. These abilities ensure efficient bar operations, high-quality guest experiences, and a motivated, productive team.

What are the main challenges a bartending manager faces when balancing staff management and customer satisfaction?

Bartending Managers often juggle the dual responsibilities of overseeing bar staff and ensuring an excellent customer experience. Common challenges include scheduling and training staff to maintain consistent service quality, handling customer complaints or special requests promptly, and ensuring compliance with local alcohol regulations. Additionally, Bartending Managers must motivate their team during busy periods while managing inventory and collaborating closely with kitchen and event staff. Successfully balancing these aspects requires strong leadership, clear communication, and adaptability.

What is the difference between Bartending Manager vs Bartender?

AspectBartending ManagerBartender
CredentialsOften requires managerial experience, certifications in alcohol service, and sometimes food handlingTypically needs bartending certification or alcohol server permit
Work EnvironmentSupervises bar staff, manages inventory, and oversees operationsPrepares and serves drinks directly to customers
Employer & Industry UsageFound in bars, restaurants, hotels, and clubs with managerial rolesCommonly employed in similar venues as front-line staff

The main difference between a Bartending Manager and a Bartender is that the manager oversees bar operations, staff, and inventory, requiring managerial skills and certifications. In contrast, a bartender focuses on preparing and serving drinks directly to customers. Both roles are essential in hospitality settings, but they differ in responsibilities and required experience.

How do bartending managers get paid?

Bartending managers typically earn a combination of a base salary and tips, with some also receiving bonuses based on performance or sales. Compensation can vary depending on the establishment, location, and experience, and they often work full-time hours, including evenings and weekends.

What are the most commonly searched types of Bartending jobs in Raleigh, NC?

The most popular types of Bartending jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Bartending Manager jobs?

Cities near Raleigh, NC with the most Bartending Manager job openings:

Bartending Manager jobs near you

Bartender

North Ridge Country Club Inc

Raleigh, NC • On-site

Full-time

Re-posted 13 days ago

Job description

Job Title: Bartender Department: F&B
Reports to: Food and Beverage Manager Effective Date: September 2024
Job Summary:
North Ridge Country Club is a private country club offering our members multiple food and beverage outlets, all providing members with platinum dining experience. Our bartenders deliver exceptional beverage service in a welcoming environment. Bartenders are responsible for preparing and serving a variety of beverages, including classic cocktails, fine wines, and craft beers, while ensuring a high standard of service and presentation.
Love It, Own It, Handle It!
Duties/Responsibilities:
  • Mix and serve alcoholic and non-alcoholic drinks according to standard recipes or customer preferences.
  • Create and present cocktails and beverages with flair and consistency.
  • Provide exceptional service by engaging with customers, taking drink orders, and delivering beverages promptly.
  • Address and resolve customer concerns or complaints in a professional manner.
  • Maintain a clean and organized bar area, including countertops, sinks, and storage spaces.
  • Follow health and safety standards, including sanitation practices and safe handling of alcohol and glassware.
  • Ensure responsible alcohol service and monitor guests' consumption to prevent over-serving.
  • Work closely with servers, kitchen staff, and other team members to ensure smooth operations and timely service.
  • Assist with the setup and service for special events, parties, and functions held at the venue.
  • Perform routine cleaning tasks, such as washing glassware, disposing of waste, and maintaining a tidy bar area.

Requirements
Required Skills/Abilities:
Ability to manage multiple drink orders and tasks simultaneously in a high-pressure environment.
Efficiently prioritize and execute tasks to maintain smooth bar operations.
Adhere to all state and local regulations regarding the sale of alcohol, including checking IDs to verify legal drinking age.
Maintain an extensive knowledge of drink recipes, ingredients, and garnish.
Physical Requirements:
Must be able to lift at least 50 pounds.
Prolonged periods of standing and walking around the Club campus.
*In addition to afore mentioned details, a bartender must act in a professional, respectful and fair manner at all times. This should be directed towards members, guests and all club staff. If disciplinary action must be taken, the bartender must act in the best interest of the club and membership. Judgement should be made in moments of urgency but follow up should occur with direct managers as soon as possible.
*Job Duties are not limited as described above and such duties are required outside of the posted directed by the Food and Beverage management team at the Club.

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