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Bartending In Jobs in Oregon (NOW HIRING)

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Server & Bartender - Events PT

Dundee, OR

$19 - $21/hr

This role is vital in delivering impeccable service during private events while gaining exposure to ... Previous experience as a server or bartender in an upscale event or hospitality setting is ...

Sustainable Restaurant Group

Bartender

Beaverton, OR · On-site

$15.95/hr

  • Medical

  • Life

  • Retirement

  • PTO

Apply online today to be our next Bartender in Cedar Hills, Beaverton, located at 2545 SW Cedar Hills Blvd, Beaverton, OR 97005 ! Or drop off your resume at one of our restaurants between 2PM and 4PM ...

Bamboo Group Operations LLC

Bartender

Beaverton, OR · On-site

$40/hr

  • Medical

  • Life

  • Retirement

  • PTO

Apply online today to be our next Bartender in Cedar Hills, Beaverton, located at 2545 SW Cedar Hills Blvd, Beaverton, OR 97005 ! Or drop off your resume at one of our restaurants between 2PM and 4PM ...

Sustainable Restaurant Group

Bartender

Beaverton, OR · On-site

$15.95/hr

  • Medical

  • Life

  • Retirement

  • PTO

Apply online today to be our next Bartender in Cedar Hills, Beaverton, located at 2545 SW Cedar Hills Blvd, Beaverton, OR 97005 ! Or drop off your resume at one of our restaurants between 2PM and 4PM ...

Old Spaghetti Factory

Bartender

Sherwood, OR · On-site

$16.80/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Apply online Now or in person daily between 2-4pm! Bartender The Bartender is responsible for crafting classic and creative spirits and other beverages, engaging with guests, and ensuring that every ...

Olive Garden

Bartender

Lake Oswego, OR

  • Medical

  • Dental

  • Retirement

In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them ...

Olive Garden

Bartender

Gresham, OR · On-site

  • Medical

  • Dental

  • Retirement

In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them ...

Olive Garden

Bartender

Gresham, OR

  • Medical

  • Dental

  • Retirement

In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them ...

Olive Garden

Bartender

Bend, OR · On-site

  • Medical

  • Dental

  • Retirement

In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them ...

Olive Garden

Bartender

Salem, OR

  • Medical

  • Dental

  • Retirement

In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them ...

Olive Garden

Bartender

Lake Oswego, OR

  • Medical

  • Dental

  • Retirement

In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them ...

Olive Garden

Bartender

Salem, OR

  • Medical

  • Dental

  • Retirement

In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them ...

Olive Garden

Bartender

Lake Oswego, OR · On-site

  • Medical

  • Dental

  • Retirement

In addition, as a bartender, you will ensure various guest and team member touch points are regularly sanitized and disinfected so that our guests enjoy a safe and friendly experience that makes them ...

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Showing results 1-20

All JobsBartending In JobsBartending In Jobs in Oregon

Bartending In information

What is the difference between Bartending In vs Barback?

AspectBartending InBarback
CredentialsNone required, but bartending certifications can helpNone required
Work EnvironmentFront-of-house, serving customers at the barBack-of-house, supporting bartenders behind the scenes
Employer & Industry UsageCommon in bars, restaurants, eventsCommon in similar venues, assisting bartenders
Search & Comparison IntentPeople looking to serve drinks directly to customersPeople interested in supporting bartenders and learning the trade

While both roles are essential in bar settings, Bartending In involves directly serving customers and preparing drinks, often requiring customer service skills. Barbacks support bartenders by restocking supplies and maintaining the bar area. Understanding these differences helps job seekers find the right position in the hospitality industry.

What jobs can bartenders do?

Bartenders can transition into related roles such as bar managers, cocktail consultants, or beverage directors, utilizing their knowledge of drinks and customer service skills. They may also work in event planning, hospitality management, or training others in mixology. Certifications like TIPS or ServSafe can enhance job opportunities in these areas.

What are the key skills and qualifications needed to thrive as a bartender, and why are they important?

To thrive as a Bartender, you need strong knowledge of drink recipes, mixology techniques, and relevant alcohol laws, typically gained through experience or a bartending course. Familiarity with point-of-sale (POS) systems, bar equipment, and responsible alcohol service certifications is often required. Excellent interpersonal skills, multitasking, and attention to detail help bartenders create a welcoming atmosphere and manage busy shifts. These skills ensure efficient service, customer satisfaction, and adherence to safety and legal standards in a fast-paced environment.

What are some common challenges bartenders face during busy shifts, and how can they effectively manage them?

During busy shifts, bartenders often encounter challenges such as handling multiple drink orders simultaneously, maintaining customer service quality, and ensuring accuracy under pressure. Effective bartenders manage these situations by staying organized, preparing as much as possible in advance (like stocking supplies and prepping garnishes), and communicating clearly with both the bar team and serving staff. Prioritizing orders, using efficient mixing techniques, and keeping a calm demeanor also help maintain workflow and deliver a positive customer experience.

Is bartending a good paying job?

Bartending can be a well-paying job, especially in busy venues or high-end establishments, where tips often constitute a significant portion of income. Earnings vary based on location, experience, and shift hours, with some bartenders earning above minimum wage through tips and commissions. Certification in responsible alcohol service and strong customer service skills can also impact earning potential.

What is a bartender?

Bartenders are professionals who prepare and serve drinks, usually alcoholic beverages, to customers at bars, restaurants, clubs, and other venues. Their responsibilities often include mixing cocktails, pouring beer and wine, taking orders, providing customer service, and keeping the bar area clean and stocked. In addition to making drinks, bartenders may also check identification to verify legal drinking age, handle cash or credit card transactions, and sometimes create new drink recipes. Good bartenders possess strong communication skills, attention to detail, and the ability to work efficiently in a fast-paced environment.

What are the most commonly searched types of Bartending In jobs in Oregon?

The most popular types of Bartending In jobs in Oregon are:

What cities in Oregon are hiring for Bartending In jobs?

Cities in Oregon with the most Bartending In job openings:

Bartending In jobs near you

Bartender/Supervisor

Picazzo's Healthy Italian Kitchen

Clackamas, OR

$25 - $40/hr

Full-time

Posted 18 days ago

Job description

Bar Supervisor

The Bar Supervisor is responsible for serving and bartending in their own established section as well as supporting in the management of daily operations of our restaurant, including the development and performance management of employees. In addition, they play a key role in guest satisfaction, dealing with guest feedback and correcting in-the-moment issues that arise. The Bar Supervisor supports the General Manager with tasks on the dining room floor and back office such as closing paperwork, cash handling, employee cash reconciliation and deposits. The Bar Supervisor reports to the General Manager.

Essential Functions

  • Maintain service of their own section, while supporting the daily operations that involve service of the other FOH staff and situations related to guest satisfaction.
  • Prepare end of night deposits.
  • Reconcile employee cash drops and drawers to accurate measures.
  • Communicate and enforce sanitary practices for food handling, general cleanliness, and maintenance of dining areas. Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances.
  • Ensure positive guest service in all areas. Respond to complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
  • Investigate, resolve and communicate to GM any complaints concerning food quality and service.
  • Work in a "Lead by Example" manner on order to provide direction to employees regarding the standard of expectations as well as operational and procedural issues and guest satisfaction.

Qualifications

  • Knowledge of computer software (MS Word, Excel).
  • Ability to handle "volume" in managing a personal section, while multitasking and solving other staff's guest issues.
  • Must possess a valid drivers license.
  • Must be eligible to work in the United States.

Personal Requirements

  • Self-discipline, initiative, leadership ability and outgoing.
  • Pleasant, polite manner and a neat and clean appearance.
  • Must be able to handle the pressures of simultaneously coordinating a wide range of activities and recommend appropriate solutions to restaurant problems.
  • Must possess good communication skills for dealing with diverse staff.

Accountabilities

  • Keeps General Manager promptly and fully informed of all issues (i.e. problems, unusual matters of significance and positive events) and takes prompt corrective action where necessary or suggests alternative courses of action.
  • Completes job responsibilities and performance objectives in a timely and effective manner and in accordance with Company policies and procedures.
  • Maintains a favorable working relationship with all company employees to foster and promote a cooperative and harmonious working climate, which will be conducive to maximum employee morale, productivity and efficiency/effectiveness.
  • Performs other duties and responsibilities as required or requested.

Supervision Of Others

  • 10+ employees each shift

Working Conditions

  • Hours may vary if manager must fill in for his/her employees or if emergencies arise (typical work week = 30+ hours).
  • Ability to perform all functions at the restaurant level.
  • Position requires prolonged standing, bending, stooping, twisting, lifting products and supplies weighing 45 pounds, and repetitive hand and wrist motion.
  • Work with hot, cold, and hazardous equipment as well as operates phones, computers, fax machines, copiers, and other office equipment.

Job Type: Full-time

Benefit Conditions:

  • Waiting period may apply
  • Only full-time employees eligible

Hours per week:

  • 30-39

Tip income:

  • Yes

Pay: $25.00 - $40.00 per hour

Apply