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Bartender Server Jobs in Delaware (NOW HIRING)

Competitive salary Benefits/Perks Flexible Scheduling Career Advancement Opportunities Employee discount Competitive pay Bartender / Server Bellefonte Café - Wilmington, DE Job Summary Bellefonte ...

Benefits/Perks Flexible Scheduling Career Advancement Opportunities Employee discount Competitive pay Bartender / Server Bellefonte Café - Wilmington, DE Job Summary Bellefonte Café is seeking a ...

Benefits/Perks Flexible Scheduling Career Advancement Opportunities Employee discount Competitive pay Bartender / Server Bellefonte Café - Wilmington, DE Job Summary Bellefonte Café is seeking a ...

Position Overview: We're looking for an energetic and customer-focused Bartender / Server to provide outstanding service, craft delicious drinks, and enhance the guest experience. The ideal candidate ...

Bartender/Server Hybrid needed for The Landing Bar and Grille, part of Plantation Lakes Golf and Country Club. Must be at least 21 years old, ABC card needed. Experience is a plus. 6 per hour plus ...

Bartender/Server Hybrid needed for The Landing Bar and Grille, part of Plantation Lakes Golf and Country Club. Must be at least 21 years old, ABC card needed. Experience is a plus. 6 per hour plus ...

Border Cafe in Newark Delaware is looking for a qualified Server/Bartender to join our growing team to meet the demands of our fast past, fully operational, full service restaurant. Border Cafe is a ...

Server/Bartender

Newark, DE · On-site

$15 - $28/hr

Border Cafe in Newark Delaware is looking for a qualified Server/Bartender to join our growing team to meet the demands of our fast past, fully operational, full service restaurant. Border Cafe is a ...

Server/Bartender

Newark, DE · On-site

$15 - $28/hr

Border Cafe in Newark Delaware is looking for a qualified Server/Bartender to join our growing team to meet the demands of our fast past, fully operational, full service restaurant. Border Cafe is a ...

The bartender works under the General Manager's general direction. The bartender is responsible for ... Prepare and/or serve all alcoholic beverages to guests in the bar and to servers as ordered by ...

Description The bartender works under the General Manager's general direction. The bartender is ... Prepare and/or serve all alcoholic beverages to guests in the bar and to servers as ordered by ...

The bartender works under the General Manager's general direction. The bartender is responsible for ... Prepare and/or serve all alcoholic beverages to guests in the bar and to servers as ordered by ...

The bartender works under the General Manager's general direction. The bartender is responsible for ... Prepare and/or serve all alcoholic beverages to guests in the bar and to servers as ordered by ...

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Bartender Server information

See Delaware salary details

$5

$15

$34

How much do bartender server jobs pay per hour?

As of Aug 1, 2026, the average hourly pay for bartender server in Delaware is $15.92, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $18.03 per hour, depending on experience, location, and employer.

What does a bartender server do?

A bartender server prepares and serves alcoholic and non-alcoholic beverages to customers, takes orders, and provides customer service in a bar or restaurant setting. They often handle cash or electronic payments, maintain cleanliness, and may check IDs to verify legal drinking age. Good communication skills and knowledge of drink recipes are important for this role.

What is the difference between Bartender Server vs Barback?

AspectBartender ServerBarback
Primary RoleTake orders, serve drinks, handle customer interactionsAssist bartenders by restocking supplies and cleaning
Required SkillsCustomer service, drink knowledge, multitaskingPhysical stamina, organization, teamwork
Work EnvironmentFront-of-house, direct customer contactBack-of-house, support role behind the bar
CertificationsFood handler, alcohol service permit often requiredUsually no certifications needed, but may require basic food safety

While both roles are essential in a bar setting, a Bartender Server interacts directly with customers and takes drink orders, whereas a Barback supports bartenders by maintaining supplies and cleanliness. The roles complement each other to ensure smooth service and a positive customer experience.

What is the 50 rule in bartending?

The 50 rule in bartending refers to the guideline that a bartender should not serve more than 50 drinks to a single customer in one night to promote responsible alcohol service and prevent over-intoxication. It emphasizes monitoring customer consumption and adhering to legal and safety standards, often supported by training and certification in responsible beverage service.

What are the key skills and qualifications needed to thrive as a Bartender Server, and why are they important?

To thrive as a Bartender Server, you need strong knowledge of drink recipes, food safety standards, and excellent customer service skills, often supported by a food handler's permit or alcohol server certification. Familiarity with point-of-sale (POS) systems and bar equipment is typically required. Outstanding multitasking, communication, and problem-solving abilities help you excel in a fast-paced, customer-focused environment. These skills and qualifications are vital for ensuring efficient service, customer satisfaction, and adherence to health and safety regulations.

How much do bartenders make vs servers?

Bartenders typically earn higher average wages than servers due to their specialized skills and the ability to earn tips from drink sales, with bartenders often making between $15 and $25 per hour including tips, while servers usually earn around $10 to $15 per hour plus tips. Both roles rely heavily on tips, which can significantly increase total earnings depending on the establishment and location.

Can you make $1000 a week bartending?

Server bartenders can potentially earn $1000 or more per week through a combination of hourly wages, tips, and sales commissions, especially in busy establishments or high-volume venues. Earnings depend on factors such as location, experience, shift hours, and customer volume, with tips often constituting a significant portion of income. Developing strong customer service skills and knowledge of drink menus can help maximize earnings.

What are bartender servers?

Bartender servers are hospitality professionals who both prepare and serve drinks behind the bar and also take orders and serve food and beverages to customers at tables. They must have strong customer service skills, knowledge of drink recipes, and the ability to multitask in a fast-paced environment. Bartender servers often work in bars, restaurants, or clubs and are responsible for ensuring guests have a positive experience, maintaining cleanliness, and following local alcohol laws.

What is a server bartender?

A server bartender is a combined role that involves taking customer orders, serving food and drinks, and preparing or mixing beverages at a bar or restaurant. This position requires good customer service skills, knowledge of drink recipes, and the ability to multitask in a fast-paced environment.

What are some common challenges faced by Bartender Servers and how can they be managed effectively?

Bartender Servers often juggle multiple responsibilities, such as mixing drinks, taking food orders, and providing customer service—all in a fast-paced environment. Common challenges include managing high-volume periods, handling difficult customers, and maintaining accuracy under pressure. Effective communication, strong organizational skills, and the ability to stay calm during rushes are key to overcoming these challenges. Many establishments provide training and support from experienced team members, and working closely with kitchen and bar staff can also help streamline service and reduce errors.

Can you make $1000 a night bartending?

Bartender servers can potentially earn $1000 or more in a night, especially in high-volume venues, upscale establishments, or during special events, where tips and hourly wages combine to reach that level. Achieving this requires strong bartending skills, excellent customer service, and often working during peak hours or busy nights.

Is 27 too old to start bartending?

Server bartenders can start at any age, and 27 is a common age to begin or switch careers in the hospitality industry. Success depends on skills, experience, and customer service ability rather than age alone.

How much do bartenders make vs servers?

Bartenders typically earn an average of $12 to $15 per hour plus tips, while servers generally make $9 to $12 per hour plus tips. Overall earnings depend heavily on tips, location, and experience, with bartenders often earning more in establishments with higher drink sales and tips. Both roles may require knowledge of drink preparation and customer service skills.
More about Bartender Server jobs
What are the most commonly searched types of Bartender Server jobs in Delaware? The most popular types of Bartender Server jobs in Delaware are:
What are popular job titles related to Bartender Server jobs in Delaware? For Bartender Server jobs in Delaware, the most frequently searched job titles are:
What job categories do people searching Bartender Server jobs in Delaware look for? The top searched job categories for Bartender Server jobs in Delaware are:
Infographic showing various Bartender Server job openings in Delaware as of July 2026, with employment types broken down into 54% Full Time, 44% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $33,113 per year, or $15.9 per hour.

Bartender/Server

The Bellefonte Cafe

Wilmington, DE • On-site

Full-time

Re-posted 20 days ago


Job description

Benefits:
  • Flexible schedule
  • Company parties
  • Employee discounts
  • Training & development
  • Competitive salary

Benefits/Perks
Flexible Scheduling
Career Advancement Opportunities
Employee discount
Competitive pay
Bartender / Server
Bellefonte Café - Wilmington, DE

Job Summary
Bellefonte Café is seeking a seasoned Bartender/Server to join our team. This role is best suited for someone who’s equally confident running a bar and taking care of a dining room in a small, fast-paced environment.
Our bar program is rooted in classic cocktails, consistency, and attention to detail. Service here is hands-on, professional, and guest-focused-- this is not a training role. You should be able to step in and contribute immediately.
Availability for both day and evening shifts is required.
Responsibilities

  •  Take food and drink orders with confidence and provide thoughtful recommendations 
  •  Prepare classic cocktails, wine, beer, and house drinks with consistency and precision 
  •  Seamlessly move between bar and floor service as needed 
  •  Maintain a clean, organized, and welcoming workspace 
  •  Verify legal drinking age and follow all alcohol service laws 
  •  Accurately process payments and handle cash with accountability 
  •  Balance drawers and ensure accuracy in all cash and card transactions 
  •  Monitor, restock, and assist with ordering bar inventory and supplies 
  •  Communicate with management on inventory levels and product needs.
  •  Complete opening and closing duties, including prep and breakdown 
  •  Work closely with the team to keep service smooth and efficient 
Qualifications

  •  Proven bartending experience in a fast-paced environment 
  •  Experience with inventory management and ordering preferred 
  •  Demonstrated ability to responsibly handle cash and reconcile transactions 
  •  Solid knowledge of classic cocktails and foundational mixology 
  •  Ability to execute drinks accurately without relying on recipes 
  •  High attention to detail and consistency under pressure 
  •  Strong communication, multitasking, and time-management skills 
  •  Professional, team-oriented mindset 
  •  Must meet legal requirements for alcohol service 
About Bellefonte
Bellefonte Café is a long-standing neighborhood spot known for live music, creative programming, and a thoughtfully curated food and beverage program. We value versatility, professionalism, and people who take real pride in their craft.