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Bar Back Dishwasher Jobs (NOW HIRING)

Twigs Bistro and Martini Bar

Dishwasher

Spokane, WA · On-site

$13.25 - $17/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

Twigs Bistro and Martini Bar

Dishwasher

Kennewick, WA · On-site

$13.25 - $17/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

Twigs Bistro and Martini Bar

Dishwasher

Vancouver, WA · On-site

$13.75 - $17.75/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

Twigs Bistro and Martini Bar

Dishwasher

Spokane, WA · On-site

$13.25 - $17/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

Twigs Bistro and Martini Bar

Dishwasher

Spokane Valley, WA · On-site

$13.25 - $17/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

Twigs Bistro and Martini Bar

Dishwasher

Farmington, UT · On-site

$12.25 - $16/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

Twigs Bistro and Martini Bar

Dishwasher

Spokane, WA · On-site

$13.25 - $17.25/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

Black Rock Bar & Grill

Dishwasher

Dayton, OH

$14 - $16/hr

Our team members bring the energy, hospitality, and consistency that keep guests coming back. As a Dishwasher, you help set the foundation for great service and great food. Welcome to Black Rock Bar ...

Jax Fish House & Oyster Bar

Dishwasher

Fort Collins, CO · On-site

$23 - $25/hr

Jax Fish House & Oyster Bar is looking for a Dishwasher. Jax brings the coast to the coast-less ... to other back of house duties (food prep, stocking, trash & recycling, safety, cleaning) and ...

Twigs Vancouver LLC

Dishwasher

Vancouver, WA

$13.75 - $17.75/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

QOL Restaurant Group Inc

Dishwasher

Spokane, WA

$13.25 - $17.25/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

Twigs Kennewick LLC

Dishwasher

Kennewick, WA

$13.25 - $17/hr

Dishwasher Department: BOH Accountable To: BOH Management FLSA Status: Hourly Variable - Non-Exempt ... Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to ...

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Bar Back Dishwasher information

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How much do bar back dishwasher jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for bar back dishwasher in the United States is $14.43, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $16.11 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a bar back dishwasher, and why are they important?

To thrive as a Bar Back Dishwasher, you need strong organizational skills, physical stamina, and attention to cleanliness, usually with a high school diploma or equivalent. Familiarity with commercial dishwashing machines, basic food safety standards, and safe chemical handling is often required. Teamwork, reliability, and the ability to work efficiently under pressure are standout soft skills in this role. These abilities ensure that bars run smoothly, glassware and utensils remain sanitary, and the overall customer experience is maintained.

What is the difference between Bar Back Dishwasher vs Bar Back?

AspectBar Back Dishwasher
Primary RoleAssists bartenders by cleaning dishes, glassware, and maintaining bar cleanliness
CredentialsNo formal certifications required; basic food safety knowledge helpful
Work EnvironmentBar, restaurant, or nightclub setting with fast-paced, customer-focused atmosphere
ResponsibilitiesDishwashing, restocking supplies, cleaning bar area, supporting bartenders

The main difference between a Bar Back Dishwasher and a Bar Back is that the former focuses primarily on dishwashing and cleaning tasks, while the latter has broader responsibilities including assisting with bar setup, restocking, and customer service support. Both roles are essential in maintaining efficient bar operations, but the Bar Back typically has a more comprehensive role in supporting bartenders beyond cleaning duties.

What is a bar back dishwasher?

Bar Back Dishwashers are support staff in bars and restaurants who assist bartenders by restocking supplies, clearing glasses, and washing dishes and barware. Their primary role is to ensure the bar area remains clean, organized, and well-stocked throughout service. Bar Back Dishwashers work behind the scenes to keep operations running smoothly so bartenders can focus on serving customers. They may also help with tasks like taking out trash and replenishing ice or garnishes.

What are the biggest challenges a bar back dishwasher might face during busy shifts, and how can they prepare for them?

During peak hours, Bar Back Dishwashers often face the challenge of managing a high volume of glassware and bar tools while keeping the workspace clean and organized. Multitasking efficiently and maintaining a fast pace are crucial to ensure bartenders have everything they need without delays. Staying calm under pressure, having strong teamwork skills, and preparing your station before the rush can make these busy times more manageable and help you succeed in this high-energy role.

How much do dishwashers get paid?

Dishwashers in NYC typically earn an hourly wage ranging from $15 to $20, depending on experience and the establishment. The average annual salary is around $30,000 to $40,000, with some positions offering tips and shift differentials. Pay rates may vary based on the restaurant's size, location, and whether the role requires additional skills or certifications.

Is a bar back dishwasher job worth it?

A bar back dishwasher job can be worth it for those seeking entry-level work in the hospitality industry, as it offers experience in a fast-paced environment and opportunities to develop skills like multitasking and teamwork. However, it typically involves physically demanding tasks and low pay, so its value depends on individual career goals and the work environment. Advancement opportunities may be limited without additional training or experience.
What cities are hiring for Bar Back Dishwasher jobs? Cities with the most Bar Back Dishwasher job openings:
What states have the most Bar Back Dishwasher jobs? States with the most job openings for Bar Back Dishwasher jobs include:
Bar Back Dishwasher jobs near you

Dishwasher

Twigs Bistro and Martini Bar

Spokane, WA • On-site

$13.25 - $17/hr

Part-time

Re-posted 10 days ago

Job description

Job Type
Part-time
Description
Position Title: Dishwasher
Department: BOH Accountable To: BOH Management
FLSA Status: Hourly Variable - Non-Exempt
The dishwasher primarily supports the Back of House (BOH) staff in various aspects. A dishwasher must demonstrate the ability to multi-task in a fast paced environment and use organizational skills to keep dish area neat, clean and organized. The dishwasher is also to assist in stocking, cleaning and other basic side work tasks while upholding BOH service standards. A dishwasher must help to maintain a safe and sanitary work environment.
In addition, they must be able to interact with guests - remaining friendly and flexible-resulting in the best guest experience possible. The guest and their experience will always be paramount.
Key Performance Elements/Essential Functions
  • Demonstrate the ability to multi-task in a fast paced environment
  • Ability to stand for extended periods of time and lift 50lbs. while adhering to all safety regulations and guidelines
  • Attention to detail and ability to stay organized
  • Effective communication skills
  • Provides support to BOH staff while adhering to all safety and sanitation, and company policies and procedures.
  • Interacts with the staff and guests in a positive manner as to achieve our desired result of achieving 100% guest satisfaction.
  • Responsible for various tasks including, but not limited to:

o Ensuring flatware, glassware, china, etc. are properly washed and put away
o Assisting in various BOH tasks
o Basic cleaning
o Stocking
o Emptying garbage and recycling bins
o Maintaining chemical cleaners at appropriate levels
o Properly cleaning and maintaining equipment to ensure equipment is operating properly
o Reporting any equipment issues to the BOH management team
  • Completes tasks for each shift according to the needs of the restaurant.

Other
Regular attendance in conformance with the standards, which may be established and or altered by Twigs Bistro and Martini Bar from time to time, is essential to the successful performance of this position. Employees with irregular attendance will be subject to disciplinary action, up to and including termination of employment.
Due to the cyclical nature of the hospitality industry, employees may be required to work varying schedules to reflect the business needs of the restaurant.
Upon employment, all employees are required to fully comply with the Twigs Bistro and Martini Bar rules and regulations for the safe and efficient operation of our properties. Employees who violate the Twigs Bistro and Martini Bar rules and regulations will be subject to disciplinary action, up to and including termination of employment.
Qualification Standards
Education:
Any combination of education and experience equivalent that provides the required knowledge, skills, and abilities. High school education is preferred.
Licenses or Certificates:
Ability to obtain any government required licenses or certificates. For example: Local health department certification and state liquor control board certificate. CPR certification and/or first aid training preferred.
Grooming:
All employees must maintain a neat, clean, and well groomed appearance (specific standards available in our employee training manual)

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