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Bakery Jobs in Springfield, OH (NOW HIRING)

Texas Roadhouse

Baker

Springfield, OH · On-site

$11.75 - $15.25/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Texas Roadhouse

Baker

Springfield, OH · On-site

$12 - $15.50/hr

As a Baker your responsibilities would include: * Following proper sanitation guidelines * Preparing food that is up to Texas Roadhouse standards * Baking our famous fresh baked bread * Exhibiting ...

Nothing Bundt Cakes

Joy Creator

Troy, OH · On-site

$13/hr

A Joy Creator sweetens up the place, setting the mood and making a stop in the bakery an event worth posting about. You'll get to play party planner by helping guests order the right cake for their ...

Meijer, Inc.

Deli Bakery 2nd shift

Springfield, OH

Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery * Support other tasks as needed to keep operations running smoothly Every shift, your work helps keep our store ...

Meijer

Deli Bakery 2nd shift

Springfield, OH · On-site

Work across departments including Meat, Seafood, Bakery, Deli, Produce and Grocery * Support other tasks as needed to keep operations running smoothly Every shift, your work helps keep our store ...

MCL Restaurant and Bakery

Counter Server

Dayton, OH · On-site

$12.50 - $15/hr

At MCL Restaurant & Bakery you'll actually be proud of the food that you will serve to our many loyal customers. MCL Restaurant & Bakery is a family-run business founded in 1950 serving customers in ...

Nothing Bundt Cakes - Cincinnati

Joy Creator

Troy, OH · On-site

$13/hr

A Joy Creator sweetens up the place, setting the mood and making a stop in the bakery an event worth posting about. You'll get to play party planner by helping guests order the right cake for their ...

Meijer

Deli Bakery Leader

Springfield, OH · On-site

Rotational assignments in other areas of the store such as meat, bakery, produce and deli; also customer service and product flow experience is helpful. * Demonstrated ability to communicate to team ...

Meijer, Inc.

Deli Bakery Leader

Springfield, OH · On-site

Rotational assignments in other areas of the store such as meat, bakery, produce and deli; also customer service and product flow experience is helpful. * Demonstrated ability to communicate to team ...

Meijer

Deli Bakery Leader

Springfield, OH · On-site

Rotational assignments in other areas of the store such as meat, bakery, produce and deli; also customer service and product flow experience is helpful. * Demonstrated ability to communicate to team ...

Tim Hortons

Baker

Huber Heights, OH · On-site

$12.50 - $16.50/hr

Baker Tim Hortons Baking Program * Follows the guaranteed Always Fresh procedure to ensure products are always fresh and always accurate; adheres to product shelf life standards to ensure the best ...

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All JobsBakery JobsBakery Jobs in Springfield, OH

Bakery information

See Springfield, OH salary details

$10

$18

$27

How much do bakery jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for bakery in Springfield, OH is $18.92, according to ZipRecruiter salary data. Most workers in this role earn between $15.58 and $21.20 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are bakery jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level bakery positions often do not require prior skills, so applying in person, highlighting any customer service or food handling experience, and being open to on-the-job training can improve your chances.

What jobs can you get in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods, and bakery assistants or clerks who handle customer service, packaging, and cleaning. Other roles may include cake decorators, delivery drivers, and bakery managers, often requiring specific skills or certifications. These positions typically involve working early mornings, weekends, and standing for long periods.
More about Bakery jobs

What are the most commonly searched types of Bakery jobs in Springfield, OH?

The most popular types of Bakery jobs in Springfield, OH are:

What are popular job titles related to Bakery jobs in Springfield, OH?

For Bakery jobs in Springfield, OH, the most frequently searched job titles are:

What cities near Springfield, OH are hiring for Bakery jobs?

Cities near Springfield, OH with the most Bakery job openings:

Bakery jobs near you
Infographic showing various Bakery job openings in Springfield, OH as of August 2026, with employment types broken down into 63% Full Time, 35% Part Time, and 2% Nights. Highlights an 100% In-person job distribution, with an average salary of $39,359 per year, or $18.9 per hour.

Baker

Texas Roadhouse

Springfield, OH • On-site

$11.75 - $15.25/hr

Part-time

Medical, Dental, Vision, Life, PTO

Re-posted 20 days ago

Texas Roadhouse rating

5.9

Company rating: 5.9 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

46th of 88 rated restaurants

Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?
Love the smell of fresh-baked bread? If so, we have the job for you. Texas Roadhouse is looking for a Baker who believes in made from scratch food and loves baking.
As a Baker your responsibilities would include:
  • Following proper sanitation guidelines
  • Preparing food that is up to Texas Roadhouse standards
  • Baking our famous fresh baked bread
  • Exhibiting teamwork

If you think you would be a legendary Baker, apply today!
At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Our Roadies are paid weekly. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:
  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.
For more information about this position, please contact the restaurant and ask for a manager.

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