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Bakery Jobs in Perry Hall, MD (NOW HIRING)

Redners Markets

Bakery Clerk

Joppa, MD

$15 - $18/hr

Bakery Clerk DEPARTMENT: Bakery REPORTS TO: Bakery Manager FLSA STATUS: Non-Exempt COMPENSATION: * $15 - $18 per hour * Sunday $1 premium JOB SUMMARY: To help maintain and operate the Bakery ...

Redners Markets

Bakery Clerk

Baltimore, MD

$15/hr

Bakery Clerk DEPARTMENT: Bakery REPORTS TO: Bakery Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To help maintain and operate the Bakery Department. ESSENTIAL JOB FUNCTIONS: 1) Maintain presentable ...

Redners Markets

Bakery Clerk

Bel Air, MD

$15/hr

Bakery Clerk DEPARTMENT: Bakery REPORTS TO: Bakery Manager FLSA STATUS: Non-Exempt COMPENSATION: * $15 - $17 per hour * Sunday $1 premium JOB SUMMARY: To help maintain and operate the Bakery ...

Redners Markets

Bakery Clerk

Chestertown, MD · On-site

$15 - $17/hr

Bakery Clerk DEPARTMENT: Bakery REPORTS TO: Bakery Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To help maintain and operate the Bakery Department. ESSENTIAL JOB FUNCTIONS: 1) Maintain presentable ...

Redners Markets

Bakery Manager

Baltimore, MD

$18/hr

Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non-Exempt JOB SUMMARY: To direct and supervise all functions of the bakery department. Responsible for the overall direction and ...

Redners Markets

Bakery Manager

Joppa, MD · On-site

$18 - $20/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non-Exempt COMPENSATION: * $18 - $20 per hour * $1 per hour Sunday Premium JOB SUMMARY: To direct and ...

Redner's

Bakery Clerk

Joppa, MD · On-site

$15 - $18/hr

Bakery Clerk DEPARTMENT: Bakery REPORTS TO: Bakery Manager FLSA STATUS: Non-Exempt COMPENSATION: * $15 - $18 per hour * Sunday $1 premium JOB SUMMARY: To help maintain and operate the Bakery ...

Redners Markets

Bakery Manager

Bel Air, MD

$18 - $20/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non-Exempt COMPENSATION: * $18 - $20 per hour * $1 per hour Sunday Premium JOB SUMMARY: To direct and ...

Redner's

Bakery Manager

Baltimore, MD · On-site

$18 - $20/hr

Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non-Exempt JOB SUMMARY: To direct and supervise all functions of the bakery department. Responsible for the overall direction and ...

Redner's

Bakery Manager

Bel Air, MD · On-site

$18 - $20/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non-Exempt COMPENSATION: * $18 - $20 per hour * $1 per hour Sunday Premium JOB SUMMARY: To direct and ...

Redner's

Bakery Clerk

Chestertown, MD · On-site

$15 - $17/hr

Bakery Clerk DEPARTMENT: Bakery REPORTS TO: Bakery Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To help maintain and operate the Bakery Department. ESSENTIAL JOB FUNCTIONS: 1) Maintain presentable ...

Redners Markets

Bakery Manager

Chestertown, MD · On-site

$18 - $22/hr

Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non-Exempt JOB SUMMARY: To direct and supervise all functions of the bakery department. Responsible for the overall direction and ...

Redner's

Bakery Manager

Chestertown, MD · On-site

$18 - $22/hr

Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non-Exempt JOB SUMMARY: To direct and supervise all functions of the bakery department. Responsible for the overall direction and ...

Redner's

Bakery Clerk

Baltimore, MD · On-site

$15 - $17/hr

Bakery Clerk DEPARTMENT: Bakery REPORTS TO: Bakery Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To help maintain and operate the Bakery Department. ESSENTIAL JOB FUNCTIONS: 1) Maintain presentable ...

Redner's

Bakery Manager

Joppa, MD · On-site

$18 - $20/hr

Bakery Manager DEPARTMENT: Bakery REPORTS TO: Store Director/Bakery Supervisor FLSA STATUS: Non-Exempt COMPENSATION: * $18 - $20 per hour * $1 per hour Sunday Premium JOB SUMMARY: To direct and ...

Redner's

Bakery Clerk

Bel Air, MD · On-site

$15 - $17/hr

Bakery Clerk DEPARTMENT: Bakery REPORTS TO: Bakery Manager FLSA STATUS: Non-Exempt COMPENSATION: * $15 - $17 per hour * Sunday $1 premium JOB SUMMARY: To help maintain and operate the Bakery ...

Eddie's of Roland Park

Be Seen First

Bakery Lead

Baltimore, MD · On-site

$22.03 - $23.07/hr

Bakery Lead -- Baltimore's Own. Family Owned. For more than 80 years, we've been proud to serve Baltimore as a family-owned neighborhood grocery business built on quality, genuine service, and ...

New

Eddie's of Roland Park

Be Seen First

Bakery Lead

Baltimore, MD · On-site

$22.03 - $23.07/hr

Bakery Lead -- Baltimore's Own. Family Owned. For more than 80 years, we've been proud to serve Baltimore as a family-owned neighborhood grocery business built on quality, genuine service, and ...

New

Costco

Bakery Wrapper / Clean Up

Middle River, MD · On-site

$12 - $16/hr

Garnishes, weighs, wraps, labels and merchandises bakery products. Cleans and sanitizes bakery, bakery equipment, and bakery utensils. Re-stocks supplies and ingredients. For additional information ...

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All JobsBakery JobsBakery Jobs in Perry Hall, MD

Bakery information

See Perry Hall, MD salary details

$11

$20

$29

How much do bakery jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for bakery in Perry Hall, MD is $20.06, according to ZipRecruiter salary data. Most workers in this role earn between $16.54 and $22.50 per hour, depending on experience, location, and employer.

What are bakery jobs?

Bakery jobs involve preparing, baking, and sometimes selling a variety of baked goods such as bread, pastries, cakes, and cookies. People in these roles may work as bakers, pastry chefs, bakery assistants, or counter staff. These jobs often require early morning shifts, attention to detail, and knowledge of baking techniques and food safety. Some positions may also include customer service and inventory management responsibilities. Bakery jobs can be found in standalone bakeries, grocery stores, cafes, and large-scale commercial baking facilities.

What are bakery jobs?

There are many jobs available at a bakery. At retail bakeries and cafes, there are typically front-of-house workers, such as cashiers, servers, and managers, in addition to a baker. A bakery may also have chefs who cook food in addition to baked goods. In the back of a retail establishment or a production bakery, there are head bakers, bakers’ assistants, as well as other production workers and machinery operators, who operate the oven and other mechanical equipment for preparation of large-scale batches. The qualifications you need to get a bakery job depend on the type of work you are interested in, although it is common for an aspiring baker to attend culinary school or have a culinary background.

What are the key skills and qualifications needed to thrive as a baker, and why are they important?

To thrive as a Baker, you need hands-on baking skills, knowledge of food safety, and often a culinary certificate or relevant experience in a bakery setting. Familiarity with commercial ovens, mixers, dough proofers, and inventory management systems is typically required. Attention to detail, time management, and creativity are standout soft skills in this role. These abilities are crucial to consistently produce high-quality baked goods, maintain safety standards, and efficiently meet customer demands.

What are some typical challenges bakers face during busy periods, and how can they effectively manage them?

Bakers often encounter high-pressure situations during holidays, weekends, or when fulfilling large orders, which can lead to time constraints and increased risk of errors. To manage these challenges, it's important to prioritize tasks, prepare ingredients in advance, and maintain clear communication with team members. Effective organization and teamwork help ensure that orders are completed on time while maintaining product quality. Many bakeries also rely on scheduling tools and batch production strategies to streamline the workflow during peak times.

What is the difference between Bakery vs Pastry Chef?

AspectBakeryPastry Chef
CredentialsBasic culinary skills, baking certifications often preferredAdvanced pastry arts training, culinary certifications
Work EnvironmentBakery shops, supermarkets, cafesFine dining restaurants, bakeries, hotels
Industry UsageMass production, retail bakingArtisan, specialty desserts, intricate pastries
Common Search/ComparisonYesYes

While both bakers and pastry chefs work with baked goods, bakers typically focus on bread, rolls, and basic baked items, often in retail or mass production settings. Pastry chefs specialize in desserts, pastries, and more intricate baked creations, usually in upscale or specialty environments. The main difference lies in the complexity of products and the level of culinary training required.

How to get a bakery job with no experience?

To get a bakery job with no experience, focus on demonstrating enthusiasm, reliability, and a willingness to learn. Entry-level bakery positions often do not require prior skills, so applying in person, highlighting any customer service or food handling experience, and being open to on-the-job training can improve your chances.

What jobs can you get in a bakery?

In a bakery, common jobs include bakers who prepare and bake bread, pastries, and other baked goods, and bakery assistants or clerks who handle customer service, packaging, and cleaning. Other roles may include cake decorators, delivery drivers, and bakery managers, often requiring specific skills or certifications. These positions typically involve working early mornings, weekends, and standing for long periods.
More about Bakery jobs

What are the most commonly searched types of Bakery jobs in Perry Hall, MD?

The most popular types of Bakery jobs in Perry Hall, MD are:

What are popular job titles related to Bakery jobs in Perry Hall, MD?

For Bakery jobs in Perry Hall, MD, the most frequently searched job titles are:

What job categories do people searching Bakery jobs in Perry Hall, MD look for?

The top searched job categories for Bakery jobs in Perry Hall, MD are:

What cities near Perry Hall, MD are hiring for Bakery jobs?

Cities near Perry Hall, MD with the most Bakery job openings:

Bakery jobs near you
Infographic showing various Bakery job openings in Perry Hall, MD as of August 2026, with employment types broken down into 66% Full Time, 31% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $41,725 per year, or $20.1 per hour.

Bakery Clerk

Redners Markets

Joppa, MD

$15 - $18/hr

Part-time

Re-posted 16 days ago

Redner's Markets rating

5.9

Company rating: 5.9 out of 10

Based on 143 frontline employees who took The Breakroom Quiz

65th of 123 rated grocery stores

Job description

POSITION TITLE:  Bakery Clerk

DEPARTMENT:      Bakery

REPORTS TO:         Bakery Manager

FLSA STATUS:        Non-Exempt

COMPENSATION:

  • $15 - $18 per hour
  • Sunday $1 premium

 

JOB SUMMARY:

 

To help maintain and operate the Bakery Department.

ESSENTIAL JOB FUNCTIONS:

 

1)         Maintain presentable and adequately filled shelves.

2)         Control freshness by coding all products and pulling out-of-code merchandise daily.

3)         Wrap, package, and price all products accurately and legibly.

4)         Maintain the regular cleaning and sanitation program established by company policies.

5)         Maintain good customer relations by providing prompt and courteous customer service.

6)         Greet all customers and be observant to you surroundings.

7)         Abide by all company policies as stated in the Employee Handbook.

SUPPLEMENTAL JOB FUNCTIONS:

 

1)         Answer phones and to take special orders.

2)         Assist in baking of products.

3)         Assist in taking a cake order for customers.

4)         Assist in unloading and properly putting away merchandise as it is delivered.

MINIMUM KNOWLEDGE, SKILLS, AND ABILITIES REQUIRED:

 

1)         Must have strong communication skills to provide adequate customer service.

2)         Must have dexterity in hands to wrap and package products.

3)         Must be able to read and write to properly tag and price the products.

4)         Must be able to lift up to fifty (50) pounds as needed.

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